Best 3 Best Decaf Iced Tea Recipes
Indulge in the refreshing goodness of our expertly curated decaf iced tea recipes, a delightful symphony of flavors that cater to every palate. From classic southern iced tea to invigorating Thai iced tea, each recipe promises a unique taste experience. Dive into the timeless classic, Southern Decaf Sweet Iced Tea, a harmonious blend of decaffeinated black tea, sugar, and a hint of lemon, evoking nostalgic memories with every sip. Embark on a tropical adventure with Thai Decaf Iced Tea, a vibrant fusion of decaf black tea, coconut milk, and aromatic spices like lemongrass and ginger, transporting your taste buds to the heart of Thailand. Experience the elegance of Decaf Iced Tea with Cucumber and Mint, a refreshing twist on the traditional iced tea, where crisp cucumber slices and invigorating mint leaves dance harmoniously with decaf green tea, creating a symphony of flavors that will revitalize your senses. And for a caffeine-free caffeine-free caffeine-free iced tea with a touch of sweetness, our Decaf Peach Iced Tea is the perfect choice. Bursting with the juicy goodness of ripe peaches and a hint of honey, this iced tea is a delightful treat that will satisfy your sweet cravings without compromising on taste.
Check out the recipes below so you can choose the best recipe for yourself!
COLD BREW ICED TEA
Super simple, refreshing cold brew iced tea without the tannic, bitter flavors found in regular tea! Plus, it stays fresh tasting for days.
Provided by Cookie and Kate
Categories Drink
Time 5m
Yield Varies
Number Of Ingredients 2
Steps:
- For the best flavor, if you're using tea bags, snip off the corners and dump the loose tea into your pitcher. Or, just put the whole bags in the pitcher for tea that is *almost* as awesome and way easier to make. Pour in room temperature or cold water.
- Cover the pitcher and refrigerate. Steep white or green tea for 6 to 8 hours; steep black or oolong tea for 8 to 12 hours.
- Once your time is up, strain the loose-leaf tea out of the pitcher by pouring the tea through a fine mesh sieve (for best results, cover the sieve with a cheesecloth or paint-straining bag used exclusively for food products) or just pull out the tea bags. Discard the tea or tea bags.
- Serve tea as is or with any add-ins of your choice. Tea will keep well, covered and refrigerated, for 3 to 5 days.
Nutrition Facts : ServingSize 1 cup, Calories 0 calories, Sugar 0 g, Sodium 8.3 mg, Fat 0 g, SaturatedFat 0 g, Carbohydrate 0 g, Fiber 0 g, Protein 0 g, Cholesterol 0 mg
QUICK AND AWESOME DECAFFEINATED ICED TEA
Using any microwave you can have the BEST tea. I have been making this for 15 years and have been constantly improving the recipe. Read the directions carefully and you will have the best tea out there! Please note: use Lipton Regular Size tea bags, NOT the family size.
Provided by jimjam63
Categories Summer
Time 25m
Yield 10 serving(s)
Number Of Ingredients 4
Steps:
- Using a 4 cup Pyrex measuring cup (must be microwaveable), add about 3 cups water. I prefer purified or bottled, room temp is best.
- Put the three tea bags in the water and lightly knead the bags to make sure they are soaked. Don't over do it or they could tear.
- Place the measuring cup into microwave and cook for 3 minutes. Depending on your power output you may increase or decrease the time.
- Let the tea steep for about 15 minutes.
- While it is steeping, cut an orange into 3-4 slices, throwing out the ends.
- Drop the slices into a 1 gallon pitcher.
- Add the sugar, covering the slices pretty good.
- (Sometimes I shake the pitcher to ensure the sugar coats the orange slices well)
- When tea had steeped and is still warm, pour over the orange/sugar and stir. Warm tea will help dissolve the sugar making a better blended product.
- Add water, not a full gallon as this will dilute the recipe. I use about 3/4 gallon. Stir well.
- Pour over lots of ice and enjoy!
Nutrition Facts : Calories 64.2, Sodium 11.5, Carbohydrate 16.5, Fiber 0.3, Sugar 16.2, Protein 0.1
MINT ICED TEA
Steps:
- Brew tea in boiling water, letting steep for 10 minutes. Pour brewed tea into a serving pitcher. Add sugar and lemon, and swirl in the mint, holding it by the stems and using it to stir and dissolve the sugar. When sugar is dissolved, drop mint into pitcher and add 2 cups cold water. Refrigerate until thoroughly chilled. Strain mint out before serving and serve cold.
Nutrition Facts : Calories 51 calorie, Fat 0 grams, SaturatedFat 0 grams, Cholesterol 0 milligrams, Sodium 11 milligrams, Carbohydrate 13 grams, Protein 0 grams, Sugar 13 grams
Tips:
- Use loose-leaf tea: Loose-leaf tea provides a more robust flavor and aroma compared to tea bags.
- Choose high-quality tea: Opt for high-quality decaf tea brands that use premium tea leaves.
- Steep the tea properly: Follow the recommended steeping time and water temperature for your chosen tea.
- Chill the tea quickly: To prevent bitterness, chill the tea rapidly by placing it in the refrigerator or over an ice bath.
- Add flavorings: Experiment with different flavorings such as lemon, mint, or ginger to enhance the taste of your iced tea.
- Sweeten to taste: Add sweetener to your desired sweetness level, considering both the natural sweetness of the tea and your personal preference.
- Serve over ice: Pour the chilled tea over ice cubes to serve and enjoy a refreshing iced tea beverage.
Conclusion:
Decaf iced tea offers a delightful and refreshing beverage option for those seeking a caffeine-free alternative. By selecting high-quality tea, steeping it properly, and experimenting with different flavorings, you can create a delicious iced tea that suits your taste preferences. Whether you prefer a classic black tea, a fruity herbal tea, or a customized blend, decaf iced tea provides a perfect way to cool down and unwind without compromising on flavor. So, embrace the simplicity and versatility of decaf iced tea and enjoy its refreshing goodness anytime, anywhere.
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