Best 2 Best Darn Ham Sandwiches Recipes

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**Discover the Ultimate Ham Sandwich: A Culinary Journey of Flavors**

Indulge in the timeless classic of sandwiches, the delectable ham sandwich, elevated to perfection with our curated collection of recipes. Embark on a culinary adventure as we present a symphony of flavors, textures, and techniques guaranteed to satisfy every palate. From the traditionalist's delight to the gourmet's extravaganza, our recipes offer a diverse range of options, ensuring an exceptional sandwich experience. Prepare to tantalize your taste buds with juicy, tender ham, complemented by an array of toppings, condiments, and breads that create a harmonious ensemble of flavors. Whether you prefer a quick and easy weeknight meal or an impressive spread for a special occasion, our ham sandwich recipes are the perfect choice.

Check out the recipes below so you can choose the best recipe for yourself!

BEST DARN HAM SANDWICHES YOU'LL EVER HAVE!!!



BEST DARN HAM SANDWICHES YOU'LL EVER HAVE!!! image

Categories     Ham

Number Of Ingredients 8

2 -12 packages of sweet Hawaiian rolls (the small dinner roll looking ones)
1 1/2 lbs of Virginia Ham (NOT honey ham, it is a little too sweet)
12 slices Swiss Cheese
1 stick of real butter
2 teaspoons Worcestershire sauce
1 teaspoon Garlic Powder or Minced Garlic
1 teaspoon Onion Powder, or Minced Onion
1 teaspoon poppy seeds or Sesame Seeds

Steps:

  • Directions: You will need two 9 x 13 pans. Place the bottoms of 12 rolls in each pan. Place ham (about 2 shaved slices or so) on the rolls. Cut the cheese slices into 4 parts and place 2 small pieces on each sandwich. Put the dinner roll tops on. In a sauce pan, mix butter, Worcestershire sauce, onion powder, garlic powder and poppy seeds. Wait until all butter is melted and then brush the melted mixture over the ham sandwiches. Cover with foil and let sit in fridge for 1 hour or over night. (If you want to bake them right away, you can also.) Preheat oven to 375 and bake for 15 minutes or until cheese is melted. Serve. They are great hot and even at room temperature Enjoy! PLEASE Remove the FOIL for Baking ~ it makes them toasty and warm I love making new FRIENDS on FB... Please be mine! https://www.facebook.com/karen.hobbs.731 The ham can be substituted with sliced turkey, pastrami, corned beef, think outside the box, change up the cheeses, use pepper jack, muenster, goat, change it up and let me know what you have done and liked.!!!!!!

BEST DARN HAM SANDWICHES



BEST DARN HAM SANDWICHES image

Categories     Sandwich     Cheese     Brunch     Bake     Dinner     Lunch     Ham

Yield 24 sandwiches

Number Of Ingredients 8

2 -12 packages of sweet hawaiian rolls (the small dinner roll looking ones)
1 1/2 lbs of virginia ham (NOT honey ham)
12 slices swiss cheese
1 stick of real butter
2 teaspoons Worcestershire sauce
1 teaspoon Garlic Powder
1 teaspoon Onion Powder
1 teaspoon poppy seeds

Steps:

  • You will need two 9 x 13 pans. Place the bottoms of 12 rolls in each pan. Place ham (about 2 shaved slices or so) on the rolls. Cut the cheese slices into 4 parts and place 2 small pieces on each sandwich. Put the dinner roll tops on. In a sauce pan, mix butter, worcestershire sauce, onion powder, garlic powder and poppy seeds. Wait until all butter is melted and then brush the melted mixture over the ham sandwiches. Cover with foil and let sit in fridge for 1 hour or over night. (If you want to bake them right away, you can also.) Preheat oven to 375 and bake for 15 minutes or until cheese is melted. Serve. They are great hot and even at room temperature

Tips:

  • Choosing the Right Ham: Opt for a fully cooked ham, either spiral-cut or sliced, for easy preparation. Look for a ham with a good balance of lean and fatty meat.
  • Homemade Buttermilk Biscuits: For a truly elevated sandwich, consider making homemade buttermilk biscuits from scratch. Freshly baked biscuits add a delightful flavor and texture.
  • Balancing Flavors: Adjust the amount of sweet and savory elements to your taste. Add a touch of honey or maple syrup to enhance the sweetness, or sprinkle some cayenne pepper for a hint of spice.
  • Fresh Ingredients: Use the freshest ingredients possible, including crisp lettuce, juicy tomatoes, and creamy mayonnaise. The quality of your ingredients will greatly impact the overall taste of the sandwich.
  • Experiment with Different Bread Options: While biscuits are a classic choice, feel free to explore other bread options like sourdough, croissants, or even Hawaiian rolls for a unique twist.
  • Perfect Cooking Techniques: Toast your bread slightly to achieve a crispy exterior and a soft interior. Grill or pan-fry the ham slices to add a smoky flavor and a delightful sear.

Conclusion:

The perfect ham sandwich is a symphony of flavors and textures, combining the salty savoriness of ham, the sweetness of fruit preserves, the tartness of pickles, and the creaminess of mayonnaise, all held together by the soft embrace of bread. Whether you prefer a classic combination or enjoy experimenting with different ingredients, the key lies in finding the right balance of flavors and using high-quality components. So, gather your favorite ingredients, fire up your kitchen, and embark on a culinary journey to create the best darn ham sandwich you've ever tasted. And don't forget to savor every bite!

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