Best 2 Beef And Pork Chop Suey Recipes
**A Culinary Symphony: Beef and Pork Chop Suey - A Delightful Fusion of East and West**
Indulge in a culinary adventure that seamlessly blends the vibrant flavors of the Orient with the hearty comfort of Western cuisine. Beef and Pork Chop Suey, a delectable dish that has captivated taste buds for generations, awaits your culinary exploration. This article presents a collection of carefully curated recipes that celebrate the essence of this classic dish, offering a symphony of flavors that will tantalize your palate.
From the traditional Cantonese-style Chop Suey, brimming with tender beef, succulent pork, and an array of colorful vegetables, to the Americanized version featuring a rich, savory gravy, this article caters to diverse culinary preferences. Discover the secrets behind creating the perfect Chop Suey, ensuring that each bite bursts with a harmonious balance of flavors.
Whether you seek a quick and easy weeknight meal or a showstopping dish for special occasions, our Beef and Pork Chop Suey recipes have got you covered. With step-by-step instructions and insightful tips, you'll be guided through the culinary process, transforming simple ingredients into an extraordinary feast.
So, embark on this culinary journey, embrace the diverse flavors of Beef and Pork Chop Suey, and let your taste buds experience a delightful fusion of East and West.
HOMEMADE BEEF AND PORK CHOP SUEY
Total comfort food! I like mine over rice and topped with chow mein noodles. Does that make it "chop suey" or "chow mein"? Either way, it's a pot of heaven! Don't forget the fortune cookies! Enjoy! (My own recipe. Photo from the movie "A Christmas Story".)
Provided by Kelly Williams
Categories Beef
Time 45m
Number Of Ingredients 19
Steps:
- 1. In pressure cooker, saute beef, pork, onions and celery in butter, salt, pepper and garlic powder til meat is lightly browned on all sides. Add 1 can beef broth, A-1, fresh mushrooms and 3 Tbl. soy sauce. Cover and pressure cook 8 minutes. Cool cooker at once. Remove lid and add second can beef broth, dark brown sugar and rest of soy sauce. Heat to boiling, stir in cornstarch mixed with the third can of beef broth. Stir and boil til thickened. Add rest of vegetables and heat through. Serve over rice. Top with chow mein noodles. Serve with fortune cookies! *Pea pods and grated carrot can also be added if desired.
BEEF AND PORK CHOP SUEY
Dinner is Ready! 30 Meals in One Day - OAMC Serves 6. I would add the bean sprouts after thawing.
Provided by dicentra
Categories Asian
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 16
Steps:
- Brown beef and pork with oil, onion and garlic. Stir in remaining ingredients.
- Cover and simmer for 45 minutes. Dissolve cornstarch in cold water. Stir into simmering chop suey.
- Cover and cook until thickened.
- Allow to cool. Place in freezer bag. Label and freeze.
- To serve: thaw. Heat until bubbly. Serve over rice and chow mein noodles.
Tips:
- Mise en place: Before you start cooking, make sure you have all of your ingredients and equipment ready to go. This will help you stay organized and avoid any scrambling.
- Use fresh, high-quality ingredients: The fresher your ingredients, the better your chop suey will taste. Look for vegetables that are crisp and brightly colored, and meat that is well-marbled and free of gristle.
- Don't overcrowd the pan: When cooking the vegetables, don't overcrowd the pan. This will prevent them from cooking evenly and becoming soggy.
- Cook the meat in batches: If you're using a lot of meat, cook it in batches. This will help prevent the meat from overcrowding the pan and becoming tough.
- Use a flavorful sauce: The sauce is what really brings chop suey together. Make sure you use a sauce that is flavorful and has a good balance of sweet, sour, and salty flavors.
- Serve immediately: Chop suey is best served immediately after it is cooked. This will help prevent the vegetables from becoming soggy and the meat from becoming tough.
Conclusion:
Chop suey is a delicious and easy-to-make dish that is perfect for a weeknight meal. With its combination of fresh vegetables, tender meat, and flavorful sauce, chop suey is sure to please everyone at the table. So next time you're looking for a quick and easy meal, give chop suey a try. You won't be disappointed!
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