Best 6 Best Layered Burrito Bake Recipes
Indulge in a hearty and flavorful culinary experience with our irresistible Layered Burrito Bake. This delectable dish combines layers of seasoned ground beef, fluffy rice, zesty salsa, creamy cheese, crisp tortilla chips, and tangy sour cream, creating a symphony of flavors and textures that will tantalize your taste buds.
This recipe features a step-by-step guide to help you assemble this crowd-pleasing casserole effortlessly. You'll also find valuable tips on selecting the best ingredients, ensuring perfectly cooked rice, and achieving a gooey, melted cheese layer that ties all the flavors together harmoniously.
We've included variations to cater to diverse preferences and dietary restrictions. For those who prefer a vegetarian option, we offer a plant-based ground beef alternative that delivers the same savory satisfaction. And for those with gluten sensitivities, we provide a gluten-free tortilla chip option to ensure everyone can enjoy this delicious meal.
So, gather your ingredients, preheat your oven, and prepare to embark on a culinary journey that will leave you craving more. Our Layered Burrito Bake is not just a meal; it's an experience that celebrates the vibrant flavors of Mexican cuisine.
BEST LAYERED BURRITO BAKE RECIPE
Best Layered Burrito Bake Recipe Ground beef salsa refried beans and cheese are layered between tortillas for a burrito bake that's like a fiesta in a dish.
Provided by Jane Kaylie
Categories Meat Appetizers
Time 1h15m
Number Of Ingredients 10
Steps:
- 1. Heat oven to 400ºF.
- 2. Brown meat with peppers, carrots, onions and garlic in large nonstick skillet. Add tomatoes, salsa and cumin; mix well. Cover; simmer 5 min, Remove from heat. Stir in corn.
- 3. Spread 2 cups tomato mixture onto bottom of 13x9-inch baking dish; top with 4 tortilla halves, with cut-sides of tortillas facing sides of dish. Cover with layers of half the beans, 2-1/2 cups of the remaining tomato mixture and ½ cup cheese. Repeat layers. Top with remaining tortillas, tomato mixture and cheese; cover with sheet of foil sprayed with cooking spray.
- 4. Bake 35 to 40 min. or until heated through, uncovering for the last 5 min. Let stand 5 min. before cutting to serve.
- 5. Enjoy the recipe with full details @@ http://goo.gl/PYXF5l
BURRITO BAKE
Back when I was in college, my roommate would frequently make this economical baked burrito casserole. It's so easy to put together, and one serving goes a long way. -Cindee Ness, Horace, North Dakota
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. In a large skillet, cook and crumble beef over medium heat until no longer pink; drain. Add beans, onion and taco seasoning. , Unroll crescent roll dough. Press onto bottom and up the sides of a greased 13x9-in. baking dish; seal seams and perforations. , Spread beef mixture over crust; sprinkle with cheeses. Bake, uncovered, until golden brown, about 30 minutes. If desired, sprinkle with toppings.
Nutrition Facts : Calories 509 calories, Fat 29g fat (12g saturated fat), Cholesterol 78mg cholesterol, Sodium 1403mg sodium, Carbohydrate 32g carbohydrate (4g sugars, Fiber 3g fiber), Protein 29g protein.
BURRITO CASSEROLE
This is a very moist and delicious burrito casserole. Kids love it and you can add all your favorite burrito toppings like sour cream, extra cheese, lettuce, tomatoes, black olives...The sky's the limit to satisfy your Tex-Mex taste buds! Enjoy!
Provided by Renee
Categories Main Dish Recipes Casserole Recipes
Time 50m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Coat a casserole dish with cooking spray.
- Heat olive oil in a large skillet over medium heat. Add onion and cook until translucent, 3 to 5 minutes. Add beef and increase heat to medium-high. Cook and stir until browned and crumbly, 5 to 7 minutes. Drain and discard grease.
- Combine refried beans and burrito seasoning in a bowl and mix well. Add mixture to the beef in the skillet and stir well.
- Mix cream of mushroom soup and sour cream together in a bowl.
- Place a layer of chips into the prepared casserole dish to just cover the bottom. Follow by 1/2 the meat mixture, 1/2 the soup mixture, 1 cup shredded Mexican cheese blend, and 1/2 the salsa. Repeat layers and top with remaining cheese.
- Bake in the preheated oven, uncovered, until hot and bubbly, 20 to 30 minutes.
Nutrition Facts : Calories 452 calories, Carbohydrate 34.3 g, Cholesterol 57.7 mg, Fat 27.7 g, Fiber 4.2 g, Protein 18.4 g, SaturatedFat 11.1 g, Sodium 932 mg, Sugar 1.6 g
LAYERED BURRITO BAKE
Ground beef, salsa, refried beans and cheese are layered between tortillas for a burrito bake that's like a fiesta in a dish.
Provided by My Food and Family
Categories Home
Time 1h15m
Yield 8 servings
Number Of Ingredients 10
Steps:
- Heat oven to 400ºF.
- Brown meat with peppers, carrots, onions and garlic in large nonstick skillet. Add tomatoes, salsa and cumin; mix well. Cover; simmer 5 min. Remove from heat. Stir in corn.
- Spread 2 cups tomato mixture onto bottom of 13x9-inch baking dish sprayed with cooking spray; top with 4 tortilla halves, with cut-sides of tortillas facing sides of dish. Cover with layers of half the beans, 2-1/2 cups of the remaining tomato mixture and 1/2 cup cheese. Repeat layers. Top with remaining tortillas, tomato mixture and cheese; cover with sheet of foil sprayed with cooking spray.
- Bake 35 to 40 min. or until heated through, uncovering for the last 5 min. Let stand 5 min. before cutting to serve.
Nutrition Facts : Calories 420, Fat 15 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 60 mg, Sodium 1210 mg, Carbohydrate 0 g, Fiber 7 g, Sugar 0 g, Protein 26 g
BEEFY LAYERED BURRITO CASSEROLE
This casserole is very hearty and flavorful. I serve it with a dallop of sour cream on top. Great to make ahead and bake later.
Provided by Parsley
Categories One Dish Meal
Time 40m
Yield 9 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350.
- In a large skillet, brown ground beef with onion; drain. Return beef & onions to hot skillet off of heat and stir in rice, undiluted soup and taco seasoning. Mix together well.
- Lightly spray a lasagna pan/ 13" x 9" pan with nonstick cooking spray.
- Line bottom of pan with 4 of the tortillas.
- Evenly cover tortillas with half of the meat/rice mixture, then 1/2 of the salsa, then sprinkle with half of the corn, half of the black beans and 1 cup of cheese.
- Cover again with 4 more of the tortillas and repeat these layers again.
- Finally, top with the last 4 remaining tortillas. Pour entire can of enchilada sauce over top. Sprinkle with remaining 2 cups cheese and cilantro.
- Bake at 350 for about 25 minutes.
- Serve with a dallop of sour cream, if desired.
Nutrition Facts : Calories 938.1, Fat 38.7, SaturatedFat 18.5, Cholesterol 126, Sodium 1781.7, Carbohydrate 99.9, Fiber 10, Sugar 7.5, Protein 49.9
CREAMY BURRITO CASSEROLE
Satisfy your craving for something different tonight. It's good and fairly easy. This is stuff I usually have on hand too.
Provided by TXHomemaker
Categories Meat
Time 50m
Yield 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Brown ground meat/turkey & onion; drain.
- Add taco seasoning and stir in refried beans.
- Mix soup and sour cream in a separate bowl.
- Spread 1/2 sour cream mixture in the bottom of a casserole dish.
- Tear up 3 tortillas and spread over sour cream mixture.
- Put 1/2 the meat bean mixture over that.
- Add a layer of cheese.
- You could put some hot sauce on this now.
- Repeat the layers.
- Sprinkle cheese over the top and bake, uncovered, at 350°F for 20-30 minutes.
Nutrition Facts : Calories 512.6, Fat 21, SaturatedFat 7.4, Cholesterol 46.3, Sodium 1472.8, Carbohydrate 58.7, Fiber 6.5, Sugar 4.1, Protein 21.7
Tips:
- Choose high-quality ingredients for the best flavor. Fresh vegetables, flavorful cheese, and tender meat will make a big difference in the final dish.
- Use a large baking dish to ensure that the burrito bake cooks evenly. A 9x13 inch dish is a good option.
- Layer the ingredients in the baking dish in the order specified in the recipe. This will help to ensure that the bake is cooked evenly and that the flavors meld together.
- Bake the burrito bake for the amount of time specified in the recipe. Overcooking will dry out the bake and make it less enjoyable.
- Let the burrito bake cool for a few minutes before serving. This will help to prevent the bake from falling apart.
Conclusion:
Layered burrito bake is a delicious and easy-to-make dish that is perfect for a weeknight meal or a potluck. With its simple ingredients and customizable toppings, it is sure to be a hit with everyone at the table. So next time you are looking for a quick and easy meal, give this layered burrito bake a try.
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