Best 2 Beefy Tomato Rice Skillet Recipes

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Indulge in a delightful culinary journey with Beefy Tomato Rice Skillet, a symphony of flavors that will tantalize your taste buds. This hearty and comforting dish features tender beef, juicy tomatoes, fluffy rice, and a medley of aromatic spices, all harmoniously combined in a skillet. Embark on a step-by-step adventure as we guide you through the process of creating this delectable meal, ensuring perfect results every time. Savor the rich and savory beef, perfectly complemented by the tangy tomatoes and the fluffy rice that soaks up all the delicious juices. With optional variations and serving suggestions, this recipe caters to diverse preferences, promising a satisfying and unforgettable dining experience.

Check out the recipes below so you can choose the best recipe for yourself!

BEEFY TOMATO RICE SKILLET



Beefy Tomato Rice Skillet image

"I put this together one day with what I had on hand. It's quick on busy nights or in the summer when we're camping." Ellyn Graebert - Yuma, Arizona

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 6 servings.

Number Of Ingredients 9

1 pound ground beef
1 cup chopped celery
2/3 cup chopped onion
1/2 cup chopped green pepper
1 can (11 ounces) whole kernel corn, drained
1 can (10-3/4 ounces) condensed tomato soup, undiluted
1 cup water
1 teaspoon Italian seasoning
1 cup uncooked instant rice

Steps:

  • In a large skillet over medium heat, cook the beef, celery, onion and pepper until meat is no longer pink and vegetables are tender; drain. , Add the corn, soup, water and Italian seasoning; bring to a boil. Stir in rice; cover and remove from the heat. Let stand for 10 minutes or until rice is tender.

Nutrition Facts : Calories 266 calories, Fat 7g fat (3g saturated fat), Cholesterol 37mg cholesterol, Sodium 506mg sodium, Carbohydrate 30g carbohydrate (8g sugars, Fiber 2g fiber), Protein 17g protein. Diabetic Exchanges

BEEFY RICE TOMATO SKILLET



Beefy Rice Tomato Skillet image

For an easy home-style dinner that is truly filling, try this one-dish skillet recipe.-Ellyn Graebert, Yuma, Arizona

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 6 servings.

Number Of Ingredients 9

1 pound lean ground beef (90% lean)
1 cup chopped celery
2/3 cup chopped onion
1/2 cup chopped green pepper
1 can (11 ounces) whole kernel corn, drained
1 can (10-3/4 ounces) reduced-sodium condensed tomato soup, undiluted
1 cup water
1 teaspoon Italian seasoning
1 cup uncooked instant rice

Steps:

  • In a large skillet over medium heat, cook the beef, celery, onion and pepper until meat is no longer pink and vegetables are tender; drain. , Add the corn, soup, water and Italian seasoning; bring to a boil. Stir in rice; cover and remove from the heat. Let stand for 10 minutes or until rice is tender.

Nutrition Facts : Calories 261 calories, Fat 7g fat (3g saturated fat), Cholesterol 37mg cholesterol, Sodium 397mg sodium, Carbohydrate 29g carbohydrate (8g sugars, Fiber 2g fiber), Protein 18g protein. Diabetic Exchanges

Tips:

  • For a richer flavor, use beef broth instead of water.
  • Add a tablespoon of Worcestershire sauce for a savory umami flavor.
  • If you like spicy food, add a pinch of cayenne pepper or a diced jalapeƱo.
  • For a cheesy twist, sprinkle shredded cheddar or mozzarella cheese on top before baking.
  • To make the dish more colorful, add a cup of diced bell peppers or corn.
  • If you don't have a skillet, you can also make this dish in a Dutch oven or a large pot.

Conclusion:

This beefy tomato rice skillet is a quick and easy one-pot meal that is perfect for busy weeknights. The combination of ground beef, rice, tomatoes, and spices creates a flavorful and hearty dish that is sure to please the whole family. With a few simple tips, you can easily customize this recipe to your own liking. So next time you're looking for a quick and easy dinner idea, give this beefy tomato rice skillet a try!

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