Best 2 Better Than Store Bought Chocolate Covered Cherries Recipes
Indulge in a taste of homemade bliss with our collection of chocolate-covered cherry recipes that surpass the delectable offerings of store-bought treats. These culinary creations elevate the classic combination of sweet cherries and rich chocolate to new heights. Embark on a journey of flavor and discover the secret behind crafting these irresistible confections in the comfort of your own kitchen. From the traditional chocolate-dipped cherries to the innovative white chocolate-covered cherries with a hint of almond extract, each recipe caters to diverse preferences and skill levels. Prepare to impress your loved ones with these delectable treats, perfect for special occasions, gifting, or simply satisfying your sweet cravings.
Let's cook with our recipes!
CHOCOLATE-COVERED CHERRIES
Not only is this my family's favorite festive dessert, but it makes a delicious holiday present, too. Best of all, you can (and should) prepare these ahead. The candy gets better as it's stored, with the centers becoming even juicier. -Linda Hammerich, Bonanza, Oregon
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 3 dozen.
Number Of Ingredients 7
Steps:
- In a small bowl, combine the sugar, butter, milk and extract. Knead until smooth and pliable. Shape into 1-in. balls and flatten each into a 2-in. circle. , Wrap one circle around each cherry and lightly roll in hands. Place with stems up on waxed paper-lined baking sheet. Cover loosely and refrigerate 4 hours or overnight. , In a microwave, melt chocolate and shortening; stir until smooth. Holding on to the stems, dip cherries into chocolate; allow excess to drip off. Place on waxed paper until set. Store in a covered container. Refrigerate 1-2 weeks before serving.
Nutrition Facts : Calories 206 calories, Fat 10g fat (5g saturated fat), Cholesterol 7mg cholesterol, Sodium 28mg sodium, Carbohydrate 33g carbohydrate (31g sugars, Fiber 1g fiber), Protein 1g protein.
OLD FASHIONED CHOCOLATE COVERED CHERRIES
Old Fashioned Chocolate Covered Cherries are a favorite of ours around Christmas. They make the sweetest gift for friends and family.
Provided by Erica Walker
Categories candy
Time 1h
Number Of Ingredients 6
Steps:
- Drain cherries and set on paper towel to dry
- In a medium bowl, combine butter and corn syrup until smooth. Stir in powdered sugar and knead to form a dough. Chill to stiffen if necessary.
- Wrap each cherry in about 1 tsp of dough. Chill until firm.
- In a microwave-safe bowl melt chocolate chips with oil for about 20 seconds at a time (stirring each time) until chocolate is just melted and completely smooth.
- Dip each cherry in by its stem and place on wax paper-lined sheets. Place in an air-tight container (like a large tupperware) and store in a cool place for TWO WEEKS (yes, it is a long time-- but patience... I promise they taste best if you wait until the fondant softens)!
Nutrition Facts : Calories 93 kcal, Carbohydrate 16 g, Protein 1 g, Fat 3 g, SaturatedFat 2 g, Cholesterol 4 mg, Sodium 16 mg, Fiber 1 g, Sugar 15 g, ServingSize 1 serving
Sure, here is your HTML content based on the article "Better Than Store Bought Chocolate Covered Cherries" with h3 tags:
Tips:
- Use fresh cherries for the best flavor and quality.
- Make sure the cherries are pitted and stemmed before coating them in chocolate.
- Use a double boiler or a microwave to melt the chocolate, stirring constantly to prevent scorching.
- If you like, you can add a little bit of oil to the melted chocolate to make it smoother and easier to work with.
- Use a toothpick or a fork to dip the cherries in the melted chocolate, then place them on a parchment paper-lined baking sheet.
- Refrigerate the chocolate-covered cherries for at least 30 minutes before serving, or until the chocolate has set.
Conclusion:
These chocolate-covered cherries are a delicious and easy-to-make treat that are perfect for any occasion. They're also a great way to use up fresh cherries when they're in season. With a few simple ingredients and a little bit of time, you can make your own chocolate-covered cherries that are even better than store-bought.
I hope this is helpful! Please let me know if you have any other questions.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
