Best 3 Berries Romanoff Parfait Recipes
Indulge in a symphony of flavors with Berries Romanoff Parfait, a delectable dessert that combines the refreshing tartness of berries with the rich creaminess of custard and crispy layers of ladyfingers. This classic dish is elevated with three extraordinary variations: the Raspberry Romanoff Parfait, a vibrant medley of raspberries and Grand Marnier; the Strawberry Romanoff Parfait, a luscious combination of strawberries and Chambord; and the Blueberry Romanoff Parfait, a delightful fusion of blueberries and crème de cassis. Each parfait is adorned with a crown of whipped cream and fresh berries, making it a visually stunning and taste-bud tantalizing treat.
Check out the recipes below so you can choose the best recipe for yourself!
BERRIES ROMANOFF
This simple recipe, which includes fresh berries and a Kahlua-spiked sour cream sauce, makes a refreshing dessert. It's a crowd favorite!
Provided by Midwest Living
Categories Food
Time 4h25m
Number Of Ingredients 6
Steps:
- For sauce, in a small bowl, combine sour cream, brown sugar, Kahlúa and Grand Marnier. Cover; chill in the refrigerator for 4 to 24 hours.
- To serve, layer sauce and fruit in 6 parfait glasses. Serve immediately or cover and chill up to 1 hour. If you like, garnish top with a mint sprig. Makes 6 servings.
Nutrition Facts : Calories 294 calories, Carbohydrate 34 g, Cholesterol 33 mg, Fat 16 g, Protein 3 g, SaturatedFat 10 g, Sodium 50 mg, Sugar 26 g
YOGURT BERRY PARFAITS
Steps:
- Preheat oven to 350°. In a large bowl, combine the first 6 ingredients. In a small saucepan, mix butter, honey and cinnamon. Cook over medium heat until blended, 3-4 minutes. Remove from heat; stir in vanilla. Pour over oat mixture; stir to coat., Spread evenly into a greased 15x10x1-in. baking pan. Bake until crisp and dark golden brown, 35-40 minutes, stirring every 10 minutes. Cool completely on a wire rack. Stir in dried fruit., In a small bowl, combine berries. Layer 1/4 cup of the berries, yogurt and granola into 8 parfait glasses. Repeat layers. Top with remaining berries.
Nutrition Facts : Calories 590 calories, Fat 27g fat (11g saturated fat), Cholesterol 42mg cholesterol, Sodium 294mg sodium, Carbohydrate 81g carbohydrate (55g sugars, Fiber 9g fiber), Protein 10g protein.
BERRIES ROMANOFF PARFAIT
This brunch meal is totally buzzworthy, made with Greek yogurt, berries, espresso, granola and garnished with fresh mint leaves.
Provided by Bobby Flay
Categories brunch,fruit,Main,Yogurt
Yield 8 servings
Number Of Ingredients 10
Steps:
- Whisk together the Greek yogurt, muscovado sugar, espresso and orange zest and juice in a bowl until smooth. Cover and refrigerate for at least 2 hours and up to 24 hours.
- About an hour before serving, combine the raspberries, strawberries, sugar to taste, and chopped mint in a bowl. Layer the berries, granola and yogurt mixture in eight 1-cup Mason jars. Top the jars with some more granola, then cover with lids and refrigerate for at least 1 hour. Garnish with fresh mint sprigs and serve.
Tips:
- For a richer flavor, use heavy cream or crème fraîche instead of sour cream.
- If you don't have time to make your own ladyfingers, you can use store-bought ones. Just be sure to trim them to fit the glasses.
- If you don't have any Grand Marnier, you can use another orange-flavored liqueur, such as Cointreau or Triple Sec.
- Be sure to chill the glasses before assembling the parfaits. This will help to keep them cold and prevent the layers from melting.
- Garnish the parfaits with fresh berries, whipped cream, or chocolate shavings before serving.
Conclusion:
Berries Romanoff Parfait is a delicious and elegant dessert that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. So next time you're looking for a special dessert, give this recipe a try.
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