Indulge in a delightful culinary journey with our collection of tantalizing berry-filled recipes. From the classic elegance of a Berry Galette to the vibrant flavors of a Berry Salsa, each recipe is a testament to the versatility and deliciousness of berries. Dive into the sweetness of a Berry Buckle, where a tender cake and juicy berries dance in harmony. Experience the burst of freshness in a Berry Salad, where crisp greens and tangy berries unite. Elevate your breakfast routine with Berry Pancakes, fluffy and golden, topped with a symphony of berries. Quench your thirst with a refreshing Berry Smoothie, a vibrant blend of berries, yogurt, and milk. Experiment with a savory twist in our Berry and Goat Cheese Bruschetta, where creamy goat cheese and sweet berries create a harmonious balance. And for a grand finale, indulge in a Berry Trifle, a layered masterpiece of berries, cake, and custard, sure to leave a lasting impression. Embark on this culinary adventure and discover the endless possibilities of berries in the kitchen.
Here are our top 2 tried and tested recipes!
BERRY SURPRISE CUPCAKES
These cupcakes have a surprise inside them: Fruit Roll-Ups. They give these cupcakes a sweet fruity flavor and they are sure to be a hit at any get-together.-Susan Lucas, Brampton, Ontario
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 2 dozen.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the cake mix, water, egg whites and canola oil. Beat on low speed for 30 seconds. Beat on medium for 2 minutes. , Fill paper-lined muffin cups half full. Cut each fruit roll into eight pieces; place one piece over batter in each cup. Fill two-thirds full with remaining batter. , Bake at 350° for 15-20 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely. Frost with vanilla frosting; decorate with Fruit Snacks.
Nutrition Facts : Calories 207 calories, Fat 7g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 198mg sodium, Carbohydrate 34g carbohydrate (23g sugars, Fiber 0 fiber), Protein 1g protein.
BERRY SURPRISE
This recipe is great for the summer. Not to mention it tastes delicious.
Provided by BRAT87
Categories Drinks Recipes Smoothie Recipes Strawberry
Time 5m
Yield 2
Number Of Ingredients 4
Steps:
- In a blender, combine strawberries, pineapple chunks, raspberries and limeade. Blend until smooth. Pour into glasses and serve.
Nutrition Facts : Calories 166 calories, Carbohydrate 42.1 g, Fat 0.5 g, Fiber 4.7 g, Protein 1.3 g, Sodium 2.1 mg, Sugar 35.7 g
Tips:
- Use fresh berries: Fresh berries have the best flavor and texture. If you can't find fresh berries, frozen berries can be used, but they should be thawed before using.
- Don't overmix the batter: Overmixing the batter will make the muffins tough. Mix the batter just until the ingredients are combined.
- Bake the muffins until a toothpick inserted into the center comes out clean: This will ensure that the muffins are cooked through.
- Let the muffins cool before serving: This will allow the muffins to set and the flavors to develop.
Conclusion:
These berry muffins are a delicious and easy-to-make breakfast or snack. They're perfect for using up fresh berries, and they can be customized to your liking. With just a few simple ingredients, you can make a batch of muffins that the whole family will love.
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