**Tantalizing Taste of Taco Pasta: A Culinary Fusion Delight**
Prepare to embark on a flavorful journey with our tantalizing beefy taco pasta skillet recipe. This delectable dish seamlessly blends the vibrant zest of Mexican spices with the comforting embrace of classic pasta, resulting in a symphony of flavors that will delight your taste buds. Dive into a world of bold and zesty flavors as seasoned ground beef, succulent tomatoes, crisp bell peppers, and a melange of Mexican spices dance together in perfect harmony. Al dente pasta serves as the perfect foundation for this culinary masterpiece, soaking up the savory sauce and adding a delightful textural contrast. But that's not all! This versatile recipe also includes three additional variations to satisfy every palate. Craving a vegetarian twist? Simply swap out the ground beef for a combination of hearty beans and vegetables. Prefer a creamier indulgence? Transform the dish into a luscious taco pasta bake by adding a velvety cheese sauce and baking it to golden perfection. Or, for those seeking a spicy kick, elevate the flavors with the addition of zesty salsa and a sprinkle of chili powder. No matter your preference, this beefy taco pasta skillet and its variations promise an unforgettable culinary experience that will leave you craving more.
EASY BEEF TACO SKILLET
Busy day? Save time and money with this stovetop supper the whole family will love. It calls for handy convenience products, so it can be on the table in minutes. -Kelly Roder, Fairfax, Virginia
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add the corn, tortillas, taco sauce and 1 cup cheese; heat through. Sprinkle with remaining cheese. Serve with pepper sauce if desired.
Nutrition Facts : Calories 415 calories, Fat 19g fat (9g saturated fat), Cholesterol 82mg cholesterol, Sodium 705mg sodium, Carbohydrate 34g carbohydrate (6g sugars, Fiber 4g fiber), Protein 25g protein.
BEEF AND BACON RANCH PASTA SKILLET
Beef, ranch and bacon pasta? In one tasty skillet? Be still, our hearts! We're letting Hamburger Helper™ Ranch and Bacon do the heavy lifting for dinner tonight. This quick and easy Beef and Bacon Ranch Pasta Skillet doubles up on creamy ranch and crisp, crumbled bacon, then gets topped with fresh avocado and green onions for a hearty, delicious meal you'll want to make over and over. Serve it up, sit down and dig in!
Provided by Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 5
Number Of Ingredients 10
Steps:
- In 10-inch skillet, cook beef over medium-high heat 6 to 8 minutes, stirring occasionally, until thoroughly cooked; drain.
- Stir in hot water, milk, uncooked pasta and sauce mix (from box). Heat to boiling, stirring occasionally
- Reduce heat; cover and simmer about 10 minutes, stirring occasionally, until pasta is tender. Remove from heat; stir in 1/2 cup of the cheese and the mayonnaise.
- Top with remaining cheese; cover and let stand 3 minutes. Drizzle with ranch dressing. Top with avocado, cooked bacon and green onions.
Nutrition Facts : Calories 480, Carbohydrate 28 g, Cholesterol 90 mg, Fat 2 1/2, Fiber 1 g, Protein 28 g, SaturatedFat 11 g, ServingSize About 1 Cup, Sodium 930 mg, Sugar 7 g, TransFat 1 g
CAMPBELL'S BEEFY PASTA SKILLET
I got this off the Campbell's site after searching ages for it. My friend makes this all the time and serves it with salad and it's a tasty, easy, and quick meal. It's also a decent hot pot luck dish. My friend also puts cheese on the top and bakes it to brown the cheese. I'm posting it so I don't loose it, lol.
Provided by mizshuckiduck
Categories One Dish Meal
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- COOK beef and onion in skillet until browned. Pour off fat.
- ADD soup, water, Worcestershire, cheese and pasta and heat through.
TACO MACARONI SKILLET
A Mexican take on classic mac & cheese! This creamy beef and noodle dish is perked up with green chiles, taco seasoning, and tomatoes. Perfect for taco night or any day of the week.
Provided by Ortega
Categories World Cuisine Recipes Latin American Mexican
Time 40m
Yield 8
Number Of Ingredients 8
Steps:
- Cook beef in a large skillet, stirring frequently, until brown; drain.
- Stir in water, tomatoes with juice, chiles, and seasoning mix. Cook until mixture comes to a boil.
- Add pasta; return to a boil. Reduce heat to low; cover. Cook, stirring occasionally, for 14 to 16 minutes or until pasta is tender.
- Stir in evaporated milk. Remove from heat; stir in 1/4 cup cheese. Sprinkle remaining cheese over top. Cover; let stand for 5 to 10 minutes before serving.
Nutrition Facts : Calories 198.6 calories, Carbohydrate 13 g, Cholesterol 47.3 mg, Fat 8.6 g, Fiber 0.7 g, Protein 15.9 g, SaturatedFat 4.9 g, Sodium 550.9 mg, Sugar 4.9 g
BEEFY TACO PASTA SKILLET
Steps:
- Brown ground beef in a large skillet. Drain.
- After beef is cooked, add taco seasoning packet, tomatoes, chiles and taco sauce. Simmer for 25 minutes.
- Cook pasta according to package directions, drain and add to skillet with beef. Stir well. Add shredded cheese. Cover with lid for 5 minutes to allow cheese to melt.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
Tips:
- To make the most flavorful taco pasta, use a well-seasoned cast iron skillet. - Don't be afraid to experiment with different taco seasonings and toppings to create your own unique flavor combinations. - For a vegetarian or vegan version of this dish, use crumbled tofu or tempeh instead of ground beef. - Add a dollop of sour cream or Greek yogurt, some shredded cheese, or a sprinkling of chopped cilantro or green onions for a finishing touch. - Leftover taco pasta can be stored in an airtight container in the refrigerator for up to 3 days.Conclusion:
This beefy taco pasta skillet is a quick and easy weeknight meal that's sure to please the whole family. It's a one-pot dish that's packed with flavor, and it can be easily customized to suit your own taste preferences. So next time you're looking for a delicious and satisfying meal that's ready in under 30 minutes, give this recipe a try. You won't be disappointed!
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