Best 3 Beans And Franks Applesauce Bake Recipes
Indulge in a culinary journey with our delectable Beans and Franks Applesauce Bake, a harmonious blend of savory and sweet flavors. This hearty casserole features plump beans, succulent franks, and a medley of aromatic vegetables, all enveloped in a velvety applesauce sauce. Experience the perfect balance of textures and flavors in every bite.
In addition to the main recipe, discover a treasure trove of culinary creations to tantalize your taste buds. Explore the zesty flavors of Cajun Chicken and Sausage Gumbo, where succulent chicken and sausage dance in a symphony of Cajun spices. Embark on a Mediterranean adventure with our flavorful Greek Lemon Potatoes, where tender potatoes bask in a vibrant marinade of lemon, garlic, and herbs. And for a sweet treat, let our classic Southern Banana Pudding transport you to dessert heaven with its layers of creamy pudding, crisp cookies, and caramelized bananas.
Each recipe is carefully crafted with step-by-step instructions, ensuring a seamless cooking experience for home chefs of all levels. Treat your family and friends to a delightful culinary experience with our diverse collection of recipes.
BEANS AND FRANKS BAKE
I have made this beans and franks casserole several times, and it's always a hit. The kid-pleasing combo has a sweet flavor from the baked beans and the corn bread topping. The recipe saves on pans to wash if all were cooked separately. -Roxanne VanGelder, Rochester, New Hampshire
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 2 casseroles (4 servings each).
Number Of Ingredients 8
Steps:
- Prepare cornbread batter according to package directions; set aside. In a large bowl, combine the beans, hot dogs, bacon, ketchup, brown sugar and onion. Transfer to 2 greased 8-in. square baking dishes. Sprinkle with cheese; top with cornbread batter., Cover and freeze 1 casserole for up to 3 months. Bake the second casserole, uncovered, at 350° for 40-45 minutes or until a toothpick inserted in the center comes out clean. , To use frozen casserole: Remove from the freezer 30 minutes before baking. Cover and bake at 350° for 40 minutes. Uncover; bake 15-20 minutes longer or until heated through.
Nutrition Facts : Calories 687 calories, Fat 28g fat (11g saturated fat), Cholesterol 96mg cholesterol, Sodium 1886mg sodium, Carbohydrate 88g carbohydrate (36g sugars, Fiber 10g fiber), Protein 24g protein.
BEANS-N-FRANKS
A big favorite with my husband!! Very easy and the kids love it, too.
Provided by KIRBYGOLDS
Categories 100+ Everyday Cooking Recipes
Time 50m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Melt butter in a skillet over medium heat. Saute onions in butter until tender. Stir in the baked beans and sliced frankfurters. Season with brown sugar, mustard and celery salt. Transfer to a 2 quart casserole dish.
- Bake for 40 minutes, stirring occasionally.
Nutrition Facts : Calories 355.6 calories, Carbohydrate 25.5 g, Cholesterol 42.6 mg, Fat 23 g, Fiber 3.2 g, Protein 12.7 g, SaturatedFat 8.6 g, Sodium 1350.1 mg, Sugar 14.5 g
AWESOME SLOW-COOKER FRANKS AND BEANS
What makes our slow-cooker franks and beans awesome? Some say it's the brown sugar and BBQ sauce. Others think it's the bacon. You be the judge.
Provided by My Food and Family
Categories Home
Time 4h15m
Yield 8 servings, 1 cup each
Number Of Ingredients 6
Steps:
- Combine all ingredients in slow cooker; cover with lid.
- Cook on LOW 4 to 6 hours (or on HIGH 3 hours).
Nutrition Facts : Calories 400, Fat 16 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 30 mg, Sodium 870 mg, Carbohydrate 51 g, Fiber 10 g, Sugar 19 g, Protein 16 g
Tips:
- Prep Beans and Sausage: Before starting the recipe, rinse and sort beans, removing any damaged or discolored ones. Slice the hot dogs or kielbasa into bite-sized pieces.
- Use Canned Options: Canned baked beans and canned tomato soup can save time and effort. Choose low-sodium options to control saltiness.
- Add Veggies: For a healthier twist, add chopped vegetables like diced bell peppers, carrots, or celery to the bean mixture before baking.
- Brown Sausage: If using fresh sausage, brown it in a pan before adding it to the bean mixture. This step enhances the flavor and texture.
- Use Unsweetened Applesauce: Sweetened applesauce can make the dish overly sweet. Opt for unsweetened applesauce to balance the flavors.
- Control Sweetness: If you prefer less sweetness, reduce the amount of brown sugar or molasses in the recipe.
- Serve with Sides: Consider serving the baked beans and franks with side dishes like mashed potatoes, cornbread, or coleslaw for a complete meal.
Conclusion:
Beans and franks with applesauce bake is a classic American dish that combines simple ingredients to create a hearty and comforting meal. With its sweet and savory flavors, this casserole is a favorite among families and potlucks. Whether you choose to use canned or homemade ingredients, this versatile recipe offers flexibility and room for personal touches. experimenting with different beans, sausage varieties, and vegetables can create unique flavor combinations to suit your taste preferences. So, gather your ingredients, preheat your oven, and enjoy the deliciousness of beans and franks with applesauce bake!
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