Best 3 Best Caesar Salad Dressing Recipes

Caesar salad is a classic dish that is both delicious and versatile. It is typically made with romaine lettuce, croutons, Parmesan cheese, and a creamy Caesar dressing. The dressing is what really makes the salad, and there are many different variations on the classic recipe.

This article presents three different Caesar salad dressing recipes: a classic Caesar dressing, a lighter Caesar dressing, and a vegan Caesar dressing. The classic Caesar dressing is made with mayonnaise, Parmesan cheese, lemon juice, Worcestershire sauce, anchovies, garlic, and Dijon mustard. The lighter Caesar dressing uses Greek yogurt instead of mayonnaise, and it has a more tangy flavor. The vegan Caesar dressing is made with cashews, nutritional yeast, lemon juice, garlic, and Dijon mustard. It has a creamy texture and a nutty flavor.

No matter which dressing you choose, you are sure to enjoy this classic salad. Caesar salad is a great way to start a meal, or it can be served as a main course. It is also a popular choice for potlucks and picnics.

Check out the recipes below so you can choose the best recipe for yourself!

THE BEST CAESAR SALAD DRESSING

The Best Caesar Salad Dressing image

I have been working with chefs for years and found out how to make the best Caesar dressing. I thought I would share!

Provided by Patricia K

Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Caesar Dressing Recipes

Time 8h10m

Yield 10

Number Of Ingredients 10

Ingredients

1 cup mayonnaise
¼ cup egg substitute
¼ cup freshly grated Parmesan cheese
2 tablespoons water
3 cloves garlic, finely chopped
1 ½ tablespoons lemon juice
1 tablespoon anchovy paste
2 teaspoons white sugar
½ teaspoon dried parsley
salt and ground black pepper to taste

Steps:

Blend mayonnaise, egg substitute, Parmesan cheese, water, garlic, lemon juice, anchovy paste, sugar, parsley, salt, and pepper in a blender until smooth, about 1 minute.
Transfer dressing to an airtight container and refrigerate 8 hours to overnight.

Nutrition Facts : Calories 180.1 calories, Carbohydrate 2.6 g, Cholesterol 10.9 mg, Fat 18.3 g, Protein 2.1 g, SaturatedFat 3 g, Sodium 354.2 mg, Sugar 1.2 g

BEST EVER CAESAR SALAD DRESSING!!!!

Best Ever Caesar Salad Dressing!!!! image

Make and share this Best Ever Caesar Salad Dressing!!!! recipe from Food.com.

Provided by happyhousewife

Categories Salad Dressings

Time 5m

Yield 1 cup, 8-10 serving(s)

Number Of Ingredients 10

Ingredients

1/3 cup olive oil
1/3 cup vegetable oil
1 1/2 teaspoons Worcestershire sauce
1/3 teaspoon pepper
1/2 teaspoon salt
3 -4 garlic cloves, crushed
1/4 teaspoon mustard powder
2 tablespoons parmesan cheese
2 tablespoons lemon juice
1 egg

Steps:

Combine all ingredients into blender on high, then low to mix well.
Pour over romaine and add croutons and bacon bits.

Nutrition Facts : Calories 178.3, Fat 19.1, SaturatedFat 2.8, Cholesterol 27.5, Sodium 184.1, Carbohydrate 1.1, Fiber 0.1, Sugar 0.3, Protein 1.4

BEST CAESAR SALAD DRESSING

Best Caesar Salad Dressing image

Make and share this Best Caesar Salad Dressing recipe from Food.com.

Provided by duonyte

Categories Salad Dressings

Time 10m

Yield 3/4 cup

Number Of Ingredients 12

Ingredients

1 tablespoon grated lemon rind
2/3 cup freshly grated parmesan cheese
1 tablespoon dried oregano
1 1/2 teaspoons dry mustard
1 teaspoon fresh ground black pepper
1 teaspoon garlic powder
1/4 teaspoon cayenne pepper
1/3 cup vegetable oil
1/4 cup seasoning, mix
3 tablespoons lemon juice
2 tablespoons light mayonnaise
1 teaspoon anchovy paste

Steps:

Spread lemon rind on paper towel. Microwave on HIGH for 4 to 4-1/2 minutes or until dry, stirring several times, or dry for 1 day at room temperature.
Combine with cheese, oregano, mustard, pepper, garlic powder and cayenne.
Refrigerate in airtight container for up to 1 month. Makes 3/4 cup, enough for 3 salads. Whisk together ingredients shown above for one salad, 12 cups romaine lettuce.

Nutrition Facts : Calories 1466.3, Fat 138.5, SaturatedFat 30.4, Cholesterol 101.3, Sodium 2075.7, Carbohydrate 21.7, Fiber 4.6, Sugar 5, Protein 40.3

Tips:

Use Fresh Ingredients: Fresh lemon juice and freshly grated Parmesan cheese make a world of difference in Caesar salad dressing. Avoid using bottled lemon juice or pre-grated Parmesan, as they will not provide the same flavor and texture.
Make Your Own Croutons: Homemade croutons are easy to make and taste so much better than store-bought ones. Simply cube some stale bread, toss them with olive oil, salt, and pepper, and bake them in the oven until golden brown.
Don't Overdress the Salad: A little Caesar salad dressing goes a long way. Start by adding a small amount of dressing and toss the salad gently to coat. You can always add more dressing if needed, but it's hard to take it back once you've added too much.
Serve Immediately: Caesar salad is best enjoyed immediately after it's made. The dressing will start to wilt the lettuce if it sits for too long.

Conclusion:

With its creamy, garlicky dressing, crunchy croutons, and salty Parmesan cheese, Caesar salad is a classic for a reason. It's a delicious and easy-to-make salad that's perfect for any occasion. Whether you're serving it for a casual lunch or a fancy dinner, Caesar salad is sure to be a hit. So next time you're looking for a quick and tasty salad, give this recipe a try. You won't be disappointed!