Best 9 Berry Pizza Recipes
Indulge in a delightful culinary adventure with our delectable Berry Pizza, a masterpiece that tantalizes taste buds and captivates hearts. This exceptional dish combines the vibrant flavors of fresh berries with the comforting embrace of a homemade pizza crust, resulting in a symphony of textures and flavors.
Whether you prefer the classic charm of a Blueberry Pizza, the tangy zest of a Raspberry Pizza, or the luscious sweetness of a Strawberry Pizza, our collection of recipes offers something for every palate. Each recipe is meticulously crafted to ensure a perfect balance of flavors, with step-by-step instructions guiding you effortlessly through the baking process.
Our Blueberry Pizza bursts with juicy blueberries, complemented by a hint of lemon zest and a drizzle of sweet glaze, creating a taste sensation that will transport you to a summer berry patch. The Raspberry Pizza tantalizes with its vibrant red raspberries, perfectly balanced by a touch of tangy cream cheese and a sprinkle of powdered sugar, resulting in a delightful explosion of flavors.
For those who crave a sweet and juicy treat, our Strawberry Pizza is a must-try. Fresh strawberries, coated in a luscious strawberry glaze, dance atop a crispy pizza crust, delivering a burst of sweetness with every bite.
Our Berry Pizza extravaganza is not limited to these three classics. We also offer tantalizing variations such as the Blackberry Pizza, the Boysenberry Pizza, and the Mixed Berry Pizza, each boasting its own unique flavor profile and charm. With a variety of recipes to choose from, you're sure to find the perfect Berry Pizza to satisfy your cravings.
So embark on this culinary journey, embrace the vibrant colors and tantalizing flavors of our Berry Pizza collection, and create unforgettable moments with your loved ones. Happy baking!
BERRY BROWNIE PIZZA
How could you not love pizza for dessert? A fudgy brownie base is layered with a whipped topping sauce, then topped with fresh strawberries, chopped nuts and a drizzle of chocolate syrup. —Karen Heleski, Ubly, Michigan -Karen Heleski, Ubly, Michigan
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 12 servings.
Number Of Ingredients 6
Steps:
- Prepare brownie batter according to package directions; spread onto a greased 12-in. pizza pan. , Bake at 350° until a toothpick inserted in the center comes out almost clean, 18-22 minutes. Cool for 15 minutes on a wire rack. , Meanwhile, in a large bowl, whisk milk and pudding mix for 2 minutes. Let stand until soft-set, about 2 minutes. Fold in whipped topping. Spread over brownie crust. , Top with berries and drizzle with chocolate syrup. Sprinkle with pecans. Refrigerate until chilled.
Nutrition Facts : Calories 312 calories, Fat 14g fat (5g saturated fat), Cholesterol 19mg cholesterol, Sodium 215mg sodium, Carbohydrate 44g carbohydrate (31g sugars, Fiber 2g fiber), Protein 4g protein.
BERRY-PATCH BROWNIE PIZZA
I just love the combination of fruit, almonds and chocolate that makes this brownie so unique. The fruit lightens the chocolate a bit and makes it feel as though you are eating something sinfully healthy. -Sue Kauffman, Columbia City, Indiana
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 12 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 375°. Prepare brownie batter according to package directions for fudgelike brownies, adding almonds and almond extract. Spread into a greased 14-in. pizza pan., Bake until a toothpick inserted in center comes out clean, 15-18 minutes. Cool completely on a wire rack. , Beat first 4 topping ingredients until smooth; fold in whipped topping. Spread over crust to within 1/2 in. of edges; refrigerate, loosely covered, 2 hours., To serve, cut into 12 pieces; top with berries of choice. If desired, top with mint and sprinkle with coarse sugar.
Nutrition Facts : Calories 404 calories, Fat 26g fat (8g saturated fat), Cholesterol 51mg cholesterol, Sodium 240mg sodium, Carbohydrate 39g carbohydrate (26g sugars, Fiber 2g fiber), Protein 5g protein.
PEANUT BUTTER, BANANA AND BERRY COOKIE PIZZA
This irresistible fruit pizza is a peanut butter lover's dream come true, with a peanut butter cookie base topped with creamy peanut butter, strawberries and bananas.
Provided by Cindy Rahe
Categories Dessert
Time 1h15m
Yield 8
Number Of Ingredients 6
Steps:
- Heat oven to 350°F. Using pencil, trace 9-inch circle onto sheet of cooking parchment paper. Place paper pencil side down on cookie sheet.
- Make cookie mix dough as directed on pouch. Spread dough on parchment paper in even layer, keeping dough within shape of traced circle as best as possible.
- Bake in center of oven 25 to 30 minutes or until cookie is firm around edge and soft, but just done, in center. Remove from oven to cooling rack. Cool about 15 minutes.
- Spread peanut butter in even layer on slightly warm cookie. Cool completely.
- Arrange banana and strawberry slices on top. Sprinkle with chocolate chips and powdered sugar. Cut into wedges to serve.
Nutrition Facts : ServingSize 1 Serving
BANANA-BERRY BROWNIE PIZZA
"I like to make this dessert in June and early July so I can use fresh local strawberries," writes Tina Jacobs from Wantage, New Jersey. "The fruit lightens up the rich chocolate taste and pleases everyone."
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 12 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the brownie mix, water, oil and egg until well blended. Spread into a greased and floured 12-in. pizza pan. Bake at 350° for 25 minutes., In a large bowl, beat the cream cheese, sugar, egg and vanilla until smooth. Spread over brownie crust. Bake 15 minutes longer or until topping is set. Cool on a wire rack., Just before serving, arrange strawberries and bananas over topping; drizzle with chocolate. Refrigerate leftovers.
Nutrition Facts :
BERRY PATCH BROWNIE PIZZA
A nice dessert "pizza". Perfect for when fresh berries are in season. Recipe is a Pampered Chef recipe, Recipes from the Heart Cookbook.
Provided by PaulaG
Categories Bar Cookie
Time 1h
Yield 16 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees.
- Lightly oil a 14 inch pizza pan and set aside.
- Prepare brownie mix according to package directions.
- Stir in almonds and spread batter onto bottom of prepared pan.
- Bake 18 to 20 minutes or until set; cool completely.
- In a large bowl, combine the cream cheese, sugar and vanilla; mix until smooth.
- Fold in whipped topping.
- Chop enough strawberries to measure 1/2 cup and gently stir into cream cheese mixture.
- Spread strawberry mixture evenly onto brownie.
- Slice the remaining strawberries and arrange on brownie.
- Top with raspberries and blueberries; sprinkle with lemon zest.
- Sift powdered sugar over top and garnish with strawberry fan.
BANANA-BERRY BROWNIE PIZZA
Make and share this Banana-Berry Brownie Pizza recipe from Food.com.
Provided by Crocheting Mama
Categories Bar Cookie
Time 55m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- In a bowl, combine brownie mix, water, oil, and egg until well blended.
- Spread into a greased and floured 12-in pizza pan.
- Bake at 350 for 25 minutes.
- In a mixing bowl, beat the cream sheese, sugar, egg, and vanilla until combined.
- Spread over brownie crust.
- Bake 15 minutes longer or until topping is set.
- Cool on a wire rack.
- Just before serving, arrange strawberries and bananas over topping; drizzle with chocolate.
- Refrigerate leftovers.
Nutrition Facts : Calories 381.1, Fat 20.8, SaturatedFat 7, Cholesterol 56, Sodium 220.4, Carbohydrate 47.9, Fiber 1.1, Sugar 6.7, Protein 5
MIXED BERRY PIZZA
The fresh fruit shines through in this colorful dessert pizza. It's also a tempting appetizer at parties because it's a sweet change of pace from the usual savory dips. -Gretchen Widner, Sun City West, Arizona
Provided by Taste of Home
Categories Appetizers Desserts
Time 20m
Yield 20 servings.
Number Of Ingredients 7
Steps:
- Unroll crescent roll dough and place in a 15x10x1-in. baking pan coated with cooking spray. Press onto the bottom and 1 in. up the sides of pan to form a crust; seal seams and perforations. Bake at 375° for 8-10 minutes or until golden. Cool completely., In a large bowl, beat cream cheese until smooth. Beat in the preserves and confectioners' sugar; spread over crust. Cover and refrigerate for 1-2 hours. , Just before serving, arrange berries on top. Cut into 20 pieces.
Nutrition Facts : Calories 110 calories, Fat 5g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 143mg sodium, Carbohydrate 15g carbohydrate, Fiber 1g fiber), Protein 3g protein.
BERRY "PIZZA"
In this dessert, ricotta holds the berries in place while providing a wonderfully creamy texture and slightly sweet flavor.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 25m
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees. Place tortillas on a baking sheet and top each with a tablespoon of jam, spreading it almost to the edge. Bake until tortilla is crisp, about 10 minutes. Remove and cool to room temperature.
- Spoon 1/4 cup of ricotta over each tortilla, spreading it almost to the edge. Divide the berries among the tortillas, making alternating rows of raspberries, blackberries, strawberries, and blueberries. Brush tops with remaining jam. Serve immediately, cutting into wedges like a pizza.
Nutrition Facts : Calories 282 g, Fat 8 g, Fiber 8 g, Protein 11 g
BANANA BERRY BROWNIE PIZZA
Love fruit and chocolate
Provided by Laura Harrison
Categories Fruit Desserts
Number Of Ingredients 11
Steps:
- 1. In a bowl, combine brownie mix, water, oil and egg until well blended
- 2. Spread into greased and floured 12" pizza pan
- 3. Bake at 350 for 25 minutes
- 4. Beat cream cheese, sugar, egg and vanilla until smooth.
- 5. Spread over brownie crust
- 6. Bake 15 minutes longer
- 7. Cool on wire rack
- 8. Just before serving arrange strawberries and bananas over topping
- 9. Drizzle with chocolate
- 10. Refrigerate leftovers
Tips:
- Use a variety of berries for a more colorful and flavorful pizza.
- If you don't have fresh berries, you can use frozen or thawed berries.
- Be sure to rinse and dry the berries before using them.
- Don't overcook the berries, or they will become mushy.
- For a crispier crust, bake the pizza on a preheated baking stone.
- If you don't have a pizza stone, you can use a baking sheet.
- Be sure to watch the pizza closely while it is baking, as it can burn easily.
- Serve the berry pizza warm or at room temperature.
Conclusion:
Berry pizza is a delicious and easy-to-make dessert that is perfect for any occasion. With its combination of sweet berries, creamy cheese, and crispy crust, berry pizza is sure to be a hit with everyone. So next time you're looking for a quick and easy dessert, give berry pizza a try. You won't be disappointed!
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