Best 2 Best Garlic Cheese Bread You Will Ever Make Recipes
**Garlic Cheese Bread: A Heavenly Treat for Bread Lovers**
Indulge in the ultimate comfort food experience with our collection of the best garlic cheese bread recipes. Prepare to tantalize your taste buds with a symphony of flavors as we present a variety of recipes that cater to every palate. From classic to unique, simple to extravagant, our garlic cheese bread recipes are guaranteed to satisfy your cravings and leave you yearning for more. Get ready to embark on a culinary journey where melted cheese, aromatic garlic, and perfectly toasted bread come together in perfect harmony. Whether you prefer a crispy crust or a soft and chewy interior, our recipes have got you covered. So, gather your ingredients, preheat your oven, and let's embark on a delightful garlic cheese bread-making adventure!
BEST GARLIC CHEESE BREAD YOU WILL EVER MAKE
Make and share this Best Garlic Cheese Bread You Will Ever Make recipe from Food.com.
Provided by Aimsdog
Categories Breads
Time 6m
Yield 2 slices, 4 serving(s)
Number Of Ingredients 6
Steps:
- Cut loaf of bread in half down middle to have 2 long loaves.
- Crush clove of garlic in bowl with mayonnaise, salt, peeper, and cheese.
- Only need enough mayo to make cheese spreadable so I add more cheese
- Put oven on broil.
- Take two aluminum foil strips and put together to make a cookie sheet by taking all edges up.
- Put spread on evenly to loaves and put in broiler (could make into individual slices if prefer). broil for 3-5 minutes depending on thickness of bread.
- Keep watch to ensure it does not burn.
- Enjoy, excellent with spaghetti.
THE BEST CHEESY GARLIC BREAD EVER RECIPE BY TASTY
Here's what you need: butter, fresh parsley, green onions, fresh oregano, garlic, shredded cheddar cheese, fresh mozzarella cheese, shredded parmesan cheese, baguette
Provided by Matthew Johnson
Categories Appetizers
Time 30m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper.
- In a medium bowl, combine the butter, herbs, garlic, and cheese and mix until smooth.
- Slice the baguette in half lengthwise, then spread the butter mixture to your liking evenly on the cut sides of the baguette (any leftover mix can be frozen for up to 1 month).
- Place the baguette on the prepared baking sheet and bake for 15 minutes, until the cheese is bubbly and starting to brown on the edges.
- Slice, cool, and serve!
- Enjoy!
Nutrition Facts : Calories 377 calories, Carbohydrate 41 grams, Fat 14 grams, Fiber 1 gram, Protein 20 grams, Sugar 4 grams
Tips:
- Use fresh, high-quality ingredients for the best flavor.
- For a crispier crust, brush the bread with melted butter before baking.
- If you don't have garlic powder or onion powder, you can use a teaspoon of minced garlic or onion instead.
- For a cheesier bread, use a combination of mozzarella and cheddar cheese.
- Top the bread with fresh herbs like parsley, basil, or thyme for extra flavor.
- Serve the bread warm with marinara sauce for dipping.
Conclusion:
This garlic cheese bread is the perfect appetizer or side dish for any occasion. It's easy to make and always a crowd-pleaser. With its crispy crust, gooey cheese, and garlicky flavor, this bread is sure to be a hit. So next time you're looking for a delicious and easy-to-make bread recipe, give this garlic cheese bread a try. You won't be disappointed!
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