Best 3 Bennigans Monte Cristo Sandwich Recipes

Savor the iconic Bennigan’s Monte Cristo Sandwich, a culinary masterpiece that combines sweet and savory flavors in perfect harmony. This legendary sandwich features layers of golden-fried French toast, melty Swiss and American cheeses, succulent ham, and juicy turkey, all wrapped in a fluffy egg batter and cooked to perfection. Experience the delightful crunch of the French toast, the gooeyness of the melted cheese, and the tender, savory fillings in every bite. This recipe also includes variations of the classic Monte Cristo Sandwich, such as the Monte Cristo with Raspberry Jam and the Monte Cristo with Strawberry Preserves, each offering a unique twist on this timeless favorite. Prepare to indulge in a delectable journey with this detailed guide to creating the Bennigan’s Monte Cristo Sandwich and its tempting variations.

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BENNIGANS MONTE CRISTO SANDWICH

Bennigans Monte Cristo Sandwich image

Bennigan's makes the most awesome Monte Cristo sandwiches. A great break from the usual toasted ham & cheese.

Provided by Mysterygirl

Categories Lunch/Snacks

Time 10m

Yield 3 sandwiches, 3 serving(s)

Number Of Ingredients 12

Ingredients

9 slices whole wheat bread
3 slices cooked turkey
3 slices cooked ham
3 slices American cheese
3 slices swiss cheese
1 egg
1 -1 1/4 cup water
1/2 teaspoon salt
1 teaspoon sugar
1 1/2 cups flour
1 tablespoon baking powder
vegetable oil (for deep frying)

Steps:

Place turkey and Swiss cheese on one slice of bread and ham and American cheese on another slice of bread.
Place third slice.
in-between and secure the triple-decker sandwich in the corners with tooth picks.
Place egg in mixing bowl, add water and beat together.
Add salt, sugar, flour, and baking powder.
Beat batter until smooth.
Dip sandwich in batter and carefully cover all the sides and surface.
Carefully place in hot oil and fry until golden.
When sandwich has turned a warm gold color remove from hot oil and place on paper towel.
Let cool for a few minutes before removing the tooth picks.
Before serving slice into fourths and sprinkle.
with powder sugar.
Serve with Raspberry jam.

MONTE CRISTO SANDWICH "BENNIGANS" KNOCK OFF

Monte Cristo sandwich

If you are old enough and remember Bennigans you'll remember the Monte Cristo sandwich .. Oh how I miss those! So here's a rip off of those days gone by to take care of that crave. Serve with raspberry jam to dip in .. YUM!

Provided by mary hendricks

Categories Sandwiches

Time 20m

Number Of Ingredients 15

Ingredients

4 slice bread, sandwich
6 slice ham
6 slice turkey
2 Tbsp dijon mustard
2-4 slice swiss cheese
1 egg beaten
vanilla extract
powdered sugar
oil
toothpicks
1 1/2 c all purpose flour
1 1/3 c water
1 Tbsp baking powder
salt
raspberry jam

Steps:

1. Mix flour . Salt and baking powderSalt Mix in water egg and a dash of vanilla Mix well and set aside
2. Heat oil about 1 inch deep
3. Build sandwich. Bread mustard turkey ham Swiss cheese bread. Secure corners and center with toothpicks
4. Dip sandwich in batter flipping to coat both sides and edges ... Place in hot oil and fry until golden brown. Remove from oil onto paper towel to drain. Plate sprinkle with powder sugar and cut Serve with raspberry jam

BENNIGANS MONTE CRISTO SANDWICH

Bennigans Monte Cristo Sandwich image

Time 10m

Yield Serves: 3

Number Of Ingredients 12

Ingredients

9 slices whole wheat bread
3 slices cooked turkeys
3 slices cooked ham
3 slices American cheese
3 slices Swiss cheese
1 egg
1 1 1 -/4 cup water
1/2 teaspoon salt
1 teaspoon sugar
1 1/2 cups flour
1 tablespoon baking powder
vegetable oil (for deep frying)

Steps:

1 Place turkey and Swiss cheese on one slice of bread and ham and American cheese on another slice of bread. 2 Place third slice in-between and secure the triple-decker sandwich in the corners with tooth picks. 3 Place egg in mixing bowl, add water and beat together. 4 Add salt, sugar, flour, and baking powder.5 Beat batter until smooth. 6 Dip sandwich in batter and carefully cover all the sides and surface. 7 Carefully place in hot oil and fry until golden. 8 When sandwich has turned a warm gold color remove from hot oil and place on paper towel. 9 Let cool for a few minutes before removing the tooth picks. 10 Before serving slice into fourths and sprinkle with powder sugar.11 Serve with Raspberry jam.Source: deep-fried.food.com

Nutrition Facts : Nutritional Facts Serves

Tips:

Use high-quality bread for a sturdy sandwich that can hold all the fillings.
Spread a thin layer of butter on the bread to prevent it from getting soggy.
Don't overcrowd the sandwich with fillings, or it will be difficult to eat.
Cook the sandwich in a skillet or on a griddle over medium heat until the bread is golden brown and the cheese is melted.
Serve the sandwich immediately with your favorite dipping sauce.

Conclusion:

The Bennigan's Monte Cristo sandwich is a delicious and unique sandwich that is perfect for a quick and easy meal. With its combination of sweet and savory flavors, this sandwich is sure to please everyone at the table. So next time you're looking for a new sandwich to try, give the Bennigan's Monte Cristo a try. You won't be disappointed!

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