Best 4 Best Ever Crab Spread Recipes
Indulge in a delectable journey of flavors with our exquisite crab spread recipes, a symphony of textures and tastes that will tantalize your palate. From the classic simplicity of our Best-Ever Crab Spread, a timeless favorite that showcases the natural sweetness of crab meat, to the zesty kick of our Spicy Crab Spread, a fiery fusion of chili and jalapenos that ignites your senses.
For those who prefer a touch of elegance, our Crab Spread with Herbs and Lemon zest offers a refreshing twist, where the aromatic blend of herbs and the brightness of lemon zest elevate the crab's delicate flavor. And for a creamy indulgence, our Creamy Crab Spread with Cream Cheese and Old Bay Seasoning beckons you with its velvety texture and the perfect balance of seasonings.
Each recipe is a culinary masterpiece, crafted with the finest ingredients and attention to detail. Whether you're hosting a party, planning a picnic, or simply seeking a delightful treat, our crab spread recipes promise an unforgettable experience. So, embark on this culinary adventure and discover the perfect crab spread to satisfy your cravings.
CRAB SPREAD
My family has fond memories of traveling to my parents' house for Christmas dinner. After a 12-hour drive, we'd be welcomed in the door with this special seafood spread. -Barbara Biddle, Harrisburg, Pennsylvania
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 2 cups (8 servings).
Number Of Ingredients 8
Steps:
- In a small bowl, combine the first six ingredients. To serve chilled, cover and refrigerate until serving. Sprinkle with paprika., To serve warm, spoon into a greased 3-cup baking dish. Sprinkle with paprika. Bake, uncovered, at 375° for 15 minutes or until heated through. Serve with crackers or vegetables.
Nutrition Facts : Calories 146 calories, Fat 13g fat (7g saturated fat), Cholesterol 51mg cholesterol, Sodium 218mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 7g protein.
BEST HOT CRAB DIP
Very easy to make and absolutely wonderful! I am from Maryland and this is truly the best crab dip around. I have been making it for years.
Provided by JOELLEFLYNN
Categories Appetizers and Snacks Dips and Spreads Recipes Crab Dip Recipes
Time 40m
Yield 18
Number Of Ingredients 15
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Lightly grease an 8x8 inch square baking pan.
- In a large bowl, combine crabmeat, sour cream, cream cheese, buttermilk, mayonnaise, Monterey Jack cheese, Cheddar cheese, capers, artichoke hearts, garlic, black pepper and dill. Stir until well mixed. Spoon dip into prepared baking pan. Sprinkle with Parmesan cheese and Old Bay Seasoning TM.
- Bake in preheated oven until top is crusty, about 15 to 20 minutes.
- Cut the top off the loaf of bread. Hollow out the loaf and cube the top and the removed pieces so that they may be used for dipping. Spoon hot dip into hollow bread loaf. Serve immediately with bread pieces for dipping.
Nutrition Facts : Calories 284.3 calories, Carbohydrate 12.4 g, Cholesterol 51 mg, Fat 21.6 g, Fiber 1.4 g, Protein 11 g, SaturatedFat 8.8 g, Sodium 640.5 mg, Sugar 1.2 g
BEST EVER CRAB SPREAD
Make and share this Best Ever Crab Spread recipe from Food.com.
Provided by ratherbeswimmin
Categories Spreads
Time 25m
Yield 1 2/3 cup
Number Of Ingredients 7
Steps:
- Beat the cream cheese and next 5 ingredients using an electric mixer on medium speed; mix until smooth; adjust seasoning to taste.
- Gently stir in the crab.
- Cover and chill for 8 hours.
- Serve with toasted baguette slices or an assortment of crackers.
Nutrition Facts : Calories 1002.2, Fat 81.6, SaturatedFat 50.3, Cholesterol 426.3, Sodium 1392.8, Carbohydrate 9.3, Fiber 0.2, Sugar 1.1, Protein 58.5
BEST EVER SHRIMP AND CRAB DIP
This easy, but awesome, dip will get you rave reviews and requests for more every time you serve it. It's best if made without substituting ingredients, so please try it first as written (no low fat/no fat ingredients). Any changes will alter the delicious end result.
Provided by Irish Gourmet
Categories Spreads
Time 6h10m
Yield 3 cups
Number Of Ingredients 8
Steps:
- Mix softened cream cheese with mayonnaise and Miracle Whip. Add salt, pepper, garlic salt/garlic, horseradish and Worcestershire to taste.
- Add small amount of milk to make creamy smooth.
- Add shrimp and crab, stirring in carefully.
- Chill for several hours; bring to room temperature before serving on assorted crackers.
- A light sprinkling of fresh chopped parsley on top adds to the presentation.
- Cooking time is chilling time.
Nutrition Facts : Calories 771.3, Fat 59.2, SaturatedFat 19.6, Cholesterol 272.5, Sodium 1921.2, Carbohydrate 28.1, Fiber 0.2, Sugar 12.6, Protein 31.9
Tips:
- Use fresh, high-quality crab meat. Fresh crab meat will have a sweet, delicate flavor, while frozen crab meat can be tough and bland.
- Be careful not to overmix the crab spread. Overmixing can make the spread tough and rubbery.
- Chill the crab spread for at least 30 minutes before serving. This will allow the flavors to meld and will make the spread easier to spread.
- Serve the crab spread with crackers, bread, or vegetables. You can also use the crab spread as a sandwich filling or as a dip for seafood.
Conclusion:
Crab spread is a delicious and versatile appetizer or snack that can be enjoyed by people of all ages. It is easy to make and can be tailored to your own personal taste. Whether you like your crab spread classic or with a twist, there is a recipe in this article that you will enjoy. So next time you are looking for a quick and easy appetizer, give one of these crab spread recipes a try.
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