Best 3 Best Breakfast Casserole Ever Recipes
Indulge in the ultimate breakfast experience with our collection of the best breakfast casserole recipes ever. From classic to unique and flavorful creations, our recipes cater to every taste and preference. Whether you're a fan of savory or sweet, we have something for you. Our casseroles are packed with fresh ingredients, hearty proteins, and a symphony of flavors that will tantalize your taste buds and leave you feeling satisfied and energized all morning long. Dive into our curated selection of recipes, featuring both meat-based and vegetarian options, ensuring everyone can find their perfect breakfast casserole match.
Check out the recipes below so you can choose the best recipe for yourself!
BEST-EVER BREAKFAST CASSEROLE
My sister loved to make breakfast casseroles and they were always so good. This is one she made for us that was incredibly delicious. It can also be made two days in advance but CANNOT be frozen.
Provided by Irish Rose
Categories Breakfast
Time 45m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Cheese sauce.
- Melt butter over medium heat. Add flour and mix well. Allow to bubble for 1-2 minutes. Remove from heat and stir in milk. Return to heat and cook until thickened. Add cheese and salt and pepper. Stir until cheese melts.
- Set aside and start on casserole.
- Saute onions in butter, add eggs and scramble until soft. Do not overcook. Add mushrooms, salt and pepper. Fold in prepared cheese sauce and crumbled bacon. Spoon into lightly greased 9x13 baking dish.
- Cover with plastic wrap and chill until ready to bake.
- Bake at 350 degrees for 30 minutes. Serves 8.
BEST BREAKFAST CASSEROLE EVER!
So quick and easy to make. A hit with everyone and makes great leftovers. I found this online somewhere years ago. I wanted something that didn't have to sit over night and I don't like the soggy bread in most casseroles. Once I found this, I never looked back. You can spice it up with veggies or whatever you want but below is the basic recipe I found.
Provided by CelticLady
Categories One Dish Meal
Time 45m
Yield 8-12 serving(s)
Number Of Ingredients 4
Steps:
- spray 9x13 baking dish with pam.
- preheat oven to 350 degrees F.
- roll out 1 can of crescent rolls on bottom of pan.
- cook sausage in skillet, drain and spread over crescent rolls in pan.
- beat all eggs with a touch of milk.
- add 4 cups of cheese to egg mixture - this gets hard to stir, I find a wooden spoon works best.
- pour egg/cheese mixture over sausage.
- bake in oven uncovered for 30-45 minutes depending on your oven, it can look done and the middle might be runny so check with a toothpick.
BEST EVER BREAKFAST CASSEROLE
This is a family favorite in our home! The "secret" ingredient MAKES this! Not the same without it. Go to onlyherbsandspices.com and order the faithsblend!! It's awesome!!!
Provided by Faith Ellisor
Categories Other Breakfast
Number Of Ingredients 9
Steps:
- 1. Spray 9x13 baking dish with Pam cooking spray. In large frying pan, cover bottom of pan with Garlic Olive Oil and cut bacon into small pieces. Fry bacon until really crispy. Drain and set aside.
- 2. Cover bottom of baking dish with ½ bag frozen hashbrowns. Spread shredded cheese atop hashbrowns. Place bacon atop cheese.
- 3. In large bowl, scramble eggs, milk, Faith's blend and mustard together. Pour egg mixture over bacon and cover dish with tinfoil. Place in refrigerator overnight. ******NOTE****** Other ingredients you may add to your egg mixture that are awesome as well: Trinity bell pepper mix (green, red and yellow peppers) Jalapenos Green onions Rotelle tomatoes (drained)
- 4. In the morning, preheat oven to 375 degrees. Bake casserole for one hour or until top turns golden brown. ENJOY!
Tips:
- Prep Ahead: You can assemble the casserole the night before and refrigerate it overnight. In the morning, simply bake it according to the recipe instructions.
- Use Fresh Ingredients: Fresh bread, vegetables, and cheese will give your casserole the best flavor.
- Don't Overcook: The casserole is done when the eggs are set and the cheese is melted and bubbly. Overcooking will make the casserole dry and tough.
- Serve with Your Favorite Toppings: Some popular options include salsa, sour cream, guacamole, and bacon.
Conclusion:
Breakfast casserole is a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. It's perfect for potlucks, brunch parties, or a quick and easy meal on a busy weekday morning. With so many different variations to choose from, there's sure to be a breakfast casserole that everyone will love.
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