Indulge in the tropical paradise of flavors with our tantalizing Berry Colada Punch, a delightful concoction that captures the essence of a beachside escape. This vibrant punch combines the refreshing taste of pineapple, coconut, and lime with the burst of mixed berries, creating a symphony of sweet and tangy notes. Perfect for any gathering, this non-alcoholic version caters to all ages, while the boozy rendition adds a touch of excitement for adults. Dive into the recipe for a refreshing treat that will transport you to a tropical oasis.
Here are our top 4 tried and tested recipes!
SPARKLING PIñA COLADA PUNCH
Provided by Food Network
Categories beverage
Time 8h10m
Yield about 10 servings
Number Of Ingredients 4
Steps:
- Fill a bundt pan with 5 cups pineapple juice. Place in freezer until solid, about 8 hours or up to overnight.
- Place the bundt pan in a large bowl of warm water for about 10 seconds to help remove the frozen pineapple juice ring, then add it to a large punch bowl, flat-side up. Fill the punch bowl with the seltzer and the remaining pineapple juice. Scatter the cherries over and around the pineapple juice ice ring. Serve, adding rum to individual cups as desired.
BERRY PUNCH RECIPE
Add a splash of berry fresh flavor to your next party with this easy 3 Ingredient Berry Punch Recipe!
Provided by The Frugal Girls
Categories Drinks
Time 5m
Number Of Ingredients 3
Steps:
- Pour all ingredients into large punch bowl.
- Stir well, and serve immediately. ENJOY!
FAVORITE BERRY PUNCH
A friend from church shared this zingy strawberry-infused punch recipe. It's great for bridal showers, anniversary parties and holiday gatherings. -Joan Hallford, North Richland Hills, Texas
Provided by Taste of Home
Time 10m
Yield 22 servings (about 4 quarts).
Number Of Ingredients 5
Steps:
- Place strawberries in a blender; cover and process until pureed. Pour into a punch bowl; stir in remaining ingredients.
Nutrition Facts : Calories 97 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 25mg sodium, Carbohydrate 25g carbohydrate (23g sugars, Fiber 0 fiber), Protein 0 protein.
BERRY-COLADA PUNCH
Make and share this Berry-Colada Punch recipe from Food.com.
Provided by ratherbeswimmin
Categories Punch Beverage
Time 15m
Yield 2 1/2 quarts
Number Of Ingredients 5
Steps:
- Combine strawberries and cream of coconut in container of an electric blender, and process until smooth; pour into a gallon-size pitcher.
- Stir in pineapple juice, club soda, and rum.
- Serve immediately over crushed ice.
Tips:
- Use fresh berries for the best flavor. Frozen berries can also be used, but they will not have as much flavor.
- If you don't have pineapple juice, you can substitute another fruit juice, such as orange juice or cranberry juice. However, pineapple juice gives the punch its signature tropical flavor.
- Feel free to adjust the amount of rum and/or lime juice to taste. If you want a stronger punch, add more rum. If you want a more tart punch, add more lime juice.
- Garnish the punch with fresh berries, lime slices, or pineapple wedges. This will make the punch look more festive and inviting.
- Serve the punch chilled. You can also add ice cubes to the punch bowl to keep it cold.
Conclusion:
Berry Colada Punch is a delicious and refreshing drink that is perfect for any party or gathering. It is easy to make and can be tailored to your own taste. So next time you are looking for a tropical-inspired drink, give Berry Colada Punch a try. You won't be disappointed!
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