Best 7 Best Calico Beans Ever Recipes
**Indulge in a Culinary Journey with Calico Beans: A Fusion of Flavors and Textures**
Prepare to tantalize your taste buds with calico beans, a delightful and versatile culinary creation that combines the best of both worlds: hearty beans and savory spices. Embark on a culinary journey as we delve into the realm of calico beans, exploring their unique characteristics and the diverse recipes they inspire. From classic Southern-style calico beans simmered in a rich tomato-based broth to a zesty Southwestern version featuring a blend of chili peppers and corn, these recipes showcase the versatility of this humble ingredient.
**Classic Southern Calico Beans**: Experience the comforting flavors of traditional Southern cooking with this timeless recipe. Tender calico beans are enveloped in a flavorful broth infused with bacon, onion, garlic, and a touch of sweetness from molasses. Serve this dish over fluffy mashed potatoes or crusty cornbread for an authentic Southern feast.
**Southwestern Calico Beans**: Embark on a culinary adventure with this vibrant Southwestern-inspired recipe. Calico beans are simmered in a flavorful broth infused with a medley of chili peppers, corn, and aromatic spices. The result is a hearty and flavorful dish that captures the essence of the Southwest. Serve it with a dollop of sour cream and a sprinkle of fresh cilantro for an extra burst of flavor.
**Vegetarian Calico Beans**: Indulge in a wholesome and satisfying vegetarian twist on calico beans. This recipe showcases the natural flavors of calico beans by simmering them in a rich vegetable broth. A variety of vegetables, such as carrots, celery, and bell peppers, add color and texture to this nutritious dish. Serve it with quinoa or brown rice for a complete and balanced meal.
**Slow Cooker Calico Beans**: Embrace the convenience of slow cooking with this hands-off recipe. Simply combine all the ingredients in your slow cooker and let it work its magic. The result is a tender and flavorful pot of calico beans, perfect for a busy weeknight dinner. Serve it with your favorite sides, such as cornbread, coleslaw, or potato salad.
**Instant Pot Calico Beans**: Harness the power of your Instant Pot to create a quick and effortless meal with this pressure cooker recipe. In just a fraction of the time, you'll have a pot of perfectly cooked calico beans, infused with a symphony of spices and aromas. Serve it with your favorite toppings and sides for a satisfying and hassle-free meal.
CALICO BEANS
Packed full of beef, beans and bacon, this calico beans recipe is one of my favorites. Serve it as a hearty side or main dish. -Betty Claycomb, Alverton, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Time 1h10m
Yield 10 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 325°. In a large skillet, cook beef and onion over medium heat until beef is no longer pink, 5-7 minutes, breaking up beef into crumbles; drain. Stir in remaining ingredients. Transfer to a greased 2-qt. cast-iron pan or baking dish. , Bake, uncovered, until the beans are as thick as desired, 45-60 minutes.
Nutrition Facts : Calories 260 calories, Fat 5g fat (2g saturated fat), Cholesterol 32mg cholesterol, Sodium 826mg sodium, Carbohydrate 39g carbohydrate (19g sugars, Fiber 7g fiber), Protein 18g protein.
CALICO BEANS
This casserole is the best! I take it to pot lucks, picnics, camping trips, etc.
Provided by Kathy
Categories Meat and Poultry Recipes Pork
Time 1h25m
Yield 8
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 C).
- Place bacon and ground beef in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and set aside.
- In a four quart casserole dish, mix together the bacon, ground beef, pork and beans, kidney beans, butter beans, lima beans, ketchup, onion, vinegar, dry mustard and celery.
- Cover and bake for 1 hour.
Nutrition Facts : Calories 434.5 calories, Carbohydrate 66.6 g, Cholesterol 38.2 mg, Fat 10 g, Fiber 10.1 g, Protein 22.3 g, SaturatedFat 3.6 g, Sodium 952.9 mg, Sugar 35.7 g
THE BEST COWBOY-CALICO BEANS
These are the BEST! I've been making this recipe for over 20 years now, and it's always a HIT with my family and friends! Great for BBQ's, potlucks, camping etc. Can be made in the oven or in the crockpot, and it freezes and reheats well.
Provided by BecR2400
Categories Beans
Time 1h20m
Yield 12 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F.
- Brown beef, bacon and onion in a large skillet or dutch oven over medium heat.
- Add beans and remaining ingredients, stirring to combine.
- Pour into two (1 1/2- quart each) buttered baking dishes.
- Bake uncovered for 45 minutes to 1 hour or until beans reach desired thickness (do not stir---a nice chewy, crispy crust will form, which is my favorite part--yum!).
- Alternatively, place in a buttered crock pot and heat on low for about 4 hours, uncover during the last hour of cooking if you like your beans thick.
- Freezes/reheats well.
COWBOY CALICO BEANS
This is a tradition at the table when my girlfriends and I go up north for a girls' weekend. The husbands and kids are left at home, but the slow cooker comes with us! -Julie Butsch, Hartland, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Time 4h30m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain., Transfer to a 3-qt. slow cooker. Combine the brown sugar, ketchup, vinegar and mustard; add to meat mixture. Stir in the beans. Cover and cook on low until heated through, 4-5 hours.
Nutrition Facts : Calories 326 calories, Fat 5g fat (2g saturated fat), Cholesterol 35mg cholesterol, Sodium 808mg sodium, Carbohydrate 52g carbohydrate (22g sugars, Fiber 10g fiber), Protein 22g protein.
CALICO BEAN CASSEROLE
Kidney beans, baked beans and butter beans are combined with ground beef, bacon and onion and baked. It's thick, hearty, and pretty tasty too! This can also be done in a slow cooker.
Provided by Dee Dee
Categories Side Dish Beans and Peas Baked Bean Recipes
Time 50m
Yield 6
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large skillet over medium heat, fry the ground beef, bacon and onion together until ground beef is no longer pink. Drain fat.
- In a large mixing bowl, combine the kidney beans, baked beans with pork and butter beans. Stir in the ketchup, white vinegar, dry mustard, brown sugar and cook beef mixture. Mix thoroughly, adding salt and pepper to taste.
- Pour the bean and meat mixture into a 9x13 inch baking dish. Bake in preheated oven for 30 to 40 minutes.
Nutrition Facts : Calories 617.1 calories, Carbohydrate 69.2 g, Cholesterol 74.9 mg, Fat 26.1 g, Fiber 10 g, Protein 27.6 g, SaturatedFat 9.5 g, Sodium 1089.1 mg, Sugar 38.8 g
BEST CALICO BEANS EVER
These are the best calico beans I've ever eaten. You can use pretty much any beans in any combination you like but the below combo is really great.
Provided by sholman77
Categories Beans
Time 1h20m
Yield 1 crockpot, 10 serving(s)
Number Of Ingredients 13
Steps:
- Chop and thoroughly cook bacon. Drain.
- Brown hamburger and onion together. Drain.
- Combine all ingredients in crock pot.
- Cook on high for 1 hour or on low for as long as you wish.
Nutrition Facts : Calories 672, Fat 28.5, SaturatedFat 9.8, Cholesterol 75.1, Sodium 1004.6, Carbohydrate 71.3, Fiber 12.4, Sugar 27.7, Protein 34
SLOW COOKER CALICO BEANS
With so many folks moving to meatless or healthier food choices, I decided to remove the meat from the original recipe but turn up the flavor. The savory veggie blend balances the sweetness of the baked beans. -David Dixon, Shaker Heights, OH
Provided by Taste of Home
Categories Side Dishes
Time 5h20m
Yield 15 servings (3/4 cup each).
Number Of Ingredients 13
Steps:
- In a large skillet, heat oil over medium-high heat. Add onion and pepper; cook and stir until tender. Transfer to a 5-qt. slow cooker; stir in remaining ingredients. Cook, covered, on low 5-6 hours or until heated through.
Nutrition Facts : Calories 195 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 859mg sodium, Carbohydrate 42g carbohydrate (18g sugars, Fiber 8g fiber), Protein 9g protein.
Tips:
- For the best flavor, use dried calico beans and soak them overnight before cooking.
- If you're short on time, you can use canned calico beans, but be sure to rinse them well before using.
- Add a ham hock or smoked turkey wing to the pot for extra flavor.
- Season the beans with salt, pepper, and other spices to taste.
- Serve the calico beans with cornbread, rice, or your favorite side dish.
Conclusion:
Calico beans are a delicious and versatile dish that can be enjoyed in many different ways. Whether you like them plain, with added meat or vegetables, or served over rice or cornbread, there's a calico bean recipe out there for everyone. So next time you're looking for a hearty and flavorful meal, give calico beans a try!
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