Best 4 Beef And Salsa Dip Recipes
**Indulge in a Flavorful Culinary Journey with Beef and Salsa Dip: A Symphony of Taste and Texture**
Prepare to tantalize your taste buds with the delectable Beef and Salsa Dip, a culinary masterpiece that seamlessly blends the richness of beef with the vibrant flavors of salsa. This versatile dish takes center stage as an irresistible appetizer, an exciting party dip, or a satisfying main course when paired with your favorite sides. Get ready to embark on a culinary adventure as we unveil the secrets behind this flavor-packed creation, featuring three distinct recipes that cater to various preferences. Choose from the Classic Beef and Salsa Dip, the Spicy Beef and Salsa Dip for those who crave a kick, or the Slow Cooker Beef and Salsa Dip, a hands-off approach for effortless entertaining. Each recipe promises a unique gustatory experience, ensuring that every bite is a celebration of flavor and texture. So, gather your ingredients, ignite your culinary passion, and let's embark on a delightful journey of taste and satisfaction with the Beef and Salsa Dip.
NACHO BEEF DIP
Ground Beef, salsa and cheese dip meet in the skillet for a family favorite recipe. Try this dip with tortilla chips or veggie strips.
Provided by BIWFD
Categories Appetizer
Time 25m
Yield Makes 12 servings
Number Of Ingredients 5
Steps:
- Heat nonstick skillet over medium heat until hot. Add Ground Beef; cook 8 to 10 minutes, breaking into 3/4-inch crumbles and stirring occasionally. Add cheese dip and salsa; cook and stir about 3 minutes or until mixture is heated through.
- Pour beef mixture into shallow serving dish. Serve with tortilla chips for dipping. Garnish with toppings, if desired.
Nutrition Facts : Calories 110
NACHO SALSA DIP
This zesty dip is great for any get-together and allows me to spend more time with my guests. I always have requests to bring it when my husband and I attend parties. -Sally Hull, Homestead, Florida
Provided by Taste of Home
Categories Appetizers
Time 3h15m
Yield 7 cups.
Number Of Ingredients 6
Steps:
- In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain well. , Transfer to a greased 3-qt. slow cooker; stir in the cheese, salsa and garlic powder. Cover and cook on low for 3-4 hours or until heated through. Stir; serve warm with tortilla chips or cubed bread.
Nutrition Facts : Calories 143 calories, Fat 10g fat (6g saturated fat), Cholesterol 36mg cholesterol, Sodium 484mg sodium, Carbohydrate 4g carbohydrate (3g sugars, Fiber 0 fiber), Protein 9g protein.
TENDER SALSA BEEF
This is my Mexican-style twist on comfort food. To keep it kid-friendly, use mild salsa. -Stacie Stamper, North Wilkesboro, North Carolina
Provided by Taste of Home
Categories Dinner
Time 8h15m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a 3-qt. slow cooker, combine the beef, salsa, brown sugar, soy sauce and garlic. Cover and cook on low 8-10 hours, until meat is tender. Using a slotted spoon, serve beef with rice and, if desired, sliced jalapeno peppers. Freeze option: Freeze individual portions of cooled stew in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding water if necessary.
Nutrition Facts : Calories 259 calories, Fat 7g fat (2g saturated fat), Cholesterol 53mg cholesterol, Sodium 356mg sodium, Carbohydrate 28g carbohydrate (4g sugars, Fiber 2g fiber), Protein 19g protein. Diabetic Exchanges
CREAM CHEESE-SALSA DIP
This is the easiest and most addictive taco dip you will eat in your life! Guaranteed! Try it! No one will be disappointed! I usually have guests licking the bowl every time! Add any other toppings of your choice, like black olives, chopped tomatoes, etc. Serve with tortilla chips.
Provided by rpaulson001
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 10m
Yield 12
Number Of Ingredients 4
Steps:
- Combine salsa and cream cheese in a bowl; beat with an electric mixer until almost completely blended. Transfer to a serving bowl.
- Layer cream cheese mixture with 1/2 of the lettuce and 1/2 of the Cheddar cheese. Repeat layers once more.
Nutrition Facts : Calories 154 calories, Carbohydrate 3.6 g, Cholesterol 38.4 mg, Fat 13 g, Fiber 0.6 g, Protein 6.3 g, SaturatedFat 8.4 g, Sodium 398.1 mg, Sugar 1.2 g
Tips:
- Use high-quality ingredients for the best flavor. Look for fresh salsa, flavorful ground beef, and a creamy and tangy sour cream.
- Don't be afraid to experiment with different types of salsa. There are many different salsas available, from mild to spicy, so you can find one that suits your taste.
- If you want a more flavorful dip, you can use a homemade salsa instead of store-bought.
- If you're short on time, you can use pre-cooked ground beef. Just be sure to brown it well before adding it to the dip.
- Serve the dip with a variety of dippers, such as tortilla chips, crackers, or vegetables.
Conclusion:
Beef and salsa dip is a quick and easy appetizer or snack that is perfect for any occasion. It's flavorful, creamy, and tangy, and it's sure to be a hit with everyone who tries it. So next time you're looking for a delicious and easy-to-make dip, give this recipe a try. You won't be disappointed!
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