Best 2 Best Hamburger Macaroni Goulash Recipes

Indulge in a hearty and comforting journey with our Hamburger Macaroni Goulash, a classic dish that combines the best of two worlds. This one-pot wonder is a delightful fusion of juicy ground beef, tender macaroni, and a rich, flavorful tomato-based sauce, all simmered to perfection. With three variations to suit every taste, from a classic version to one with a cheesy twist and a spicy kick, this Hamburger Macaroni Goulash is sure to warm your soul and satisfy your cravings. So, gather your ingredients, prepare your taste buds, and let's embark on a culinary adventure that will leave you wanting more.

Check out the recipes below so you can choose the best recipe for yourself!

HAMBURGER GOULASH

Hamburger Goulash image

Hamburger goulash will warm you up anytime! Very good with cornbread or crackers.

Provided by Jackye Homeyer

Categories Soups, Stews and Chili Recipes Stews Goulash Recipes

Time 1h35m

Yield 8

Number Of Ingredients 12

Ingredients

1 pound lean ground beef
4 potatoes, peeled and cubed
¼ cup sliced onion
1 ½ cups frozen corn kernels
1 (15 ounce) can cut green beans, drained
1 cup elbow macaroni
1 teaspoon salt
1 teaspoon ground black pepper
2 (8 ounce) cans tomato sauce
2 teaspoons Worcestershire sauce
1 teaspoon garlic salt
½ teaspoon dried basil

Steps:

Place ground beef in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.
Add all ingredients (except noodles) to browned ground meat and simmer for 1 hour, then add noodles.

Nutrition Facts : Calories 333.5 calories, Carbohydrate 40.5 g, Cholesterol 42.6 mg, Fat 12.4 g, Fiber 5.3 g, Protein 16.1 g, SaturatedFat 4.8 g, Sodium 1020.8 mg, Sugar 5.6 g

TOMATO, HAMBURGER, MACARONI GOULASH

Tomato, Hamburger, Macaroni Goulash image

Make and share this Tomato, Hamburger, Macaroni Goulash recipe from Food.com.

Provided by Teresa Peers

Categories Meat

Time 25m

Yield 6 serving(s)

Number Of Ingredients 6

Ingredients

1 lb lean ground beef
1 (19 ounce) can Italian stewed tomatoes (could use 28 oz. if you added more parm. cheese)
1 medium onion (chopped)
1 minced garlic clove (I actually use 2)
1/4-1/2 cup parmesan cheese (I probably use more but I am a cheese fiend)
3 cups macaroni (before cooked, you could probably mess around with that amount as I am just estimating, I just pour)

Steps:

Fry ground beef in large size frying pan until almost all red is gone.
Add chopped onion and garlic and continue frying until beef is completely cooked.
Add the tomatoes and parmesan cheese and stir completely.
Lower heat and simmer while you cook the macaroni (about 20 minutes).
When macaroni is done, just mix it all together and serve.
Have your spouse clean up the mess cuz really, who needs the grief.

Tips:

Use fresh, high-quality ingredients for the best flavor.
Brown the meat well before adding the other ingredients.
Use a good quality macaroni that will hold its shape when cooked.
Add the macaroni to the sauce when it is almost cooked, so that it doesn't overcook.
Season the goulash to taste with salt, pepper, and other spices.
Serve the goulash hot with a side of bread or salad.

Conclusion:

Hamburger macaroni goulash is a hearty, flavorful dish that is perfect for a weeknight meal. It is easy to make and can be tailored to your own taste. With a few simple tips, you can make a delicious goulash that your family and friends will love.