Best 2 Best Ever Chicken Casserole Recipes
Indulge yourself with our exquisite collection of chicken casserole recipes, a symphony of flavors that will tantalize your taste buds and warm your soul. From the classic comfort food of Southern Chicken Casserole to the elegant sophistication of Chicken Divan, these recipes offer a delightful journey through culinary artistry. Whether you seek a quick and easy weeknight meal or an impressive dish for a special occasion, we have the perfect recipe for you. Get ready to embark on a delightful culinary adventure with our best-ever chicken casserole recipes.
Here are our top 2 tried and tested recipes!
BEST CHICKEN BROCCOLI CASSEROLE EVER
My friend Kevin made this one night for his own dinner. About 5 or 6 people then wandered into his house around dinnertime and demanded "just a taste". Kevin had to go to McDonald's because we ate all his supper! Although I am not a fan of soup food in general, this is one of the best incarnations of the genre I have ever seen! Bring on the can opener and enjoy!
Provided by Amy - Ellies Mommie
Categories One Dish Meal
Time 1h50m
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 450 degrees F.
- Mix SAUCE ingredients together in a large bowl.
- In a lasagna pan, layer ingredients as follows: Chicken and broccoli, Sauce, Cheese and croutons.
- Repeat these layers, finishing with cheese and croutons on top, until pan is filled.
- Bake 1 1/2 hours.
- You may have to cover the top toward the end to keep the croutons on top from getting too brown.
BEST EVER CHICKEN CASSEROLE
Easy baked chicken casserole. It's our family favorite.
Provided by Mary Berrong
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large pot, boil the chicken until tender. Cut the breasts into cubes or small pieces.
- In a large bowl, combine the chicken pieces with the water chestnuts, onion, soup, most of the crushed corn flakes and mayonnaise. Mix well.
- Pour mixture into a 9x13 inch baking dish. Sprinkle the rest of the crushed corn flakes on top of the mixture. Bake in the preheated oven for 1 hour.
Nutrition Facts : Calories 657.6 calories, Carbohydrate 22.8 g, Cholesterol 95.4 mg, Fat 49.6 g, Fiber 2 g, Protein 30.8 g, SaturatedFat 8.2 g, Sodium 944.7 mg, Sugar 4.3 g
Tips:
- Use a variety of vegetables. This will add flavor and nutrition to your casserole. Some good options include carrots, celery, onions, peas, corn, and broccoli.
- Cook the chicken thoroughly. This is important to prevent food poisoning. The chicken should be cooked to an internal temperature of 165 degrees Fahrenheit.
- Use a creamy sauce. This will make the casserole moist and flavorful. You can use a variety of sauces, such as cream of chicken soup, cream of mushroom soup, or Alfredo sauce.
- Top the casserole with a crispy topping. This will add texture and flavor to the casserole. Some good options include crushed crackers, bread crumbs, or shredded cheese.
- Bake the casserole until it is bubbly and hot. This will ensure that the casserole is cooked through and that the flavors have had a chance to meld.
Conclusion:
Chicken casserole is a delicious and easy-to-make meal that is perfect for a weeknight dinner. With a few simple ingredients and a little bit of time, you can create a casserole that the whole family will love. So next time you're looking for a quick and easy meal, give chicken casserole a try.
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