Best 6 Best Creamy Blue Cheese Dressingdip Recipes

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Welcome to the realm of creamy blue cheese dressing and dip, a culinary delight that tantalizes taste buds with its tangy, savory, and irresistibly rich flavors. This versatile condiment elevates any dish, be it a crisp salad, a platter of fresh vegetables, or a juicy steak. Whether you're a seasoned chef or a home cook seeking a burst of flavor, our collection of creamy blue cheese dressing and dip recipes will guide you to culinary greatness.

Our recipes cater to a range of preferences, from classic blue cheese dressing to unique variations that incorporate ingredients like bacon, herbs, and spices. Each recipe is carefully crafted to ensure a smooth, creamy texture and a balanced flavor profile that complements a variety of dishes. Whether you prefer a bold and tangy dressing or a milder, more subtle dip, we have the perfect recipe to suit your taste.

Dive into the classic creamy blue cheese dressing, a staple in many kitchens. This recipe strikes the perfect balance between tangy blue cheese and creamy mayonnaise, with a hint of acidity from lemon juice and Worcestershire sauce. It's a versatile dressing that pairs well with salads, sandwiches, and grilled meats.

For a smoky and savory twist, try our bacon blue cheese dressing.Crispy bacon adds a delightful crunch and umami flavor to the creamy blue cheese base. This dressing is perfect for those who love a bit of smokiness and extra richness.

If you're looking for a lighter and healthier option, our Greek yogurt blue cheese dressing is a great choice. This recipe uses Greek yogurt instead of mayonnaise, resulting in a tangy and creamy dressing that's lower in calories and fat. It's a perfect accompaniment to salads, grilled chicken, or roasted vegetables.

For those who love herbs and spices, our herb-infused blue cheese dressing is a must-try. Fresh herbs like parsley, chives, and thyme add a burst of freshness and complexity to the creamy blue cheese base. This dressing is perfect for salads, grilled meats, or as a dipping sauce for vegetables.

Finally, our blue cheese dip with a kick will satisfy those who enjoy a bit of heat. This recipe incorporates spicy ingredients like cayenne pepper and Sriracha sauce, creating a creamy and flavorful dip that's perfect for chicken wings, fries, or vegetables.

With our diverse collection of creamy blue cheese dressing and dip recipes, you'll find the perfect condiment to elevate any dish. Whether you're hosting a party, preparing a family meal, or simply looking to add some zest to your everyday meals, these recipes will surely impress your taste buds and leave you craving more.

Here are our top 6 tried and tested recipes!

HOMEMADE BLUE CHEESE DRESSING (BETTER THAN STORE-BOUGHT)



Homemade Blue Cheese Dressing (Better Than Store-Bought) image

This easy homemade blue cheese dressing is extra creamy and perfect for tossing with salad or used as a dipping sauce. Depending on what you plan to use the blue cheese dressing for, you might consider adding a little milk or water. Without it, the dressing is thick, which makes it perfect for dipping. If you want it to be pourable like a salad dressing, a splash of milk or water is the key.

Provided by Adam and Joanne Gallagher

Categories     Salad Dressing

Time 5m

Yield Makes about 1/2 cup

Number Of Ingredients 8

1/4 cup sour cream
1/4 cup mayonnaise, try our homemade mayonnaise recipe
2 ounces crumbled blue cheese
1 tablespoon minced parsley
1 tablespoon fresh lemon juice, optional
Pinch fine sea salt
Pinch fresh ground pepper
Milk, buttermilk or water to thin out the dressing, optional

Steps:

  • Combine the sour cream, mayonnaise, blue cheese, parsley, lemon juice, salt, and pepper in a small bowl and stir until well blended and creamy.
  • Use the back of a spoon to press some of the blue cheese crumbles into the sauce for even more flavor. The dressing will be thick, which makes it perfect for dips.
  • For a pourable dressing that's perfect for salads, stir in a tablespoon or two of milk, buttermilk or water. Taste then adjust with additional lemon juice, salt, and pepper.
  • Keep, tightly covered, in the refrigerator for one week.

Nutrition Facts : ServingSize 1 tablespoon, Calories 85, Fat 8.2g, SaturatedFat 2.8g, Cholesterol 10.7mg, Sodium 149.7mg, Carbohydrate 0.9g, Fiber 0g, Sugar 0.1g, Protein 2.1g

FAST BLUE CHEESE DRESSING



Fast Blue Cheese Dressing image

Provided by Ree Drummond : Food Network

Categories     condiment

Time 5m

Yield 1 cup

Number Of Ingredients 6

1/2 cup mayonnaise
1/4 cup whole milk
1/4 cup sour cream
Dash of Worcestershire sauce
1/3 cup blue cheese crumbles
Salt and pepper

Steps:

  • To a bowl add the mayo, milk, sour cream and Worcestershire, and stir until combined. Stir in the blue cheese and add salt and pepper to taste.

BLUE CHEESE DIP II



Blue Cheese Dip II image

Blue cheese crumbles kindly lend their distinctive flavor to this simple, smooth mixture. Serve with corn chips. This dip tastes better the longer it chills before serving.

Provided by Lisa Fisk

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 15m

Yield 24

Number Of Ingredients 6

1 cup mayonnaise
1 cup sour cream
4 green onions, finely chopped
2 tablespoons dried parsley
4 ounces blue cheese, crumbled
garlic salt to taste

Steps:

  • In a medium bowl, mix mayonnaise, sour cream, green onions, dried parsley, blue cheese and garlic salt. Cover and chill in the refrigerator until serving.

Nutrition Facts : Calories 104.1 calories, Carbohydrate 1.1 g, Cholesterol 11.2 mg, Fat 10.7 g, Fiber 0.1 g, Protein 1.5 g, SaturatedFat 3.2 g, Sodium 124 mg, Sugar 0.2 g

BLUE CHEESE DIP



Blue Cheese Dip image

Serve this dip with our Glazed Chicken Wings and celery and carrot sticks.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Number Of Ingredients 5

1/2 cup sour cream
1 tablespoon mayonnaise
1/2 teaspoon hot sauce, such as Tabasco
1/4 teaspoon coarse salt
1/3 cup crumbled blue cheese

Steps:

  • In a small bowl, stir together sour cream, mayonnaise, hot sauce, and salt. Stir in blue cheese. Chill, covered, until ready to serve.

CREAMY BLUE CHEESE DIP



Creamy Blue Cheese Dip image

I like to use Maytag blue cheese for this party dip, but any blue cheese will do nicely. Serve this creamy delicious dip with chopped fresh vegetables, wedges of toasted pita bread, or roasted chicken nuggets.

Provided by PalatablePastime

Categories     Lunch/Snacks

Time 2h10m

Yield 2 cups

Number Of Ingredients 6

1 (8 ounce) package cream cheese, softened
6 ounces blue cheese, crumbled (1 1/2 cups, I prefer Maytag blue cheese)
3 tablespoons butter, softened
1/3 cup sour cream
1 teaspoon minced garlic
2 1/2 tablespoons heavy cream

Steps:

  • Mix together cream cheese, Maytag blue cheese, butter, sour cream, garlic, and heavy cream in bowl of food processor or blender, and process till smooth.
  • Place in a serving dish and refrigerate several hours or more.
  • Can be made ahead the day before to serve for parties.

BEST CREAMY BLUE CHEESE DRESSING/DIP



Best Creamy Blue Cheese Dressing/Dip image

Make and share this Best Creamy Blue Cheese Dressing/Dip recipe from Food.com.

Provided by Kittencalrecipezazz

Categories     Salad Dressings

Time 10m

Yield 8 serving(s)

Number Of Ingredients 10

5 ounces crumbled blue cheese
6 tablespoons buttermilk
6 tablespoons sour cream
1/4 cup mayonnaise
1 tablespoon white wine vinegar
1/2 teaspoon sugar
1 teaspoon Worcestershire sauce
1 teaspoon fresh minced garlic (or to taste or use 1/2 teaspoon garlic powder)
1/4 teaspoon salt (or to taste)
fresh ground black pepper (to taste)

Steps:

  • In a bowl mash the blue cheese with the buttermilk until the mixture resembles large-curd cottage cheese.
  • Add in sour cream, mayonnaise, vinegar, sugar, Worcestershire sauce, garlic and salt; mix until well blended.
  • Season with black pepper to taste.

Tips:

  • Use a good quality blue cheese for the best flavor. A sharp or extra sharp blue cheese will give you a more intense flavor.
  • If you don't have buttermilk, you can make your own by adding 1 tablespoon of lemon juice or vinegar to 1 cup of regular milk. Let it sit for 5 minutes before using.
  • To make a thicker dressing, add more blue cheese or mayonnaise. For a thinner dressing, add more buttermilk or milk.
  • Season the dressing to taste with salt and pepper. You can also add other spices, such as garlic powder, onion powder, or cayenne pepper.
  • Serve the dressing immediately or store it in the refrigerator for later use. It will keep for up to 2 weeks.

Conclusion:

This creamy blue cheese dressing is a delicious and versatile condiment that can be used on a variety of dishes. It's perfect for salads, sandwiches, burgers, and even as a dip for vegetables. With its tangy and flavorful taste, this dressing is sure to be a hit with everyone who tries it.

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