Best 3 Beefy Broccoli Cheddar Burritos Knorr Recipes
Indulge in a culinary journey with our delightful Beefy Broccoli Cheddar Burritos, a symphony of flavors that will tantalize your taste buds. Savor the tender, marinated beef, stir-fried with crisp broccoli florets, succulent carrots, and a medley of zesty seasonings. Wrapped in a soft tortilla, these burritos burst with a cheesy explosion of cheddar, mozzarella, and Monterey Jack, complemented by a drizzle of tangy sour cream and a sprinkle of fresh cilantro. This recipe offers a perfect balance of protein, vegetables, and indulgent flavors, making it an ideal meal for lunch, dinner, or a satisfying snack. Elevate your culinary skills with our step-by-step guide, ensuring a hassle-free and delicious experience.
In addition to the Beefy Broccoli Cheddar Burritos, this article presents a diverse collection of delectable recipes that cater to various preferences and dietary needs. Create a delightful spread with our tantalizing Chicken Tacos, bursting with succulent chicken, vibrant salsa, and a symphony of flavorful toppings. Delight in the classic flavors of our mouthwatering Cheeseburger Sliders, featuring juicy beef patties, melted cheese, and tangy condiments. For a vegetarian option, explore our hearty Spinach and Mushroom Quesadillas, packed with spinach, mushrooms, and a blend of cheeses. Satisfy your sweet tooth with our irresistible Churro Bites, coated in cinnamon sugar and dipped in a luscious chocolate sauce. Embark on this culinary adventure and discover a world of flavors that will leave you craving more.
BEEFY BROCCOLI & CHEDDAR BURRITOS (KNORR) RECIPE - (4/5)
Provided by healdavi
Number Of Ingredients 8
Steps:
- 1.Preheat oven to 350°. 2.Cook ground beef in 12-inch nonstick skillet over medium-high heat, stirring occasionally, until beef is done, about 5 minutes. Remove beef mixture and set aside. 3.Stir Knorr® Rice Sides™ - Cheddar Broccoli, water and beans into same skillet and bring to a boil over high heat. Reduce heat to medium and cook covered 7 minutes or until rice is tender. Stir in beef mixture. Remove from heat and let stand 2 minutes. Stir in 1/2 cup salsa and 1/2 cup cheese. 4.Spoon about 3/4 cup rice mixture onto each tortilla; roll-up. 5.Evenly spread 1/2 cup salsa in bottom of 13 x 9-inch greased baking dish. Arrange burritos, seam-side-down. Spoon remaining salsa down center of burritos, then sprinkle with remaining 1/2 cup cheese. Cover tightly with aluminum foil and bake 25 minutes or until heated through. Garnish with green onions.
BEEFY BROCCOLI & CHEDDAR BURRITOS
Beefy, cheesy burritos are baked with salsa and more cheese for this hearty (and quick!) family-pleasing dinner.
Provided by Knorr
Categories Trusted Brands: Recipes and Tips Knorr®
Time 50m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F.
- Cook ground beef in 12-inch nonstick skillet over medium-high heat, stirring occasionally, until beef is done, about 5 minutes. Remove beef mixture and set aside.
- Stir Knorr® Rice Sides™ - Cheddar Broccoli, water and beans into same skillet and bring to a boil over high heat. Reduce heat to medium and cook covered 7 minutes or until rice is tender. Stir in beef mixture. Remove from heat and let stand 2 minutes. Stir in 1/2 cup salsa and 1/2 cup cheese.
- Spoon about 3/4 cup rice mixture onto each tortilla; roll-up.
- Evenly spread 1/2 cup salsa in bottom of 13 x 9-inch greased baking dish. Arrange burritos, seam-side-down. Spoon remaining salsa down center of burritos, then sprinkle with remaining 1/2 cup cheese. Cover tightly with aluminum foil and bake 25 minutes or until heated through. Garnish with green onions.
Nutrition Facts : Calories 1031.7 calories, Carbohydrate 106.1 g, Cholesterol 100.6 mg, Fat 36.9 g, Fiber 17.5 g, Protein 49.4 g, SaturatedFat 17 g, Sodium 2057.2 mg, Sugar 6.4 g
BEEFY BROCCOLI & CHEDDAR BURRITOS
Steps:
- Preheat oven to 350F. Cook ground beef in 12" skillet over medium-high heat, stirring occasionally, until beef is done, about 5 minutes. Remove beef mixture and set aside. Stir Knorr Rice Sides, water, and beans into same skillet and bring to a boil over high heat. Reduce heat to medium and cook covered 7 minutes or until rice is tender. Stir in beef. Remove from heat and let stand 2 minutes. Stirin 1/2 cup salsa and 1/2 cup cheese. Spoon about 3/4 cup rice mixture onto each tortilla; roll-up. Evenly spread 1/2 cup salsa in bottom of 13" x 9" greased baking dish. Arrange burritos, seam-side down. Spoon remaining salsa down center of burritos, then sprinkle with remaining 1 cup cheese. Cover tightly with aluminum foil (spray inside of foil with cooking spray) and bake 60 minutes or until heated through. Garnish with green onions.
Tips:
- Choose the right beef: Flank steak or skirt steak are great options for this recipe, as they are both flavorful and tender when cooked quickly.
- Slice the beef thinly: This will help it cook evenly and quickly.
- Marinate the beef: This will help it absorb flavor and become even more tender.
- Cook the beef in a hot pan: This will help to sear the outside and keep the inside juicy.
- Don't overcook the beef: Beefy broccoli cheddar burritos are best when the beef is cooked to medium-rare or medium.
- Use fresh broccoli: Fresh broccoli has a better flavor and texture than frozen broccoli.
- Shred the cheddar cheese: Shredded cheddar cheese melts more easily than block cheddar cheese.
- Use large tortillas: Large tortillas will hold all of the ingredients without breaking.
- Serve the burritos with your favorite toppings: Sour cream, guacamole, salsa, and pico de gallo are all great options.
Conclusion:
Beefy broccoli cheddar burritos are a delicious and easy-to-make meal that is perfect for busy weeknights. They are also a great way to use up leftover beef. With a few simple ingredients and a little bit of time, you can have a delicious and satisfying meal that the whole family will love.
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