Best 3 Beckys Oatmeal Carmelitas Recipes
Indulge your taste buds with the irresistible Becky's Oatmeal Carmelitas, a delightful symphony of flavors and textures that will leave you craving for more. This delectable treat combines the wholesome goodness of oats with the rich, gooey caramel and the decadent chocolate chips, resulting in a perfect balance of sweetness and crunch. These oatmeal carmelitas are not only a feast for the senses but also surprisingly easy to make, requiring just a handful of pantry staples and minimal effort. So, gather your ingredients, preheat your oven, and embark on a culinary journey that will leave you with a batch of irresistible oatmeal carmelitas, perfect for satisfying your sweet cravings or sharing with loved ones.
Let's cook with our recipes!
OATMEAL CARMELITAS
This is an often requested recipe that is easy to make and delicious to eat. Prepare it for your next potluck or bake sale.
Provided by Sharon123
Categories Bar Cookie
Time 40m
Yield 36 bars
Number Of Ingredients 10
Steps:
- Heat oven to 350*.
- Grease 13x9 inch pan.
- In large bowl, blend all crust ingredients at low speed until crumbly.
- Press half of crumb mixture, about 3 cups, in bottom of greased pan.
- Reserve remaining crumb mixture for topping.
- Bake at 350* for 10 minutes.
- Meanwhile, in small bowl combine caramel topping and 3 tbls.
- flour; set aside.
- Sprinkle warm crust with chocolate chips and nuts.
- Drizzle evenly with caramel mixture; sprinkle with reserved crumb mixture.
- Return to oven and bake an additional 18 to 22 minutes or until golden brown.
- Cool completely.
- Refrigerate 1 to 2 hours or until filling is set.
- Cut into bars.
- Enjoy!
Nutrition Facts : Calories 167.9, Fat 5.9, SaturatedFat 1.7, Cholesterol 0.1, Sodium 156.8, Carbohydrate 28.2, Fiber 1.2, Sugar 11.6, Protein 2.1
OATMEAL CARMELITAS
Chewy gooey caramel, nuts and chocolate. We call them Goober Cookies. They taste great the next day if you get them to last that long.
Provided by Sharon M.
Categories Desserts Cookies Oatmeal Cookie Recipes
Yield 36
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease one 9x9 inch square pan.
- Combine the 1 cup flour, baking soda, oats, brown sugar, salt and melted butter. Mix to combine, mixture will be very crumbly. Press half of the mixture into the bottom of the prepared pan.
- Bake at 350 degrees F (175 degrees C) for 10 minutes.
- Let cool slightly then sprinkle over the crust the chocolate chips and chopped nuts. Mix the caramel ice cream topping with the 3 tablespoons of flour and drizzle over the chocolate chips. Top with the remaining oatmeal mixture. You will need to break it into small pieces to cover.
- Bake at 350 degrees F (175 degrees C) for 15 minutes. Let bars cool before cutting.
Nutrition Facts : Calories 125.2 calories, Carbohydrate 16.8 g, Cholesterol 10.2 mg, Fat 6.5 g, Fiber 0.8 g, Protein 1.3 g, SaturatedFat 3.4 g, Sodium 86.6 mg, Sugar 7.1 g
BECKY'S BAKED OATMEAL
I had this recipe for baked oatmeal while in the Dominican Republic on a mission trip. Everyone loved it and asked for it often. With less sugar it is a healthy breakfast. You can add raisins, cranberries, nuts, cinnamon, chopped apples, flaxseed, wheat germ, etc. You can't mess up this recipe. Kids love it with the cup of sugar, but by adding less sugar and other ingredients you can make it healthy and also delicious by serving it with blueberries, strawberries, or peaches.
Provided by Mara
Categories 100+ Breakfast and Brunch Recipes Cereals Oatmeal Recipes
Time 50m
Yield 9
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Stir oatmeal, eggs, bananas, milk, white sugar, flaxseed oil, applesauce, brown sugar, and baking powder together in a bowl using a spoon; pour into a square baking dish.
- Bake in preheated oven until the edges begin to brown, about 40 minutes.
Nutrition Facts : Calories 297.6 calories, Carbohydrate 49.4 g, Cholesterol 38.5 mg, Fat 9.4 g, Fiber 3.5 g, Protein 6 g, SaturatedFat 1.6 g, Sodium 150.4 mg, Sugar 28.1 g
Tips for Perfect Oatmeal Carmelitas:
- Use high-quality ingredients: The better the ingredients, the better the final product will be. Use real butter, high-quality chocolate, and fresh nuts for the best flavor.
- Don't overmix the batter: Overmixing the batter will make the cookies tough. Mix just until the ingredients are combined.
- Press the dough firmly into the pan: This will help to prevent the cookies from spreading too much in the oven.
- Bake the cookies until they are golden brown: Don't overbake them, or they will be dry and crumbly.
- Let the cookies cool completely before cutting them: This will help to prevent them from falling apart.
- Store the cookies in an airtight container at room temperature: They will keep for up to 3 days.
Conclusion:
Oatmeal Carmelitas are easy-to-make and delicious cookies that are perfect for any occasion. They are packed with flavor and can be customized to your liking. The addition of oatmeal gives them a chewy texture and makes them more filling. Oatmeal Carmelitas can be enjoyed on their own or with a scoop of ice cream or whipped cream. If you are looking for a delicious and decadent cookie, Oatmeal Carmelitas are the perfect choice.
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