Best 2 Best Bircher Muesli Recipes

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Indulge in the goodness of Bircher Muesli, a delectable Swiss dish that combines oats, yogurt, milk, nuts, and seeds for a wholesome and nutritious breakfast. This versatile dish offers endless possibilities for customization, with variations ranging from classic to gluten-free, vegan, and overnight options. Dive into a world of flavors and textures as you explore our curated collection of Bircher Muesli recipes, each offering a unique take on this beloved breakfast staple.

1. **Classic Bircher Muesli**: Experience the original magic of Bircher Muesli with this classic recipe. Rolled oats, yogurt, and milk form the base, while grated apple, chopped nuts, and a hint of honey add a symphony of flavors.

2. **Gluten-Free Bircher Muesli**: Enjoy the goodness of Bircher Muesli without compromising on taste or texture. This gluten-free version swaps rolled oats for gluten-free alternatives like quinoa flakes or buckwheat groats, ensuring a delightful and inclusive breakfast experience.

3. **Vegan Bircher Muesli**: Delight in a plant-based twist on Bircher Muesli. Swap yogurt for a creamy vegan alternative like coconut or almond yogurt, and substitute honey with maple syrup or agave nectar for a guilt-free indulgence.

4. **Overnight Bircher Muesli**: Elevate your breakfast routine with this make-ahead delight. Combine oats, yogurt, milk, and your favorite toppings in a jar or container, then refrigerate overnight. Wake up to a ready-to-eat breakfast that's packed with flavor and nutrition.

5. **Bircher Muesli with Berries**: Infuse your Bircher Muesli with a burst of vibrant colors and flavors. Fresh berries like strawberries, blueberries, or raspberries add a sweet and tangy touch, transforming your breakfast into a delightful fruity extravaganza.

6. **Bircher Muesli with Nuts and Seeds**: Enhance the crunch factor of your Bircher Muesli by incorporating a variety of nuts and seeds. From sliced almonds and walnuts to chia seeds and flaxseeds, these additions not only add texture but also boost your breakfast with essential nutrients.

Explore the world of Bircher Muesli and discover a breakfast that nourishes your body and soul. With its endless variations, this Swiss delicacy promises a delightful experience with every bite.

Let's cook with our recipes!

BIRCHER MUESLI (SWISS OATMEAL)



Bircher Muesli (Swiss Oatmeal) image

This is a great breakfast that you can grab fast in the morning. It goes great with a hot cup of coffee. It also keeps very well so you can make some on Sunday night and enjoy it all week!

Provided by Palpatine66

Categories     100+ Breakfast and Brunch Recipes     Cereals     Oatmeal Recipes

Time 1h15m

Yield 4

Number Of Ingredients 11

2 cups rolled oats
1 green apple, chopped
1 cup 2% milk
1 cup nonfat plain yogurt
1 banana, chopped
¼ cup raisins
1 tablespoon chopped walnuts
1 tablespoon slivered almonds
1 tablespoon brown sugar
1 tablespoon honey
1 tablespoon orange juice

Steps:

  • Mix oats, apple, milk, yogurt, banana, raisins, walnuts, almonds, brown sugar, honey, and orange juice together in a bowl. Chill in refrigerator for at least 1 hour to set.

Nutrition Facts : Calories 343.5 calories, Carbohydrate 62.8 g, Cholesterol 6.1 mg, Fat 6.2 g, Fiber 6.2 g, Protein 12.3 g, SaturatedFat 1.5 g, Sodium 77.8 mg, Sugar 29.3 g

BIRCHER MUESLI WITH APPLE & BANANA



Bircher muesli with apple & banana image

Soaking oats and seeds overnight makes them easier to digest, and the muesli will be extra creamy. Great for a quick breakfast straight from the fridge

Provided by Justine Pattison

Categories     Breakfast, Brunch

Time 5m

Number Of Ingredients 8

1 eating apple, coarsely grated
50g jumbo porridge oats
25g mixed seeds (such as sunflower, pumpkin, sesame and linseed)
25g mixed nuts (such as Brazils, hazelnuts, almonds, pecans and walnuts), roughly chopped
¼ tsp ground cinnamon
100g full-fat natural bio-yogurt
1 medium banana, sliced
25g organic sultanas

Steps:

  • Put the grated apple in a bowl and add the oats, seeds, half the nuts and the cinnamon. Toss together well. Stir in the yogurt and 100ml cold water, cover and chill for several hours or overnight. Spoon the muesli into two bowls and top with the sliced banana, sultanas and remaining nuts.

Nutrition Facts : Calories 405 calories, Fat 18 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 44 grams carbohydrates, Sugar 28 grams sugar, Fiber 7 grams fiber, Protein 13 grams protein, Sodium 0.1 milligram of sodium

Tips:

  • Use fresh, high-quality ingredients. This will make a big difference in the taste of your bircher muesli.
  • Choose a good quality rolled oats. Steel-cut oats can also be used, but they will take longer to cook.
  • Soak the oats overnight. This will help them to soften and absorb the liquid, making them more digestible.
  • Use a variety of fruits, nuts, and seeds. This will add flavor, texture, and nutrients to your bircher muesli.
  • Adjust the sweetness of the dish to your liking. You can add more or less honey or maple syrup, depending on your preference.
  • Serve bircher muesli chilled or at room temperature.

Conclusion:

Bircher muesli is a delicious and healthy breakfast option that is perfect for busy mornings. It is easy to make and can be tailored to your own liking. With its combination of oats, fruits, nuts, and seeds, bircher muesli is a great way to start your day.

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