Best 2 Best Damn Air Fryer Salmon Recipes
Indulge in the culinary delight of air-fryer salmon, a dish that tantalizes your taste buds with its crispy outer layer and tender, flaky interior. This cooking method not only delivers a healthier alternative to traditional frying but also promises a quick and effortless preparation. Dive into a collection of meticulously curated air-fryer salmon recipes that cater to diverse preferences and dietary needs. From the classic air-fryer lemon pepper salmon to the zesty air-fryer salsa salmon, each recipe is designed to provide a unique flavor experience.
Embark on a culinary journey with our air-fryer maple-glazed salmon, where the sweetness of maple syrup harmonizes perfectly with the delicate flavor of salmon. For those seeking a spicy kick, the air-fryer Cajun salmon is sure to satisfy, while the air-fryer Mediterranean salmon offers a delightful blend of herbs and spices. Health-conscious individuals will appreciate the air-fryer garlic herb salmon, which combines fresh herbs and a hint of garlic for a clean and flavorful dish.
This article also includes a comprehensive guide to cooking air-fryer salmon like a pro. Learn the art of selecting the perfect salmon fillet, preparing it for cooking, and achieving the optimal doneness. Discover the secrets to achieving crispy skin and tender, flaky flesh every time you use your air fryer.
Whether you're a seasoned cook or just starting your culinary adventure, this collection of air-fryer salmon recipes will equip you with the knowledge and inspiration to create delicious and satisfying meals. Get ready to savor the perfect balance of flavors and textures in every bite of this healthy and versatile dish.
CAJUN AIR FRYER SALMON
Full of flavor with a hint of sweetness, this moist and delicious salmon is ready in under 10 minutes! You may want to add salt before serving if you are using an unsalted Cajun seasoning. I like to use a Misto® sprayer with my own oil, but feel free to use regular cooking spray. For best results, use center-cut fillets that are about an inch thick.
Provided by France C
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Salmon Fillet Recipes
Time 20m
Yield 2
Number Of Ingredients 4
Steps:
- Preheat the air fryer to 390 degrees F (200 degrees C).
- Rinse and dry salmon fillets with a paper towel. Mist fillets with cooking spray. Combine Cajun seasoning and brown sugar in a small bowl. Sprinkle onto a plate. Press flesh sides of fillets into the seasoning mixture.
- Spray the basket of the air fryer with cooking spray and place salmon fillets skin-side down. Mist salmon again lightly with cooking spray.
- Cook for 8 minutes. Remove from air fryer and let rest for 2 minutes before serving.
Nutrition Facts : Calories 327.1 calories, Carbohydrate 4 g, Cholesterol 99.1 mg, Fat 18.5 g, Fiber 0.3 g, Protein 33.7 g, SaturatedFat 3.7 g, Sodium 810.8 mg, Sugar 2.2 g
AIR FRYER SALMON
Salmon fillets cook beautifully in an air fryer and make a delicious meal when coated in a herb seasoning and served with greens and grains
Provided by Samuel Goldsmith
Categories Dinner
Time 15m
Number Of Ingredients 7
Steps:
- Combine the salt, pepper, mixed herbs and garlic granules, if using, in a bowl, then scatter onto a plate. Rub each salmon fillet with a little olive oil and roll in the seasoning to coat.
- Put in the air fryer basket in one layer and cook at 180C for 8-10 mins, until cooked through. If you have larger salmon fillets they will need to be cooked for longer - keep checking after 10 mins and cook in 1-2 min blasts, until ready. Serve with greens and quinoa or rice, if you like.
Nutrition Facts : Calories 264 calories, Fat 17 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 0.1 grams carbohydrates, Fiber 0.1 grams fiber, Protein 27 grams protein, Sodium 1.36 milligram of sodium
Tips:
- Choose the right salmon fillet: Look for a fillet that is about 1 inch thick and has a mild, flaky texture. Avoid fillets that are too thin or too fatty.
- Season the salmon well: Salmon is a mild-flavored fish, so it's important to season it well. Use a combination of salt, pepper, and your favorite herbs and spices.
- Don't overcrowd the air fryer basket: Make sure to leave enough space between the salmon fillets so that they can cook evenly.
- Flip the salmon halfway through cooking: This will help to ensure that the salmon cooks evenly on both sides.
- Don't overcook the salmon: Salmon is a delicate fish, so it's important to not overcook it. Cook the salmon until it is just cooked through, but still slightly pink in the center.
Conclusion:
Cooking salmon in an air fryer is a quick, easy, and healthy way to prepare this delicious fish. By following these tips, you can cook a perfect salmon fillet every time. So next time you're looking for a healthy and flavorful meal, give air fryer salmon a try!
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