Indulge in a delightful culinary journey with our exquisite collection of fruit dip recipes, a symphony of flavors that will tantalize your taste buds and elevate any gathering. From the classic charm of Bee My Honey Fruit Dip, a harmonious blend of honey, cream cheese, and vanilla, to the tropical allure of Hawaiian Fruit Dip, a vibrant fusion of pineapple, coconut, and lime, our recipes offer a diverse range of delectable options.
Prepare to be captivated by the irresistible allure of Cupid's Arrow Fruit Dip, a luscious combination of chocolate, peanut butter, and cream cheese, sure to ignite sparks of romance. Embark on a sweet adventure with our Ambrosia Fruit Dip, a heavenly blend of whipped topping, sour cream, and marshmallows, complemented by a medley of fresh fruits. And for those seeking a delightful twist, our Key Lime Pie Fruit Dip, a tangy and refreshing concoction of lime juice, cream cheese, and graham cracker crumbs, will transport you to a tropical paradise.
HONEY-LIME FRUIT DIP
For more than 20 years, this citrusy dip has been as welcome as sunshine at our holiday breakfast table. Try serving it with fresh melon, pineapple, green apples, strawberries, kiwis and bananas.-Karen McBride, Indianapolis, Indiana
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 2 cups.
Number Of Ingredients 7
Steps:
- In a small saucepan, combine the egg, honey and lime juice. Cook and stir over medium heat until mixture reaches 160° and is thickened. Remove from heat; stir in salt and mace. Cool to room temperature. Stir in the sour cream. Cover and refrigerate for 1 hour or until chilled. Serve with fruit.
Nutrition Facts : Calories 136 calories, Fat 6g fat (4g saturated fat), Cholesterol 47mg cholesterol, Sodium 42mg sodium, Carbohydrate 19g carbohydrate (18g sugars, Fiber 0 fiber), Protein 2g protein.
HONEY, ALMOND, AND CITRUS FRUIT DIP
Creamy, sweet, and slightly tangy dip for fruit--excellent for breakfast, brunch, dessert, or a snack. Serve with fruit of your choice for dipping such as apples, bananas, grapes, kiwi, mango, melon, oranges, pears, pineapples, or strawberries.
Provided by Joanna
Categories Appetizers and Snacks Dips and Spreads Recipes Fruit Dip
Time 5m
Yield 12
Number Of Ingredients 7
Steps:
- Beat yogurt and cream cheese together in a bowl. Stir in almond butter, orange juice, honey, lemon juice, and vanilla extract. Taste and adjust amounts to your liking.
Nutrition Facts : Calories 72 calories, Carbohydrate 3.1 g, Cholesterol 12.9 mg, Fat 6 g, Fiber 0.1 g, Protein 1.8 g, SaturatedFat 2.8 g, Sodium 47.5 mg, Sugar 2.3 g
Tips:
- For a creamier dip, use full-fat cream cheese.
- If you don't have honey on hand, you can substitute maple syrup or agave nectar.
- To make the dip ahead of time, simply prepare it as directed and then store it in the refrigerator for up to 3 days.
- Garnish the dip with fresh fruit, chopped nuts, or a drizzle of honey before serving.
- Serve the dip with a variety of dippers, such as apple slices, pear slices, grapes, strawberries, or pretzels.
Conclusion:
Bee My Honey Fruit Dip is a delicious and easy-to-make dip that is perfect for parties, potlucks, or simply enjoying at home. It is a great way to use up fresh fruit and is a healthy and refreshing snack or dessert. With its creamy texture, sweet honey flavor, and refreshing fruit, this dip is sure to be a hit with everyone.
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