Best 3 Berry White Sangria Pops Recipes
Quench your thirst and satisfy your sweet tooth with our tantalizing Berry White Sangria Pops. These frozen treats are a delightful blend of flavors, combining the vibrant taste of berries with the refreshing notes of white sangria. Each pop bursts with juicy berries, while the sangria adds a hint of citrus and a touch of sophistication. Perfect for poolside gatherings, summer barbecues, or simply as a delightful afternoon snack, these Berry White Sangria Pops are sure to be a hit with people of all ages. With just a few simple ingredients and a few easy steps, you can create these delicious and refreshing popsicles in the comfort of your own home. So, gather your ingredients, prepare your popsicle molds, and let's embark on a culinary journey to create these delightful frozen treats.
Here are our top 3 tried and tested recipes!
MIXED BERRY SANGRIA
This is a light, tasty beverage to serve with spoons so everyone can enjoy the fresh berries once the sangria is gone. - Linda Cifuentes, Mahomet, Illinois
Provided by Taste of Home
Time 10m
Yield 10 servings
Number Of Ingredients 6
Steps:
- In a large pitcher, mix wine, juice and rum; add fruit. Refrigerate at least 2 hours; serve over ice.
Nutrition Facts : Calories 134 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 12g carbohydrate (10g sugars, Fiber 1g fiber), Protein 0 protein.
EASY BERRY SANGRIA
I love berries and put as many as I can in this easy and refreshing summer sangria!
Provided by NeverMeasureChef
Categories Drinks Recipes Sangria Recipes
Time 1h15m
Yield 8
Number Of Ingredients 9
Steps:
- Mix wine, apple, strawberries, raspberries, cherries, blueberries, blackberries, and brandy together in a pitcher; refrigerate for at least 1 hour. Stir lemon-lime soda into wine mixture.
Nutrition Facts : Calories 224.7 calories, Carbohydrate 22.2 g, Fat 0.5 g, Fiber 3.6 g, Protein 1 g, SaturatedFat 0.1 g, Sodium 11.9 mg, Sugar 9.3 g
QUICK WHITE SANGRIA
Using white wine makes my version of sangria a little lighter, yet it still has the same wonderful sweetness. Frozen fruit allows me to serve this any time of year. Nothing beats this summer sangria recipe-white wine over red, of course. -Sharon Tipton, Orlando, Florida
Provided by Taste of Home
Time 15m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a pitcher, mix sugar and brandy until sugar is dissolved. Add remaining ingredients; stir gently to combine. Serve over ice.
Nutrition Facts : Calories 196 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 12mg sodium, Carbohydrate 23g carbohydrate (19g sugars, Fiber 1g fiber), Protein 1g protein.
Tips:
- Use fresh, ripe berries. This will give your sangria pops the best flavor.
- Choose a white wine that you enjoy drinking. A dry white wine, such as Sauvignon Blanc or Pinot Grigio, works well.
- Add some sweetness to your sangria. This can be done with sugar, honey, or agave nectar.
- Infuse your sangria with herbs and spices. This will give it a unique flavor. Some good options include mint, basil, rosemary, thyme, cloves, and cinnamon.
- Let your sangria chill for at least 2 hours before making the pops. This will allow the flavors to meld.
- Use popsicle molds that are BPA-free. This will ensure that your pops are safe to eat.
- Freeze your sangria pops for at least 4 hours before serving. This will ensure that they are fully frozen.
Conclusion:
Berry white sangria pops are a refreshing and delicious way to enjoy sangria in the summertime. They are easy to make and can be customized to your own taste. So next time you are looking for a fun and festive treat, give these sangria pops a try!
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