Best 3 Bermuda Johnny Bread Caribbean Recipes
**Journey to the Culinary Delights of Bermuda Johnny Bread: A Caribbean Treat for Every Occasion**
In the vibrant tapestry of Caribbean cuisine, one delicacy stands out as a symbol of comfort, versatility, and sheer deliciousness: Bermuda Johnny bread. This delectable fried dough, boasting a golden-brown crust and a soft, fluffy interior, has captured the hearts and taste buds of islanders and visitors alike for generations. Its origins shrouded in the mists of time, Bermuda Johnny bread has become an integral part of the island's culinary heritage, enjoyed at breakfast, lunch, dinner, and every snack time in between.
From the traditional Johnny cake, a simple yet satisfying combination of flour, baking powder, sugar, and salt, to the more elaborate stuffed and topped variations, this humble bread offers a canvas for creativity and culinary exploration. Whether you prefer the savory embrace of cheese and herbs, the sweet temptation of cinnamon and sugar, or the spicy kick of peppers and meats, there's a Johnny bread recipe to suit every palate.
Indulge in the classic Johnny cake, a staple side dish that complements hearty stews and soups. Dive into the irresistible allure of stuffed Johnny bread, a tantalizing pocket of cheesy goodness that will leave you craving more. For a sweet treat, surrender to the temptation of cinnamon Johnny bread, a harmonious blend of sweet and savory flavors that will satisfy your sweet tooth. And for those who enjoy a spicy kick, the Johnny bread with peppers and meats is a fiery delight that will ignite your taste buds.
With its versatility and universal appeal, Bermuda Johnny bread is a culinary gem that deserves a place in every kitchen. So embark on a culinary journey to the heart of the Caribbean and discover the magic of this beloved bread.
BERMUDA JOHNNY BREAD (CARIBBEAN)
Make and share this Bermuda Johnny Bread (Caribbean) recipe from Food.com.
Provided by lazy gourmet
Categories Breads
Time 30m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Mix sugar, flour, salt, and baking powder. Add egg and milk and mix until batter consistency.
- Melt butter in frying pan. Spoon a third of the batter into the pan. Fry on low heat until brown. Turn and brown the other side. Repeat twice with the remaining batter.
- Split bread in half and serve with plenty of butter and jam.
BAHAMIAN JOHNNY BREAD
This recipe is a cultural staple in the Bahamas and throughout the Caribbean and is a family favorite(one which I have tweaked a bit over the years to suit various tastebuds) but its a wonderful bread/cake-like dish thats commonly served with soups and souses of all kinds (for breakfast, lunch or dinner)and can also be wonderful after dinner supper topped with jam and served with tea or cocoa. My family especially loves to eat it like a sandwich with cheese or peanut butter in the middle.Yum...the choices are endless. Hope you enjoy!!!!
Provided by IslandGal
Categories Quick Breads
Time 55m
Yield 12-16 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees and grease an 11x15 baking pan and set aside.
- In a mixing bowl, sift together the flour and baking powder and then add the sugar and salt. With your fingers, gently knead in the stick of butter until well incorporated in the mixture. Add in the eggs, vegetable oil, milk and water and mix well with a spoon until the texture of your mixture is between that of a bread dough and the batter of a cake mix, adding more water if necessary.
- Pour mixture into greased pan and bake for 30mins. Brush the melted butter over the top and continue to bake for another 15 mins or until golden brown and butter knife comes out clean from the middle.
- Cut in squares and serve warm with butter or jam.
BERMUDA JOHNNY BREAD
My family recipe for johnny bread. Delicious! This tastes great cut open and spread with butter. Cheese is a tasty addition too.
Provided by byZula
Categories Breads
Time 40m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Mix all the dry ingredients together.
- Cut the margarine or shortening into the dry ingredients until the mixture is crumbly.
- Add the milk and egg and stir until well combined.
- Shape pieces of dough into 5-6 inch circles.
- They should be about 1/2 an inch thick.
- You then fry them in oil that comes atleast halfway up the side of the johnny bread.
- It should be a low to medium flame; too high and the outside will burn and the inside will still be doughy.
- They're done when they're golden brown on both sides.
- Depending on their thickness, it could take anywhere from 3-5 minutes per side.
- Drain on paper towels when done.
- Enjoy!
Tips:
- Select the Right Ingredients: Ensure you use high-quality all-purpose flour, active dry yeast, sugar, salt, butter, and lukewarm milk. Fresh ingredients contribute to the best results.
- Activate the Yeast Properly: Activate the yeast by dissolving it in lukewarm milk with a pinch of sugar. Allow it to rest for 5-10 minutes until it becomes foamy. This ensures the yeast is active and ready to leaven the dough.
- Knead the Dough Thoroughly: Knead the dough for at least 5-7 minutes on a lightly floured surface. Proper kneading develops gluten, giving your Johnny bread a chewy texture.
- Proof the Dough: Place the kneaded dough in a greased bowl, cover it with plastic wrap, and let it rise in a warm place for about an hour or until it doubles in size. This allows the yeast to work its magic and produce a light and airy bread.
- Shape and Bake: Divide the risen dough into equal portions, shape them into rounds, and place them on a greased baking sheet. Bake in a preheated oven at 375°F for 20-25 minutes or until golden brown.
Conclusion:
With careful attention to detail and a bit of culinary creativity, you can master the art of making delicious Bermuda Johnny bread that will delight your taste buds and become a staple in your Caribbean-inspired cuisine. Experiment with different flours, mix-ins, and toppings to create unique variations that reflect your personal preferences. Whether you enjoy it as a savory side dish or a sweet treat, Johnny bread is a versatile and satisfying addition to any meal. So, get ready to embark on your Johnny bread journey and discover the wonders of this iconic Caribbean delight!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
