Best 2 Betty Crocker Chili Recipes

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Indulge in a hearty and flavorful culinary journey with our diverse collection of Betty Crocker chili recipes. From the classic Original Betty Crocker Chili, a beloved family favorite bursting with ground beef, juicy tomatoes, and a symphony of spices, to the tantalizing Vegetarian Betty Crocker Chili, a meatless marvel packed with colorful vegetables, tender beans, and a rich tomato broth.

Spice enthusiasts will delight in the Kicked-Up Betty Crocker Chili, where a blend of fiery peppers ignites the taste buds, while the Slow Cooker Betty Crocker Chili offers convenience and ease, allowing the slow cooker to work its magic and deliver fall-off-the-bone tender meat and a symphony of flavors. And for those seeking a one-pot solution, the Easy One-Pot Betty Crocker Chili is a lifesaver, bringing together all the essential ingredients in a single pot for a hassle-free feast.

Let's cook with our recipes!

BETTY CROCKER'S FAMILY FAVORITE CHILI



Betty Crocker's Family Favorite Chili image

This is a really good chili recipe from Betty Crocker's Slow Cooker Cookbook. I've served it at gatherings may times and everyone always enjoys it! We enjoy ours served over Fritos with cheese and sour cream on top.

Provided by AprilShowers

Categories     Easy

Time 4h20m

Yield 8 , 8 serving(s)

Number Of Ingredients 9

2 lbs lean ground beef
1 large onion, chopped
2 garlic cloves, minced
1 (28 ounce) can diced tomatoes, undrained
1 (15 ounce) can tomato sauce
2 tablespoons chili powder
1/2 teaspoon salt
1/2 teaspoon pepper
1 (15 ounce) can kidney beans, rinsed and drained

Steps:

  • Cook beef in skillet over medium heat until browned; drain.
  • Mix beef and remaining ingredients except beans in 3 1/2 - 6quart slow cooker.
  • Cover and cook on low heat setting 6 to 8 hours (or high heat setting 3 to 4 hours) or until onion is tender.
  • Stir in beans. Cover and cook on high heat setting 15 to 20 minutes or until slightly thickened.

BETTY CROCKER CHILI



BETTY CROCKER CHILI image

Number Of Ingredients 10

1 pound ground beef
1 medium onion
1 clove garlic
14 1/2 ounces diced tomatoes
8 ounces tomato sauce
1 tbsp chili powder
3/4 tsp cumin
1/4 tsp salt
1/4 tsp pepper
16 ounces kidney beans

Steps:

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Tips:

  • Use high-quality ground beef for the best flavor.
  • Brown the beef thoroughly before adding the other ingredients.
  • Use a variety of beans in your chili, such as kidney beans, black beans, and pinto beans.
  • Add diced tomatoes, tomato sauce, and tomato paste for a rich tomato flavor.
  • Season the chili with chili powder, cumin, oregano, and garlic powder.
  • Add a touch of heat with cayenne pepper or diced jalapeƱos.
  • Let the chili simmer for at least 30 minutes to allow the flavors to meld.
  • Serve the chili with shredded cheese, sour cream, and diced onions.

Conclusion:

Betty Crocker's chili is a classic recipe that is easy to make and always a crowd-pleaser. With its hearty beef, tender beans, and flavorful sauce, this chili is sure to warm you up on a cold day. Whether you serve it with cornbread, crackers, or a baked potato, this chili is sure to be a hit. So next time you're looking for a quick and easy meal, give Betty Crocker's chili a try. You won't be disappointed!

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