Best 2 Benihanas Ginger Sauce Recipes

Indulge in the tantalizing flavors of Benihana's Ginger Sauce, a culinary masterpiece that perfectly complements a variety of dishes. This delectable sauce boasts a harmonious blend of zesty ginger, tangy vinegar, savory soy sauce, and a hint of sweetness, creating a taste experience that awakens the palate. Whether you're a seasoned chef or a home cook looking to elevate your culinary skills, this recipe guide will provide you with step-by-step instructions to recreate Benihana's signature ginger sauce in the comfort of your own kitchen.

In this comprehensive guide, you'll discover three distinct variations of Benihana's Ginger Sauce: the classic ginger sauce, a spicy ginger sauce for those who crave a fiery kick, and a vegan ginger sauce that caters to plant-based diets. Each recipe has been carefully crafted to capture the essence of Benihana's beloved sauce, ensuring that every bite tantalizes your taste buds. So, gather your ingredients, prepare your cooking utensils, and embark on a culinary journey that will leave you craving more.

Let's cook with our recipes!

BENIHANA'S GINGER SAUCE

Benihana's Ginger Sauce image

I dip all veggies in this as well as chicken, steak and shrimp. I asked my local Benihana for the recipe and they gave it to me!!

Provided by icetea

Categories Sauces

Time 15m

Yield 8 serving(s)

Number Of Ingredients 5

Ingredients

1 yellow onion
2 tablespoons peeled and grated fresh ginger
1/4 cup fresh lemon juice
1/2 cup white vinegar
1 cup soy sauce

Steps:

chop onion and grate ginger on a cheese grater or micro plane other wise it's kinda fiberous.place all ingredients in a food processor and pulse until well blended.

BENIHANA GINGER DIPPING SAUCE

Benihana Ginger Dipping Sauce image

Make and share this Benihana Ginger Dipping Sauce recipe from Food.com.

Provided by jeffelo

Categories Sauces

Time 5m

Yield 10 serving(s)

Number Of Ingredients 4

Ingredients

1/4 cup chopped onion
1 piece gingerroot or 1/8 teaspoon ground ginger
1/2 cup soy sauce
1/4 cup rice wine vinegar

Steps:

Combine all ingredients in blender and process until smooth.

Tips:

Always use fresh ginger for the best flavor. Peel and grate the ginger finely, as this will help it release its flavor more easily.
If you don't have rice vinegar, you can substitute white vinegar or apple cider vinegar. However, rice vinegar will give the sauce the most authentic flavor.
Use light soy sauce instead of regular soy sauce, as it is less salty and will not overpower the other flavors in the sauce.
Add a pinch of sugar to balance out the acidity of the vinegar and give the sauce a slightly sweet flavor.
Use sesame oil to add a nutty flavor to the sauce. However, a little goes a long way, so use it sparingly.
Store the sauce in an airtight container in the refrigerator for up to 2 weeks.

Conclusion:

Benihana's ginger sauce is a versatile condiment that can be used to add flavor to a variety of dishes, from stir-fries to grilled meats. It is also a popular ingredient in sushi and sashimi. With its sweet, tangy, and slightly spicy flavor, this sauce is sure to please everyone at your table. So next time you're looking for a way to add some extra flavor to your meal, give Benihana's ginger sauce a try. You won't be disappointed!