Best 2 Best Garlic Cheese Bread You Will Ever Make Recipes

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**Garlic Cheese Bread: A Heavenly Treat for Bread Lovers**

Indulge in the ultimate comfort food experience with our collection of the best garlic cheese bread recipes. Prepare to tantalize your taste buds with a symphony of flavors as we present a variety of recipes that cater to every palate. From classic to unique, simple to extravagant, our garlic cheese bread recipes are guaranteed to satisfy your cravings and leave you yearning for more. Get ready to embark on a culinary journey where melted cheese, aromatic garlic, and perfectly toasted bread come together in perfect harmony. Whether you prefer a crispy crust or a soft and chewy interior, our recipes have got you covered. So, gather your ingredients, preheat your oven, and let's embark on a delightful garlic cheese bread-making adventure!

Let's cook with our recipes!

BEST GARLIC CHEESE BREAD YOU WILL EVER MAKE



Best Garlic Cheese Bread You Will Ever Make image

Make and share this Best Garlic Cheese Bread You Will Ever Make recipe from Food.com.

Provided by Aimsdog

Categories     Breads

Time 6m

Yield 2 slices, 4 serving(s)

Number Of Ingredients 6

1 loaf bread, prefer rosemary garlic loaf
1 garlic clove
1 tablespoon lemon juice
1 dash salt and pepper
1 tablespoon mayonnaise
1 cup shredded cheese prefer mexican four cheese blend

Steps:

  • Cut loaf of bread in half down middle to have 2 long loaves.
  • Crush clove of garlic in bowl with mayonnaise, salt, peeper, and cheese.
  • Only need enough mayo to make cheese spreadable so I add more cheese
  • Put oven on broil.
  • Take two aluminum foil strips and put together to make a cookie sheet by taking all edges up.
  • Put spread on evenly to loaves and put in broiler (could make into individual slices if prefer). broil for 3-5 minutes depending on thickness of bread.
  • Keep watch to ensure it does not burn.
  • Enjoy, excellent with spaghetti.

THE BEST CHEESY GARLIC BREAD EVER RECIPE BY TASTY



The Best Cheesy Garlic Bread Ever Recipe by Tasty image

Here's what you need: butter, fresh parsley, green onions, fresh oregano, garlic, shredded cheddar cheese, fresh mozzarella cheese, shredded parmesan cheese, baguette

Provided by Matthew Johnson

Categories     Appetizers

Time 30m

Yield 4 servings

Number Of Ingredients 9

½ stick butter, softened
⅓ cup fresh parsley, finely chopped
⅓ cup green onions, sliced
⅓ cup fresh oregano, minced
5 cloves garlic, minced
½ cup shredded cheddar cheese
½ cup fresh mozzarella cheese, chopped
½ cup shredded parmesan cheese
1 baguette, 8-inch (20-cm) piece

Steps:

  • Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper.
  • In a medium bowl, combine the butter, herbs, garlic, and cheese and mix until smooth.
  • Slice the baguette in half lengthwise, then spread the butter mixture to your liking evenly on the cut sides of the baguette (any leftover mix can be frozen for up to 1 month).
  • Place the baguette on the prepared baking sheet and bake for 15 minutes, until the cheese is bubbly and starting to brown on the edges.
  • Slice, cool, and serve!
  • Enjoy!

Nutrition Facts : Calories 377 calories, Carbohydrate 41 grams, Fat 14 grams, Fiber 1 gram, Protein 20 grams, Sugar 4 grams

Tips:

  • Use fresh, high-quality ingredients for the best flavor.
  • For a crispier crust, brush the bread with melted butter before baking.
  • If you don't have garlic powder or onion powder, you can use a teaspoon of minced garlic or onion instead.
  • For a cheesier bread, use a combination of mozzarella and cheddar cheese.
  • Top the bread with fresh herbs like parsley, basil, or thyme for extra flavor.
  • Serve the bread warm with marinara sauce for dipping.

Conclusion:

This garlic cheese bread is the perfect appetizer or side dish for any occasion. It's easy to make and always a crowd-pleaser. With its crispy crust, gooey cheese, and garlicky flavor, this bread is sure to be a hit. So next time you're looking for a delicious and easy-to-make bread recipe, give this garlic cheese bread a try. You won't be disappointed!

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