Best 3 Best Chicken Divan Recipes
Indulge in a culinary journey with Chicken Divan, a delectable casserole that combines tender chicken, creamy sauce, and a crispy topping. This dish has been a beloved classic since the 1950s, and its popularity continues to grow. Our comprehensive guide offers three variations of this timeless recipe, catering to diverse preferences and dietary needs.
1. Classic Chicken Divan: Experience the original magic with this traditional version. Featuring succulent chicken, a rich sauce made from condensed soup, sour cream, and seasonings, and a golden breadcrumb topping, this recipe captures the essence of Chicken Divan.
2. Spinach and Artichoke Chicken Divan: Elevate your taste buds with this delightful fusion of flavors. Incorporating spinach, artichoke hearts, and a touch of garlic, this variation adds a vibrant green hue and a burst of Mediterranean flair to the classic dish.
3. Gluten-Free Chicken Divan: Enjoy a delicious and inclusive version of Chicken Divan tailored for those with gluten sensitivities. This recipe uses gluten-free bread crumbs for the crispy topping, ensuring that everyone can savor this comforting casserole.
Each recipe includes step-by-step instructions, detailed ingredient lists, and helpful tips to ensure your Chicken Divan turns out perfect every time. Whether you prefer the traditional approach or crave a modern twist, our collection of recipes will guide you to a flavorful and satisfying culinary experience. So, gather your ingredients, preheat your oven, and prepare to embark on a delightful journey with Chicken Divan.
THE BEST CHICKEN DIVAN EVER!
Yes there are a lot of different chicken divan recipe's out there but I will swear on this one as being the best. I have been making this for years now and it ALWAYS get's gobbled up. Out of everything I cook, my husband gets excited about this dish more than any other. It's a for sure crowd pleaser- no doubt! The lemon juice is what really makes the recipe- I don't ever really measure it just squeeze into the dish until I feel like it's enough!
Provided by cookin_nurse
Categories Chicken Breast
Time 55m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- 1. Boil chicken breasts in water until cooked through.
- 2. Place broccoli on bottom of 13x9 casserole dish.
- 3. In a medium bowl mix soups, mayonaise, chedder cheese and lemon juice.
- 4. Cover broccoli with soup /mayo mix.
- 5. Cover casserole with foil and bake at 350 for 30 minutes.
- 6. Remove foil and bake for another 15 minutes.
- 7. Crumble up RITZ crackers and sprinkle ontop of casserole dish once it's finished cooking.
Nutrition Facts : Calories 492.4, Fat 32.1, SaturatedFat 9.4, Cholesterol 83.9, Sodium 1116.4, Carbohydrate 27.7, Fiber 4.5, Sugar 5.7, Protein 26.4
THE BEST CHICKEN DIVAN IN THE WORLD
Make and share this The Best Chicken Divan in the World recipe from Food.com.
Provided by melissa_davis08
Categories One Dish Meal
Time 1h15m
Yield 5 serving(s)
Number Of Ingredients 6
Steps:
- broil chicken and cube.
- cut and steam broccoli.
- grate cheese.
- mix together, cream of chicken soup, milk and Mayo.
- Now layer, with broccoli on the bottom, then the chicken, and then the sauce, top it all with the grated cheese. Then bake at 350 degrees for 45 minutes
- Serve over rice, and enjoy!
THE BEST EVER CHICKEN DIVAN
This is another one of my mother in law's recipes. It is my absolute favorite dish that she makes! Please try this..You'll be hooked!
Provided by buttercup0009
Categories One Dish Meal
Time 1h10m
Yield 1 large casserole
Number Of Ingredients 11
Steps:
- Boil chicken until white and then cut chicken into small pieces.
- Heat oven to 350°F.
- Butter a large deep pan and pour the broccoli into it.
- Sprinkle chicken over top of the broccoli.
- In a med. bowl combine the mayo, two cans of soup, curry powder, salt, and sherry.
- Pour over the chicken.
- Top w/ the shredded cheese.
- Toast the pieces of bread.
- Melt about half a stick of butter in the microwave (add enough butter to lightly soak the bread pieces) Cube the pieces of bread and throw them in the butter.
- Lightly mix.
- Put the bread mixture on top of the casserole.
- Bake approx 40 minutes.
- Serve over white/ yellow rice and homemade biscuits!
- Enjoy!
Nutrition Facts : Calories 3650.9, Fat 201.4, SaturatedFat 72, Cholesterol 756.7, Sodium 8232.8, Carbohydrate 179.2, Fiber 16.7, Sugar 31, Protein 256.8
Tips:
- Use high-quality ingredients: The better the ingredients, the better the dish will taste. Use fresh chicken, vegetables, and dairy products.
- Cook the chicken thoroughly: Chicken should be cooked to an internal temperature of 165 degrees Fahrenheit. This will ensure that it is safe to eat and will prevent it from being dry.
- Use a good quality cheese: The type of cheese you use will make a big difference in the flavor of the dish. Use a cheese that melts well and has a strong flavor, such as Gruyère or cheddar.
- Don't overcook the vegetables: The vegetables should be cooked until they are tender but still have a little bite to them. Overcooked vegetables will be mushy and bland.
- Serve immediately: Chicken Divan is best served immediately after it is made. The sauce will thicken as it cools, so if you make it ahead of time, you may need to reheat it before serving.
Conclusion:
Chicken Divan is a classic dish that is easy to make and always a crowd-pleaser. It is a great option for a weeknight meal or a special occasion. With its creamy sauce, tender chicken, and flavorful vegetables, Chicken Divan is sure to be a hit with everyone who tries it.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
