Indulge in a refreshing and flavorful delight with our Beach Bourbon Slush! This tantalizing frozen cocktail is perfect for beach parties, poolside gatherings, or any occasion that calls for a tropical escape. Made with a combination of bourbon, orange and pineapple juice, this slush offers a delightful balance of sweet, tart, and boozy flavors. We've also included a non-alcoholic version for those who prefer a refreshing mocktail. Additionally, we provide a recipe for a homemade sour mix, an essential ingredient that adds a zesty kick to the slush. Get ready to transport your taste buds to a tropical paradise with our Beach Bourbon Slush and its accompanying recipes!
Here are our top 7 tried and tested recipes!
BOURBON SLUSH RECIPE
This Bourbon Slush Recipe comes together in minutes. Mix, freeze, and forget! Perfect for keeping on hand in case of impromptu parties and get togethers.
Provided by Sarah Bond
Categories Cocktails
Time 8h20m
Number Of Ingredients 6
Steps:
- Steep: Heat a cup or so of water to boiling, then remove from heat and measure out ½ cup. Add the sachet of tea. Allow tea to steep for 5 minutes then remove. If water has evaporated, add hot water to reach ½ cup again. Stir in sugar until dissolved.
- Stir: Add orange juice, lemonade, and bourbon, stirring to incorporate everything.
- Freeze: Pour into a large container or a few large freezer baggies. Freeze for at least 8 hours, or until slushy.
- Serve: To serve, rake slush with a fork and scoop into serving glasses. Serve with a spoon and/or straw.
Nutrition Facts : ServingSize 1 serving (1/8 recipe), Calories 176 kcal, Carbohydrate 28.7 g, Protein 0.5 g, Sodium 5 mg, Sugar 27 g, Fat 0.2 g, Fiber 0.1 g
BOURBON SLUSH
At our holiday parties, Bourbon Slush is definitely a favorite. Have fun experimenting with different teas when you make it. We like black tea, green tea and orange spice. -Darcene Sigler, Louisville, Ohio
Provided by Taste of Home
Time 10m
Yield 24 servings (1 cup each).
Number Of Ingredients 7
Steps:
- In a Dutch oven, combine water and sugar; bring to a boil, stirring to dissolve sugar. Remove from heat., Stir in orange juice and lemonade concentrates, tea and bourbon. Transfer to freezer containers; freeze 12 hours or overnight., To serve, place about 1/2 cup bourbon mixture in each glass; top with 1/2 cup soda.
Nutrition Facts :
BOURBON SLUSH
A fruity blend of juices, tea and bourbon whiskey are frozen into a slush, and then served topped off with lemon lime soda. This takes a while, but it's worth it!
Provided by Robbie Rice
Categories Drinks Recipes Slushie Recipes
Time P1DT10m
Yield 14
Number Of Ingredients 7
Steps:
- In a large bowl or container, mix together the orange juice concentrate, lemonade concentrate, pineapple juice, sugar, tea, and whiskey. Transfer to shallow bowls or dishes, and freeze overnight.
- Remove the frozen mixture from the freezer and let stand for about 10 minutes. Chop with a wire whisk or potato masher to make a slushy consistency. Place scoops of the frozen slush into glasses, and top off with the lemon-lime flavored soda.
Nutrition Facts : Calories 358.7 calories, Carbohydrate 69.9 g, Cholesterol 0 mg, Fat 0.2 g, Fiber 0.4 g, Protein 0.8 g, SaturatedFat 0 g, Sodium 21.3 mg, Sugar 50.8 g
BEACH BOURBON SLUSH
Make and share this Beach Bourbon Slush recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 15m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- In a large metal bowl (that will fit in your freezer), combine all of the ingredients except for the ginger ale.
- Place the bowl in the freezer, and every couple of hours or so, stir the mixture, until frozen.
- To serve, use an ice cream scoop or a large, heavy spoon to fill an old-fashioned glass 2/3 full with the frozen tea mixture.
- Top with some ginger ale; do not stir.
- Let the ginger ale coagulate with the frozen tea and make it all slushy, and then drink up.
Nutrition Facts : Calories 451.1, Fat 0.6, Sodium 14.7, Carbohydrate 58.5, Fiber 0.5, Sugar 54, Protein 1
BOURBON SLUSH
Provided by Katie Lee Biegel
Categories beverage
Time 10h35m
Yield 8 to 10 servings
Number Of Ingredients 4
Steps:
- In a very large pitcher or bowl (at least 24-cup capacity), mix together the tea, bourbon and lemonade and orange juice concentrates. Stir in 3 quarts (12 cups) water. Place in the freezer for 8 hours. Stir, then continue to freeze for 2 hours more and up to 2 days. Take out of the freezer 30 minutes before serving. Stir and serve.
BEACH BOURBON SLUSH
Provided by Fred Thompson
Categories Alcoholic Freeze/Chill Fourth of July Super Bowl Father's Day Backyard BBQ Cocktail Summer Tailgating Party Drink
Yield Serves usually 6 to 8, depending on who is drinking
Number Of Ingredients 7
Steps:
- 1. Combine the tea, water, Jack Daniel's, sugar, and the two juice concentrates in a 9x13-inch metal baking pan. Place in the freezer. About every 45 minutes, stir the blend with a fork. Continue this for a couple of hours, until the mixture has the consistency of a granita: icy, slushy, and granular.
- 2. To serve, use an ice-cream scoop or large heavy spoon and fill a glass two-thirds full with the frozen tea. Top with a bit of ginger ale, but don't stir. Let the ginger ale coagulate with the frozen tea, then enjoy.
BOURBON SLUSH
Make and share this Bourbon Slush recipe from Food.com.
Provided by Robbie Rice
Categories Beverages
Time P1D
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients in large Tupperware container.
- Place in freezer for 24 hours , stirring every 4 hours.
- Spoon into glasses.
- Top with Sprite.
Nutrition Facts : Calories 358.5, Fat 0.2, Sodium 4.7, Carbohydrate 63.1, Fiber 0.4, Sugar 59, Protein 0.9
Tips:
- Use fresh ingredients. This will make a big difference in the flavor of your slush.
- Freeze your fruit ahead of time. This will help to make your slush nice and cold.
- Add some ice cubes or crushed ice to your blender. This will help to make your slush even more slushy.
- Don't blend your slush for too long. You don't want it to turn into a smoothie.
- Serve your slush immediately. It's best when it's fresh.
Conclusion:
The beach bourbon slush is a delicious and refreshing cocktail that is perfect for enjoying on a hot summer day. It is easy to make and can be tailored to your own taste preferences. Whether you like your slush sweet, tart, or boozy, there is a recipe in this article that is sure to please you. So next time you are looking for a cool and refreshing drink, give the beach bourbon slush a try. You won't be disappointed.
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