Best 2 Better Than Crack Brownies Recipes

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Indulge in the ultimate chocolate experience with our "Better than Crack" Brownies, an irresistible treat that lives up to its name. These brownies are not just any ordinary dessert; they are an explosion of rich, fudgy chocolate flavor that will tantalize your taste buds and leave you craving more. With three decadent variations – Classic, Peanut Butter, and Salted Caramel – these brownies cater to every chocolate lover's desire. Dive into the classic version for a timeless, gooey chocolate indulgence, or embrace the nutty delight of the peanut butter brownies, where creamy peanut butter swirls dance harmoniously with the chocolate. If you seek a touch of sophistication, the salted caramel brownies await, offering a delightful balance between sweet and savory flavors. Whichever variation you choose, be prepared for a brownie experience that will elevate your dessert game to new heights.

Here are our top 2 tried and tested recipes!

BETTER-THAN-CRACK BROWNIES



BETTER-THAN-CRACK BROWNIES image

Categories     Chocolate     Dessert

Number Of Ingredients 7

1 batch brownies (boxed mix or homemade)
1/2 cup salted peanuts (if don't have salted, add sea salt)
1 cup chopped Reese's peanut butter cups
1 1/2 cup milk chocolate chips
1 1/2 cup creamy peanut butter
1/2 tablespoon butter
1 1/2 cups Rice Krispies Cereal

Steps:

  • Mix brownies according to directions, and bake for 20-25 minutes in a 9 x 13 baking dish. Remove and top with peanuts and peanut butter cups, and bake for 4-6 minutes more. While they are finishing baking, melt chocolate chips, peanut butter and butter. Stir in cereal. Remove brownies from oven and evenly pour chocolate mixture over top. Refrigerate for 2 hours before serving.

"BETTER-THAN-CRACK" BROWNIES



from "how sweet it is" - http://www.howsweeteats.com/2010/08/09/better-than-crack-brownies/

Provided by ellie3763

Categories     Bar Cookie

Time 50m

Yield 1 9x13 pan, 24 serving(s)

Number Of Ingredients 10

1 (20 ounce) box brownie mix
1/4 cup water
1/2 cup vegetable oil
2 eggs
1/2 cup salted peanuts
1 cup Reese's Peanut Butter cups, chopped
1 1/2 cups milk chocolate chips
1 1/2 cups peanut butter
1/2 tablespoon butter
1 1/2 cups puffed rice cereal (Rice Krispies)

Steps:

  • Combine brownie mix, water, oil, and eggs until moistened. Bake for 20-25 minutes in a 9x13 baking dish.
  • Remove brownies from oven, top with peanuts and peanut butter cups. Bake for 4-6 minutes more.
  • Melt chocolate chips, peanut butter, and butter. Stir in cereal. Remove brownies from oven and pour chocolate-peanut butter mixture over hot brownies.
  • Refrigerate for two hours, then serve.

Tips:

  • Use high-quality chocolate. The better the chocolate, the better the brownies will be.
  • Don't overmix the batter. Overmixing will make the brownies tough. Mix just until the ingredients are combined.
  • Bake the brownies until a toothpick inserted into the center comes out with just a few moist crumbs attached. Overbaking will make the brownies dry.
  • Let the brownies cool completely before cutting them. This will help them hold their shape.
  • Store the brownies in an airtight container at room temperature for up to 3 days. You can also freeze the brownies for up to 2 months.

Conclusion:

These better-than-crack brownies are the perfect dessert for any occasion. They're rich, chocolatey, and oh-so-gooey. Plus, they're easy to make and can be tailored to your own taste. So what are you waiting for? Give them a try today!

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