Best 3 Berry Dip Recipes

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Indulge your taste buds in a delightful journey with our collection of luscious berry dip recipes. From the classic and creamy to the tangy and refreshing, these dips are perfect accompaniments to your favorite fruits, cookies, and even pancakes. Dive into the vibrant world of berry dips and elevate your snacking or party-hosting experience to new heights. With options ranging from the luscious Strawberry Cheesecake Dip to the zesty Blueberry Lemon Dip, each recipe promises a unique flavor adventure. Embark on a culinary adventure and discover the perfect berry dip to tantalize your palate.

Check out the recipes below so you can choose the best recipe for yourself!

SUSIE'S NO-MARSHMALLOW! BERRY PRETTY FRUIT DIP



Susie's No-Marshmallow! Berry Pretty Fruit Dip image

Butter, cream cheese, confectioners' sugar, Cool Whip and pureed strawberries - that's it. Of all the from-scratch, healthy, gourmet appetizers I made for the family holiday, this is the one they finished and wanted the recipe for. Go figure. It is fluffy and gooey good. Prep time doesn't include the fruit.

Provided by sugarpea

Categories     Fruit

Time 10m

Yield 1 bowl of fruit dip

Number Of Ingredients 5

2 tablespoons butter
3 ounces softened cream cheese
2 cups confectioners' sugar
12 ounces Cool Whip
1 cup pureed strawberry (fresh or frozen)

Steps:

  • Cream butter and softened cream cheese.
  • Add 2 cups confectioners' sugar and blend thoroughly.
  • Fold in Cool Whip and pureed strawberries.
  • If using frozen strawberries (I never have) you may want to drain a bit of juice off and add it to the dip separately, a bit at a time so the dip doesn't get too thin.
  • Serve in a pretty bowl with a platter of your favorites: grapes, strawberries, kiwi, Satsuma oranges, Fuji apples (soaked in orange juice), fresh pineapple- you get the idea.

Nutrition Facts : Calories 2562, Fat 139.5, SaturatedFat 107.5, Cholesterol 154.6, Sodium 504.2, Carbohydrate 330.8, Fiber 2.9, Sugar 320.3, Protein 11.9

WARM BRIE & BERRY DIP



Warm Brie & Berry Dip image

Make and share this Warm Brie & Berry Dip recipe from Food.com.

Provided by keen5

Categories     Lunch/Snacks

Time 1h

Yield 8 serving(s)

Number Of Ingredients 7

1 loaf sourdough bread rounds
2 lbs brie cheese, trimmed and cubed
1/4 cup brown sugar
1/2 cup chopped pecans, toasted
1/2 cup pine nuts, toasted
1/2 cup blueberries
1/2 cup raspberries

Steps:

  • Slice the top off a round loaf of sourdough bread.
  • Save the top, but hollow out the inside of the loaf.
  • Discard insides or use for breadcrumbs later.
  • Combine brie, sugar, nuts and berries.
  • Place into the hollowed-out loaf and cover with bread top for a lid.
  • Wrap in foil and bake for 40 minutes at 350 degrees.
  • Serve warm with a tray of sliced baguettes.
  • Bread lid can be cut into pieces and also used for dipping.

WARM BRIE AND BERRY DIP IN SOURDOUGH LOAF



Warm Brie and Berry Dip in Sourdough Loaf image

I have made this for many years. At Christmas time I replace the blueberries/raspberries with cranberries for a festive look.

Provided by Alice C

Categories     Cheese Appetizers

Time 1h10m

Number Of Ingredients 7

1 large sourdough loaf
2 lb brie cheese, trimmed & cubed
1/4 c brown sugar
1/2 c pecans, chopped & toasted
1/2 c pine nuts, toasted
1/2 c blueberries
1/2 c raspberries

Steps:

  • 1. Preheat oven to 350 F. Slice the top off the bread. Save the top and hollow out the inside of the loaf by taking out large chunks of bread. Save bread chunks to serve later.
  • 2. Combine brie, nuts, brown sugar and berries. Place inside the hollowed out loaf and cover with the bread top. Wrap the whole thing in foil and bake for 40 minutes.
  • 3. Serve with baguette slices, reserved chunks of bread, crackers or veggies.

Tips:

  • Chill the dip before serving: This will help the flavors to meld and also make the dip thicker and creamier.
  • Use fresh berries: Fresh berries will give your dip the best flavor. If you can't find fresh berries, you can use frozen berries, but be sure to thaw them before using.
  • Adjust the sweetness to your liking: If you find the dip is too sweet, you can reduce the amount of sugar or honey. You can also add a bit of tartness by adding some lemon juice or lime juice.
  • Serve with a variety of dippers: Berry dip can be served with a variety of dippers, such as graham crackers, cookies, pretzels, or fruit. You can also use it as a topping for ice cream or yogurt.
  • Make it a party: Berry dip is a great party food. You can make a large batch and serve it with a variety of dippers. It's also a great way to get kids involved in the kitchen.

Conclusion:

Berry dip is a delicious and versatile snack or dessert that can be enjoyed by people of all ages. It's easy to make and can be tailored to your own personal preferences. So next time you're looking for a sweet treat, give berry dip a try.

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