Best 2 Beef Stroganoff Sandwiches Recipes
Indulge in a culinary journey with our delectable Beef Stroganoff Sandwiches, a symphony of flavors that will tantalize your taste buds. Picture tender strips of beef, slow-cooked in a creamy, rich mushroom sauce, nestled between toasted bread slices. This classic dish gets an exciting twist with the addition of sautéed onions, tangy Worcestershire sauce, and a hint of Dijon mustard, creating a perfect balance of savory and tangy notes. Served with a side of crispy fries or a fresh garden salad, these sandwiches are sure to be a hit at your next gathering.
In addition to the classic Beef Stroganoff Sandwiches, we've included two more enticing variations to satisfy every palate. For those who prefer a vegetarian option, our Veggie Stroganoff Sandwiches offer a hearty and flavorful alternative, featuring succulent roasted vegetables in a creamy mushroom sauce. And for those seeking a spicy kick, our Spicy Beef Stroganoff Sandwiches deliver a delightful fusion of heat and flavor, with the addition of chili flakes and a touch of cayenne pepper.
No matter which recipe you choose, our Beef Stroganoff Sandwiches promise an unforgettable dining experience. So, gather your ingredients, prepare your taste buds, and embark on a culinary adventure that will leave you craving for more.
BEEF STROGANOFF SANDWICHES
For an American take on classic Russian comfort food, we turn beef Stroganoff into a sandwich. It comes together fast, and our family devours it. -Alison Garcia, Beatrice, Nebraska
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Preheat broiler. In a large skillet, cook beef, mushrooms, pepper and onion over medium-high heat until beef is no longer pink, breaking up beef into crumbles, 8-10 minutes; drain. Stir in dip mix and sour cream., Cut French bread horizontally in half; place halves on a baking sheet, cut side up. Broil 3-4 in. from heat until lightly toasted, 1-2 minutes. Remove from broiler., Spoon beef mixture over bread. Sprinkle with cheese. Broil until cheese is lightly browned, 1-2 minutes longer. To serve, cut each into 3 pieces.
Nutrition Facts : Calories 443 calories, Fat 22g fat (11g saturated fat), Cholesterol 87mg cholesterol, Sodium 1124mg sodium, Carbohydrate 28g carbohydrate (3g sugars, Fiber 1g fiber), Protein 29g protein.
BEEF STROGANOFF SANDWICHES
I ran across this wonderful recipe several years ago in a Taste of Home magazine (I think). I made a few changes to suit our taste and my family and friends love them. I have served them many times to many people and they always ask for the recipe. I usually serve a tossed salad as a side. Leftovers heat up well in the big oven...
Provided by Bea L.
Categories Sandwiches
Number Of Ingredients 8
Steps:
- 1. Brown beef & onion in skillet, drain & leave beef in skillet. Add salt, garlic powder & pepper.
- 2. Remove skillet from heat and add sour cream.
- 3. Spoon good amount (use your own judgement) onto the Texas toast. Sprinkle cheese (again, use your own judgement) over beef mixture.
- 4. Bake @ 350 for approximately 15-20 minutes or until bread edges begin to lightly brown.
- 5. Serve with a dollop of sour cream on top. You can also sprinkle diced tomatoes &/or bell peppers on top. Sauted mushrooms would also be good.
Tips:
- For the perfect tender beef, use flank steak or skirt steak.
- Tenderize the beef by slicing it thinly against the grain before cooking.
- Use a generous amount of butter for cooking to get a rich and flavorful sauce.
- Add mushrooms and onions to the skillet to give the sandwich a savory and earthy flavor.
- Use a high-quality beef broth for the sauce to enhance the beef's flavor.
- Use a variety of hearty breads for the sandwiches, such as sourdough, French bread, or ciabatta.
- Garnish the sandwiches with fresh parsley or chives for an extra pop of flavor and color.
Conclusion:
Beef stroganoff sandwiches are a delectable and easy-to-make meal that combines the classic flavors of beef stroganoff with the convenience of a sandwich. With tender beef, savory sauce, and a hearty bread, these sandwiches are sure to satisfy your cravings. Perfect for a quick lunch or a casual dinner, beef stroganoff sandwiches are a versatile dish that can be customized to your liking. Experiment with different types of beef, vegetables, and bread to create your own unique sandwich combination.
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