Best 2 Best Pumpkin Spice Muffins Recipes
Calling all pumpkin spice lovers! These delectable muffins are the perfect fall treat. With their moist and fluffy texture, perfectly balanced sweetness, and warm, inviting spices, these muffins will surely become a household favorite. Whether you're looking for a cozy breakfast, an afternoon snack, or a sweet treat to share with friends and family, these pumpkin spice muffins are sure to satisfy your cravings.
The recipe is easy to follow and requires just a few simple ingredients. You'll start by whisking together the dry ingredients, including flour, sugar, baking powder, baking soda, salt, and spices like cinnamon, nutmeg, and ginger. Then, in a separate bowl, you'll combine the wet ingredients, including pumpkin puree, eggs, melted butter, and vanilla extract. Once the wet and dry ingredients are combined, you'll fold in chopped walnuts or pecans for added texture and flavor. The batter is then poured into a muffin tin and baked until the muffins are golden brown and a toothpick inserted into the center comes out clean.
These pumpkin spice muffins are incredibly versatile and can be customized to your liking. For a sweeter muffin, you can add a drizzle of maple glaze or a sprinkle of cinnamon sugar on top. If you prefer a more savory muffin, you can add a pinch of cayenne pepper or a dollop of cream cheese to the batter. No matter how you choose to enjoy them, these pumpkin spice muffins are sure to be a hit!
EASY PUMPKIN SPICE MUFFINS
Rich, moist, and spicy flavored muffin. Great for breakfast, brunch, or dessert!
Provided by C. Davidson
Categories Bread Quick Bread Recipes Pumpkin Bread Recipes
Time 45m
Yield 18
Number Of Ingredients 4
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Line 18 muffin cups with paper liners.
- Mix spice cake mix, pumpkin puree, and cinnamon chips together in a bowl until cake mix is completely moistened; add nuts and stir. Spoon the batter into prepared muffin cups to about 2/3-full.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 25 to 30 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.
Nutrition Facts : Calories 247.8 calories, Carbohydrate 32.4 g, Cholesterol 0.6 mg, Fat 12 g, Fiber 2 g, Protein 3.6 g, SaturatedFat 4.2 g, Sodium 280.9 mg, Sugar 22.3 g
BEST PUMPKIN SPICE MUFFINS
These muffins have become a family favorite. Loaded with pumpkin taste! Great for the fall or all year round. This was submitted by Victoria Meacham (won the best pumpkin recipe contest) and published in Quick and Simple magazine. I usually substitute the nuts and raisins for mini-chocolate chips...but it is great as written!!
Provided by Marz7215
Categories Quick Breads
Time 40m
Yield 14 muffins, 12 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F; line a 12 cup muffin tin with paper liners.
- Combine first 8 ingredients in a large bowl. Set aside.
- In a medium bowl combine egg, oil, milk and pumpkin, blending well. Stir pumpkin mixture into dry ingredients until just moist.
- Fill muffin tins with batter and bake for 22 to 25 minutes until tops spring back when lightly touched.
Nutrition Facts : Calories 262.2, Fat 10.9, SaturatedFat 1.7, Cholesterol 19.8, Sodium 212.5, Carbohydrate 38.1, Fiber 2.3, Sugar 17.8, Protein 4.9
Tips:
- Use fresh pumpkin puree. Fresh pumpkin puree has a richer flavor than canned puree, and it will make your muffins more moist. If you don't have fresh pumpkin puree, you can use canned puree, but be sure to drain it well before using it.
- Don't overmix the batter. Overmixing the batter will make your muffins tough. Mix the batter just until the ingredients are combined.
- Use a muffin pan with a nonstick coating. This will help the muffins to come out of the pan easily.
- Fill the muffin cups about 2/3 full. If you fill the cups too full, the muffins will overflow and make a mess.
- Bake the muffins until a toothpick inserted into the center comes out clean. The baking time will vary depending on the size of your muffins, so keep an eye on them.
Conclusion:
Pumpkin spice muffins are a delicious and easy-to-make treat that are perfect for fall. With just a few simple ingredients, you can have a batch of these muffins ready to enjoy in no time. So next time you're looking for a quick and tasty snack, give these pumpkin spice muffins a try!
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