Best 3 Beefy Tomato Soup Recipes
Calling all tomato soup lovers! This article is your ultimate guide to creating the perfect bowl of hearty, flavorful beefy tomato soup. We have curated a collection of recipes that cater to various dietary preferences and skill levels, ensuring that everyone can enjoy this classic dish.
Our first recipe is a classic beefy tomato soup made with tender chunks of beef, juicy tomatoes, and a rich broth. This recipe is perfect for those who love a traditional and comforting soup. For those who prefer a vegetarian option, we have a delicious recipe that uses vegetable broth and plant-based protein. This soup is just as hearty and flavorful as the beef version, without compromising on taste.
If you're looking for a quick and easy weeknight meal, our slow cooker beefy tomato soup is a lifesaver. Simply throw all the ingredients into your slow cooker in the morning, and dinner will be ready when you get home. And for those who love a bit of spice, our spicy beefy tomato soup is sure to tantalize your taste buds. With a combination of chili powder, cayenne pepper, and paprika, this soup packs a punch of flavor that will warm you up on a cold day.
No matter which recipe you choose, you'll be in for a treat. So grab your ingredients, put on your apron, and let's get cooking!
BEEFY TOMATO PASTA SOUP
If you're a fan of Italian fare, you'll like this chunky combination from Nancy Rollag, Kewaskum, Wisconsin. "I enjoy this satisfying soup, and it's easier to fix than lasagna," she writes.
Provided by Taste of Home
Categories Lunch
Time 1h
Yield 10 servings (about 2-1/2 quarts).
Number Of Ingredients 13
Steps:
- In a Dutch oven, cook the beef, green peppers and onion over medium heat until meat is no longer pink. Add garlic, cook 1 minute longer. Drain. Add the water, tomatoes, tomato paste, brown sugar, Italian seasoning, salt and pepper. Bring to a boil. Add pasta. , Cook for 10-14 minutes or until pasta is tender, stirring occasionally. Serve with croutons if desired.
Nutrition Facts : Calories 207 calories, Fat 5g fat (2g saturated fat), Cholesterol 17mg cholesterol, Sodium 718mg sodium, Carbohydrate 28g carbohydrate (0 sugars, Fiber 3g fiber), Protein 13g protein. Diabetic Exchanges
BEEFY TOMATO SOUP
Easy, versatile soup. Try changing recipe to Vegetable Beef soup by adding veggies, more liquid and seasoning. If desired, ham may be used in place of beef with a can of navy beans (rinsed).
Provided by Rosemary Thornton
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Tomato Soup Recipes
Yield 7
Number Of Ingredients 9
Steps:
- Place beef, onion, celery and diced tomatoes in a stock pot. Add water, bring to a boil and then simmer for 1 hour.
- Add tomato-vegetable juice, tomato juice, garlic powder and season with salt and pepper. Bring to boil, simmer for 1 1/2 hours and then serve.
Nutrition Facts : Calories 388.6 calories, Carbohydrate 9.6 g, Cholesterol 97.3 mg, Fat 26.9 g, Fiber 1.7 g, Protein 24.8 g, SaturatedFat 10.8 g, Sodium 414.4 mg, Sugar 6.7 g
BEEFY TOMATO SOUP
Ground beef and macaroni add heartiness to this soup sent in by Patricia Staudt of Marble Rock, Iowa. It's nicely seasoned...and nicely priced, too, at 37 cents per bowl.
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a large saucepan, cook beef over medium heat until no longer pink; drain. Add the remaining ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 15-20 minutes or until macaroni is tender.
Nutrition Facts : Calories 176 calories, Fat 5g fat (0 saturated fat), Cholesterol 21mg cholesterol, Sodium 307mg sodium, Carbohydrate 16g carbohydrate (0 sugars, Fiber 1g fiber), Protein 15g protein. Diabetic Exchanges
Tips:
- Use ripe, flavorful tomatoes. This will give your soup the best possible flavor. If you can, use tomatoes that are in season.
- Don't be afraid to experiment with different vegetables. You can add in any vegetables that you like, such as carrots, celery, onions, or zucchini.
- Use a good quality beef broth. This will also help to give your soup a rich, flavorful taste.
- Season your soup to taste. Add salt, pepper, and other spices to taste. You can also add a bit of red pepper flakes for a spicy kick.
- Let your soup simmer for a while. This will help to develop the flavors and make the soup more flavorful.
- Serve your soup with a dollop of sour cream or yogurt, and a sprinkling of fresh herbs. This will add a creamy richness and freshness to the soup.
Conclusion:
Beefy tomato soup is a classic comfort food that is perfect for a cold winter day. It is easy to make and can be tailored to your own taste. With a few simple tips, you can make a delicious and satisfying beefy tomato soup that your family and friends will love.
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