Best 3 Best Ever Breakfast Casserole Recipes
Indulge in a delightful culinary experience with our comprehensive guide to breakfast casseroles, a symphony of flavors that will tantalize your taste buds and nourish your mornings. From the classic Baked Denver Omelet Casserole, a hearty combination of eggs, ham, cheese, and vegetables, to the indulgent Sausage and Hash Brown Casserole, a savory blend of sausage, hash browns, and cheese, our collection of recipes offers something for every palate. For a vegetarian delight, try the Spinach and Feta Breakfast Casserole, where spinach and feta cheese create a vibrant and flavorful twist. Craving a sweet and savory sensation? The Blueberry Pancake Casserole combines fluffy pancakes with sweet blueberries and a hint of cinnamon. And for a gluten-free option, the Sweet Potato and Black Bean Casserole is a wholesome and nutritious choice, packed with sweet potatoes, black beans, and a medley of spices. With step-by-step instructions, cooking tips, and mouthwatering images, our recipes will guide you effortlessly in creating these delectable casseroles that will make your mornings extraordinary.
Check out the recipes below so you can choose the best recipe for yourself!
BEST-EVER BREAKFAST CASSEROLE
My sister loved to make breakfast casseroles and they were always so good. This is one she made for us that was incredibly delicious. It can also be made two days in advance but CANNOT be frozen.
Provided by Irish Rose
Categories Breakfast
Time 45m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Cheese sauce.
- Melt butter over medium heat. Add flour and mix well. Allow to bubble for 1-2 minutes. Remove from heat and stir in milk. Return to heat and cook until thickened. Add cheese and salt and pepper. Stir until cheese melts.
- Set aside and start on casserole.
- Saute onions in butter, add eggs and scramble until soft. Do not overcook. Add mushrooms, salt and pepper. Fold in prepared cheese sauce and crumbled bacon. Spoon into lightly greased 9x13 baking dish.
- Cover with plastic wrap and chill until ready to bake.
- Bake at 350 degrees for 30 minutes. Serves 8.
BEST BREAKFAST CASSEROLE EVER!
So quick and easy to make. A hit with everyone and makes great leftovers. I found this online somewhere years ago. I wanted something that didn't have to sit over night and I don't like the soggy bread in most casseroles. Once I found this, I never looked back. You can spice it up with veggies or whatever you want but below is the basic recipe I found.
Provided by CelticLady
Categories One Dish Meal
Time 45m
Yield 8-12 serving(s)
Number Of Ingredients 4
Steps:
- spray 9x13 baking dish with pam.
- preheat oven to 350 degrees F.
- roll out 1 can of crescent rolls on bottom of pan.
- cook sausage in skillet, drain and spread over crescent rolls in pan.
- beat all eggs with a touch of milk.
- add 4 cups of cheese to egg mixture - this gets hard to stir, I find a wooden spoon works best.
- pour egg/cheese mixture over sausage.
- bake in oven uncovered for 30-45 minutes depending on your oven, it can look done and the middle might be runny so check with a toothpick.
BEST EVER BREAKFAST CASSEROLE
This is a family favorite in our home! The "secret" ingredient MAKES this! Not the same without it. Go to onlyherbsandspices.com and order the faithsblend!! It's awesome!!!
Provided by Faith Ellisor
Categories Other Breakfast
Number Of Ingredients 9
Steps:
- 1. Spray 9x13 baking dish with Pam cooking spray. In large frying pan, cover bottom of pan with Garlic Olive Oil and cut bacon into small pieces. Fry bacon until really crispy. Drain and set aside.
- 2. Cover bottom of baking dish with ½ bag frozen hashbrowns. Spread shredded cheese atop hashbrowns. Place bacon atop cheese.
- 3. In large bowl, scramble eggs, milk, Faith's blend and mustard together. Pour egg mixture over bacon and cover dish with tinfoil. Place in refrigerator overnight. ******NOTE****** Other ingredients you may add to your egg mixture that are awesome as well: Trinity bell pepper mix (green, red and yellow peppers) Jalapenos Green onions Rotelle tomatoes (drained)
- 4. In the morning, preheat oven to 375 degrees. Bake casserole for one hour or until top turns golden brown. ENJOY!
Tips:
- Use fresh ingredients whenever possible. Fresh eggs, milk, and vegetables will make a big difference in the flavor of your breakfast casserole.
- Don't overmix the batter. Overmixing can make the casserole tough.
- Bake the casserole until it is just set. Overbaking will make it dry.
- Serve the casserole warm with your favorite toppings, such as salsa, sour cream, or guacamole.
- Make-ahead tip: You can assemble the casserole the night before and refrigerate it overnight. In the morning, simply bake it according to the recipe instructions.
Conclusion:
Breakfast casserole is a delicious and versatile dish that is perfect for busy mornings. It can be made with a variety of ingredients, so you can easily customize it to your own taste. Whether you like it cheesy, meaty, or vegetable-packed, there is a breakfast casserole recipe out there for you. So next time you're looking for a quick and easy breakfast, give one of these recipes a try.
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