Indulge in a tantalizing culinary journey with our comprehensive guide to the best BBQ sauce you'll ever taste. This article presents an enticing variety of delectable BBQ sauce recipes, each offering a unique blend of flavors and aromas that will elevate your grilling game to new heights. From the classic smoky and tangy sauce to the bold and spicy Southwestern rendition, our expert guide provides step-by-step instructions, essential tips, and intriguing variations to suit every taste preference. Whether you're a backyard barbecue enthusiast or a seasoned culinary maestro, our mouthwatering BBQ sauce recipes will transform your grilling experience into an unforgettable feast.
Check out the recipes below so you can choose the best recipe for yourself!
SWEET & SPICY BARBECUE SAUCE
I've never cared that much for store bought barbecue sauce. I just like to make things myself from scratch including this spicy, deep red-brown sauce. You'll find it clings well when you slather it on grilled meat. -Helena Georgette Mann, Sacramento, California
Provided by Taste of Home
Time 1h5m
Yield 1-1/2 cups.
Number Of Ingredients 12
Steps:
- In a large saucepan, saute onion in oil until tender. Add garlic; cook 1 minute. Stir in the chili powder, cayenne and pepper; cook 1 minute longer. , Stir in the ketchup, molasses, vinegar, Worcestershire sauce, mustard and pepper sauce. Bring to a boil. Reduce heat; simmer, uncovered, for 30-40 minutes or until sauce reaches desired consistency. Cool for 15 minutes. , Strain sauce through a fine mesh strainer over a large bowl, discarding vegetables and seasonings. Store in an airtight container in the refrigerator up to 1 month. Use as a basting sauce for grilled meats.
Nutrition Facts : Calories 68 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 325mg sodium, Carbohydrate 14g carbohydrate (11g sugars, Fiber 1g fiber), Protein 0 protein.
A VERY POPULAR BBQ SAUCE
This recipe has a lot of sweetness and spice, so if you're looking for a classic BBQ sauce that's easy to make, look no further. It is very popular with users of 'ceramic' type smokers and grills, (i.e. Primo, Kamado, Big Green Egg, etc.)
Provided by JRNEUMILLER
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 10m
Yield 32
Number Of Ingredients 10
Steps:
- In a blender, combine brown sugar, ketchup, vinegar, water and Worcestershire sauce. Season with mustard, paprika, salt, pepper, and hot pepper sauce. Blend until smooth.
Nutrition Facts : Calories 42.7 calories, Carbohydrate 10.2 g, Fat 0.3 g, Fiber 0.1 g, Protein 0.4 g, Sodium 278.4 mg, Sugar 9.2 g
SOUTHERN LIVING'S BEST BBQ SAUCE
Makes 1 Quart of the Best lip Smacking Sauce you Have Ever Tried! We use it on Pork BBQ, on Chicken, On Ribs and as a dip for Parties! This is Great Stuff!
Provided by Donna Luckadoo
Categories Sauces
Time 10m
Yield 1 Quart, 16 serving(s)
Number Of Ingredients 9
Steps:
- Mix all ingredients in a sauce pan and bring to a full boil.
- Remove from heat and let cool.
- Makes 1 Quart of the Best Lip smacking Sauce you ever Tried!
Nutrition Facts : Calories 143, Fat 0.1, Sodium 517.8, Carbohydrate 36.6, Fiber 0.5, Sugar 28.9, Protein 0.6
BUBBA'S BEST BBQ SAUCE
A hot-sweet sauce that is good on just about anything. You can use any kind of cola in this recipe, just don't use diet cola. It makes the sauce bitter.
Provided by Bubba
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 20m
Yield 48
Number Of Ingredients 16
Steps:
- In a large saucepan, mix together the cola, tomato sauce, tomato paste, butter, Worcestershire sauce, brown sugar, molasses, cider and balsamic vinegars, steak sauce, and mustard. Season with chili powder, savory, onion powder, garlic salt, and hot pepper sauce, and stir to blend. Cook over low heat, stirring occasionally, until the mixture is thick enough to coat the back of a metal spoon.
Nutrition Facts : Calories 37.7 calories, Carbohydrate 7.2 g, Cholesterol 2.5 mg, Fat 1 g, Fiber 0.3 g, Protein 0.3 g, SaturatedFat 0.6 g, Sodium 144.3 mg, Sugar 5.7 g
Tips:
- Choose fresh, ripe tomatoes: This will give your sauce the best flavor.
- Roast your tomatoes before using them: This will concentrate their flavor and make them sweeter.
- Use a variety of spices: Don't be afraid to experiment with different flavors.
- Let your sauce simmer for a while: This will allow the flavors to meld together.
- Taste your sauce as you go: Adjust the seasonings to your liking.
Conclusion:
This Southwest BBQ sauce is the perfect addition to any grilled or roasted meat. It's smoky, tangy, and sweet, with a little bit of heat. Whether you're a BBQ sauce aficionado or just looking for a new recipe to try, this sauce is sure to please. So fire up the grill and get ready to enjoy the best BBQ sauce you'll ever taste!
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