Best 2 Best Big Fat Chewy Chocolate Chip Cookie Recipes
Indulge in the ultimate chocolate chip cookie experience with our curated collection of recipes, designed to satisfy every craving. From classic chewy delights to innovative flavor twists, our guide will take you on a delectable journey through the world of chocolate chip cookies.
1. **Classic Big Fat Chewy Chocolate Chip Cookies:** Immerse yourself in the timeless flavor of these iconic cookies, featuring a soft and chewy texture, golden-brown edges, and an abundance of rich chocolate chips.
2. **Giant Chocolate Chip Cookies:** Elevate your cookie game with these colossal treats, perfect for sharing or enjoying all to yourself. Get ready for a delightful combination of crispy edges and a gooey, chocolate-filled center.
3. **Bakery-Style Chocolate Chip Cookies:** Recreate the magic of bakery-fresh cookies in your own kitchen. These cookies boast a chewy texture, a slightly crisp exterior, and generous chunks of chocolate that melt in your mouth.
4. **Chocolate Chunk Cookies:** Experience the irresistible combination of dark and milk chocolate chunks in these decadent cookies. The result is a symphony of flavors and textures that will leave you craving more.
5. **Chewy Chocolate Chip Cookies with Sea Salt:** Delight in the perfect balance of sweet and salty with these cookies, featuring a chewy texture, a sprinkle of sea salt, and an explosion of chocolate flavor.
6. **Oatmeal Chocolate Chip Cookies:** Embark on a wholesome journey with these oatmeal chocolate chip cookies. The combination of hearty oats, chewy texture, and classic chocolate chips creates a delightful treat that is both satisfying and comforting.
7. **Peanut Butter Chocolate Chip Cookies:** Indulge in the ultimate peanut butter and chocolate combination with these cookies. The rich peanut butter flavor pairs perfectly with the sweetness of chocolate chips, resulting in a delectable harmony of flavors.
8. **Double Chocolate Chip Cookies:** Elevate your chocolate experience with these double chocolate chip cookies. A combination of cocoa powder and chocolate chips creates a deep and intense chocolate flavor that is sure to satisfy your cravings.
9. **Thin and Crispy Chocolate Chip Cookies:** Experience the delightful crunch of these thin and crispy cookies. Enjoy the perfect balance of crispy edges, a chewy center, and an abundance of chocolate chips in every bite.
BEST BIG, FAT, CHEWY CHOCOLATE CHIP COOKIE
These cookies are the pinnacle of perfection! If you want a big, fat, chewy cookie like the kind you see at bakeries and specialty shops, then these are the cookies for you!
Provided by ELIZABETHBH
Categories Desserts Cookies Drop Cookie Recipes
Time 40m
Yield 18
Number Of Ingredients 10
Steps:
- Preheat the oven to 325 degrees F (165 degrees C). Grease cookie sheets or line with parchment paper.
- Sift together the flour, baking soda and salt; set aside.
- In a medium bowl, cream together the melted butter, brown sugar and white sugar until well blended. Beat in the vanilla, egg, and egg yolk until light and creamy. Mix in the sifted ingredients until just blended. Stir in the chocolate chips by hand using a wooden spoon. Drop cookie dough 1/4 cup at a time onto the prepared cookie sheets. Cookies should be about 3 inches apart.
- Bake for 15 to 17 minutes in the preheated oven, or until the edges are lightly toasted. Cool on baking sheets for a few minutes before transferring to wire racks to cool completely.
Nutrition Facts : Calories 284.7 calories, Carbohydrate 40.1 g, Cholesterol 42 mg, Fat 13.9 g, Fiber 1.5 g, Protein 2.8 g, SaturatedFat 8.4 g, Sodium 110.7 mg, Sugar 27.7 g
HEALTHIER BEST BIG, FAT, CHEWY CHOCOLATE CHIP COOKIE
Blueberries are both healthy and great tasting. I altered this original recipe by adding a bunch of them, along with some dried cranberries and some yogurt for butter. They are still big and chewy and super yummy but healthier as well.
Provided by MakeItHealthy
Categories Desserts Cookies Fruit Cookie Recipes Cranberry
Time 1h25m
Yield 18
Number Of Ingredients 12
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease baking sheets or line with parchment paper.
- Sift together flour and baking soda in a small bowl; set aside.
- Beat melted butter, yogurt, brown sugar, and white sugar in a bowl until blended. Beat in vanilla extract, egg, and egg yolk until light and creamy; mix in flour mixture until just blended. Stir in chocolate chips, blueberries, and cranberries by hand using a wooden spoon. Drop 1/4 cup cookie dough 3-inches apart on prepared baking sheets.
- Bake in preheated oven until edges are lightly toasted, 15 to 17 minutes. Cool on baking sheets for 5 minutes before transferring to wire racks to cool completely.
Nutrition Facts : Calories 232.4 calories, Carbohydrate 38 g, Cholesterol 35.3 mg, Fat 8.7 g, Fiber 1.2 g, Protein 2.6 g, SaturatedFat 5.1 g, Sodium 46.7 mg, Sugar 25.6 g
Tips:
- Use high-quality chocolate chips. This will make a big difference in the flavor of your cookies. Look for chips that are made with real chocolate and have a high cocoa content.
- Don't overmix the dough. Overmixing will make the cookies tough. Mix the dough just until the ingredients are combined.
- Chill the dough before baking. This will help the cookies hold their shape and prevent them from spreading too much.
- Bake the cookies at a high temperature for a short amount of time. This will give you chewy cookies with crispy edges.
- Let the cookies cool completely before eating them. This will allow the flavors to develop and the cookies to set properly.
Conclusion:
These chocolate chip cookies are the perfect treat for any occasion. They're soft, chewy, and loaded with chocolate chips. Follow the tips above to make sure your cookies turn out perfect every time.
Here are some additional tips for making the best chocolate chip cookies:
- Use a combination of light and dark chocolate chips for a more complex flavor.
- Add a pinch of salt to the dough to enhance the sweetness of the chocolate.
- Top the cookies with a sprinkle of sea salt before baking for a salty-sweet flavor combination.
- For a gooey center, press a few extra chocolate chips into the center of each cookie before baking.
- Store the cookies in an airtight container at room temperature for up to 3 days.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
