Best 3 Best Baked Buffalo Chicken Dip Recipes
**Savor the Spicy Delight: A Culinary Journey into Baked Buffalo Chicken Dip**
Indulge in the tantalizing flavors of baked buffalo chicken dip, a culinary masterpiece that promises an explosion of taste in every bite. This delectable dish combines the fiery zest of buffalo sauce, the richness of cream cheese, and the tender succulence of chicken, creating a symphony of flavors that will ignite your taste buds. Served with an array of dipping options, such as crispy tortilla chips, fresh vegetable crudités, or toasted bread, this dip is a versatile crowd-pleaser, perfect for game day gatherings, casual get-togethers, or simply as a satisfying snack. Dive into the ultimate comfort food experience with our carefully curated collection of baked buffalo chicken dip recipes, each offering a unique twist on this classic dish. From traditional favorites to innovative variations, our recipes cater to every palate, ensuring an unforgettable culinary journey.
THE BEST BUFFALO CHICKEN DIP
There are a lot of Buffalo chicken dip recipes but I feel certain this is one of the very best. Made with freshly cooked chicken, this is way better than recipes that call for the canned stuff. It's super rich and creamy with the perfect amount of tang. I highly recommend the optional blue cheese crumbles on top! Great served at room temperature so it's perfect for a party. Serve with celery and carrot sticks or corn chips.
Provided by NicoleMcmom
Categories Appetizers and Snacks Dips and Spreads Recipes Buffalo Chicken Dip Recipes
Time 2h10m
Yield 24
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Place chicken on a large sheet of foil and sprinkle evenly with salt, pepper, and garlic powder. Wrap foil around chicken to form a pouch, sealing it around the edges. Place foil pouch on a rimmed baking sheet.
- Bake in the preheated oven for 1 hour. Remove from the oven and let stand for 15 minutes to cool slightly.
- Meanwhile, increase oven temperature to 375 degrees F (190 degrees C). Lightly grease a baking dish with cooking spray.
- Stir together cream cheese, ranch dressing, and hot sauce in a large bowl until well combined.
- Roughly chop or shred cooked chicken. Add to cream cheese mixture along with Cheddar cheese; stir to combine. Pour mixture into the prepared baking dish and sprinkle with blue cheese.
- Bake, uncovered, until bubbly and golden around the edges, about 30 minutes. Remove from the oven and let stand for 10 minutes. Sprinkle with green onions and serve.
Nutrition Facts : Calories 174.9 calories, Carbohydrate 1.4 g, Cholesterol 44.2 mg, Fat 15.1 g, Fiber 0.1 g, Protein 8.2 g, SaturatedFat 6.9 g, Sodium 558.2 mg, Sugar 0.6 g
BAKED BUFFALO CHICKEN DIP
You can't keep showing up at these Super Bowl parties with a bag of chips every year. So, if you're ready to go from snack scrub to appetizer all-star, then give this great baked dip a try.
Provided by Chef John
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 30m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Combine chicken, cream cheese, hot pepper sauce, 1/2 cup pepper Jack cheese, blue cheese dressing, crumbled blue cheese, seafood seasoning, and cayenne pepper in a large bowl.
- Transfer chicken mixture to a 9-inch round baking dish and sprinkle with 2 tablespoons pepper Jack cheese.
- Bake until lightly browned, 15 to 20 minutes. Remove from oven and garnish with cayenne pepper.
Nutrition Facts : Calories 407 calories, Carbohydrate 3.2 g, Cholesterol 107.3 mg, Fat 35.9 g, Fiber 0.1 g, Protein 17.1 g, SaturatedFat 17.8 g, Sodium 1092.8 mg, Sugar 1.5 g
BUFFALO CHICKEN DIP
This is the best buffalo chicken dip recipe! Whenever I bring buffalo dip to a tailgate or potluck, everyone asks for the recipe. -Peggy Foster, Florence, Kentucky
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield about 2 cups.
Number Of Ingredients 6
Steps:
- Preheat oven to 350°. Spread cream cheese into an ungreased shallow 1-qt. baking dish. Layer with chicken, wing sauce and salad dressing. Sprinkle with cheese., Bake, uncovered, until cheese is melted, 20-25 minutes. Serve with baguette slices.
Nutrition Facts : Calories 152 calories, Fat 13g fat (7g saturated fat), Cholesterol 36mg cholesterol, Sodium 409mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 7g protein.
Tips:
- Use a quality blue cheese: A good blue cheese will have a sharp, tangy flavor that will stand up to the other ingredients in the dip.
- Shred your own chicken: Pre-shredded chicken can be dry and tough. Shredding your own chicken will ensure that it is tender and juicy.
- Don't overcook the chicken: Overcooked chicken will be dry and tough. Cook the chicken just until it is cooked through.
- Use a good quality hot sauce: The hot sauce is what gives the dip its heat. Use a hot sauce that you enjoy the flavor of.
- Don't be afraid to adjust the heat: If you like your dip spicy, add more hot sauce. If you prefer a milder dip, use less hot sauce.
- Serve the dip with your favorite dippers: Celery, carrots, crackers, and chips are all great options.
Conclusion:
Baked buffalo chicken dip is a delicious and easy-to-make appetizer that is perfect for parties and game days. With its creamy, cheesy texture and spicy flavor, it is sure to be a hit with everyone who tries it. So next time you are looking for a tasty snack, give this recipe a try!
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