Best 6 Best Shrimp Pizza Recipes

SHRIMP PIZZA

Steps:

• Preheat an oven to 400 degrees F (200 degrees C). Stir together the cream cheese, Parmesan cheese, mayonnaise, garlic, and spinach until evenly mixed; set aside.
• Press the pizza dough onto a baking sheet, and brush with 2 tablespoons of olive oil. Sprinkle with 1 teaspoon Italian seasoning. Bake in the preheated oven until golden brown, 10 to 12 minutes.
• Meanwhile, heat 2 tablespoons of olive oil in a skillet over medium heat, and cook the bell pepper and onion until tender, about 5 minutes. Season with 2 teaspoons of Italian seasoning, and stir in the canned shrimp; cook until the shrimp are heated through.
• When the crust has baked, remove from the oven, and spread evenly with the spinach mixture. Spread the shrimp and vegetable mixture onto the pizza, and cut into pieces to serve.

SHRIMP PIZZA

Steps:

• For white sauce, in a small nonstick saucepan, melt butter. Stir in the flour, mustard, cayenne and salt until smooth; gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat; set aside., In a large nonstick skillet coated with cooking spray, cook onion over medium heat for 2 minutes. Add shrimp; cook and stir 2-3 minutes longer. Drain., Place crust on a pizza pan or baking sheet; spread with white sauce. Top with shrimp mixture and cheese. Bake at 425° for 8-12 minutes or until shrimp turn pink and cheese is melted.

SHRIMP SCAMPI PIZZA

Steps:

• For dough:.
• Dissolve yeast and sugar in water and let stand 10 minutes.
• Add oil and salt.
• With dough hook mix onlow, adding flour slowly until sot ball forms.
• Knead with machine for 3-4 minutes.
• Knead by hand on lightly floured surface to a smooth ball.
• Place dough in a greased bowl (use olive oil).
• Cover and let stand until almost doubled.
• While dough is rising, place garlic on a baking sheet, and drizzle 1 tablespoon oil on each bulb.
• Roast at 375 degree oven until entire bulb is soft (20 minutes).
• Let cool.
• Remove cloves from the husks.
• Mash garlic into a paste.
• Punch down the the dough.
• Stretch to fit a well-oiled 15 inch round deep pizza pan.
• Let rise 30 minutes.
• Preheat oven to 425 degrees.
• Brush pizza with olive oil.
• Spread with garlci paste and sprinkle with grated cheese.
• Bake 20 minutes.
• Remove from oven.
• While dough is cooking, heat 2 tablespoons oil in frying pan.
• Add shrimp and cook 2 minutes.
• Remove shrimp.
• Add garlic and pepper to pan and cook 30 seconds.
• Add wine.
• Simmer until wine is reduced to about 1 tablespoon.
• Remove from heat.
• Whisk in butter 1 tablespoon at a time.
• Add parsley.
• Arrange shrimp on top of pizza.
• Pour sauce over shrimp.
• Bake 10-15 minutes, until bottom is light brown.
• Let it set for 5 minutes before cutting.

SHRIMP PIZZA

Steps:

• For the vinaigrette: Whisk together the vinegar, Dijon, garlic, shallots, thyme and lemon juice in a bowl. Pour in the oil slowly, whisking until emulsified. Reserve.
• For the garlic confit: Heat olive oil in a saucepan, then pour over garlic in a bowl and allow to cool. Reserve.
• For the pizza: Preheat the oven with a pizza stone in it to 500 degrees F.
• Split shrimp in half lengthwise, then coat with a little olive oil and fresh oregano and set aside.
• Place dough on a work surface. Spread escarole over the dough, then add Manchego and mozzarella. Place shrimp on the pie, leaving room so that they will not be overcrowded. Transfer the pizza to a peel, then transfer to the pizza stone.
• Bake until the pizza and shrimp look cooked, 10 to 15 minutes.
• Garnish pizza with capers, 1 tablespoon garlic confit, 2 ounces vinaigrette, Pecorino, crushed red pepper and sea salt. Slice and serve.

SPICY SHRIMP PIZZA

Steps:

• In a large skillet over medium heat, cook shrimp and pepper flakes in oil for 2-3 minutes or until shrimp turn pink. Remove and keep warm. , In the same skillet, saute onion until tender. Add garlic; cook 1 minute longer. Add the cherry tomatoes, crushed tomatoes, wine, oregano and pepper. Bring to a boil; cook until liquid is reduced, stirring occasionally. Add shrimp and parsley; heat through., Place crust on an ungreased pizza pan. Spread shrimp mixture over crust to within 1/2 in. of edges; sprinkle with cheeses., Bake at 450° for 8-10 minutes or until cheese is melted and edges are lightly browned.

THE QUEEN OF PIZZAS (GOURMET SHRIMP PIZZA)

Steps:

• Preheat pizza stone in oven at 450°F Brush olive oil over crust and spread with prepared pizza sauce. Sprinkle on basil, oregano, red pepper flakes, pepper and garlic.
• Distribute shrimp, mushrooms, olives and onions over pizza.
• Combine 3 cheeses and sprinkle evenly over pizza.
• Bake for 10 minutes.
• Add toppings of your choice at table (do try to have some arugula and chili oil to drizzle over) and enjoy!
• With much love from the Quisine Queens.