Best 4 Bbq Spice Rub Recipes

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**Indulge in a tantalizing culinary journey with our BBQ spice rub, an aromatic blend of smoky, sweet, and savory flavors that will transform your grilling experience. Elevate your backyard barbecues, picnics, and family gatherings with our carefully curated selection of spice rub recipes, each offering a unique taste sensation.**

**From the classic All-Purpose BBQ Rub that adds a timeless smoky charm to your meats, to the tantalizing Smoked Paprika BBQ Rub that infuses a vibrant Spanish flair, our recipes cater to every palate and preference. Spice enthusiasts will delight in the fiery kick of the Spicy BBQ Rub, while those seeking a balanced and versatile blend will find solace in the Sweet & Savory BBQ Rub.**

**For a touch of zesty citrus, the Lemon & Herb BBQ Rub is a refreshing choice, while the Garlic & Herb BBQ Rub adds a savory depth of flavor to your grilled creations. And for those who love a smoky, bold taste, the Chipotle BBQ Rub is an absolute must-try.**

**Embark on this culinary adventure and discover the perfect BBQ spice rub that elevates your grilling game to new heights. Prepare to tantalize taste buds and create unforgettable memories with every bite.**

Let's cook with our recipes!

BBQ SPICE RUB



BBQ Spice Rub image

This rub is so simple! It's made with the everyday spices you have in your cupboard. I rub it on everything from chicken to pork to burgers to steak. I keep it in a Ziploc® bag in the freezer. It's always ready to go! Double or triple your ingredients so you always have it on hand.

Provided by Brenda McGrath

Categories     Side Dish     Sauces and Condiments Recipes

Time 5m

Yield 8

Number Of Ingredients 8

½ cup brown sugar
½ cup paprika
1 tablespoon ground black pepper
1 tablespoon salt
1 tablespoon chili powder
1 tablespoon garlic powder
1 tablespoon onion powder
1 teaspoon cayenne pepper

Steps:

  • Mix brown sugar, paprika, black pepper, salt, chili powder, garlic powder, onion powder, and cayenne pepper in a bowl. Store in an air-tight container or keep in the freezer in a sealable plastic bag.

Nutrition Facts : Calories 66.4 calories, Carbohydrate 15.3 g, Fat 1.1 g, Fiber 3.3 g, Protein 1.5 g, SaturatedFat 0.2 g, Sodium 888.1 mg, Sugar 10.1 g

BONE DUST BBQ SPICE AND DRY RUB



Bone Dust BBQ Spice and Dry Rub image

This is so good on the Drunken Chicken and just about anything else....one of the best rubs ever....compliments of Ted Reader.

Provided by Doreen Fish

Categories     Other Sauces

Time 5m

Number Of Ingredients 13

1/2 c paprika
1/4 c chili powder
3 Tbsp salt
2 Tbsp ground coriander
2 Tbsp garlic powder
2 Tbsp sugar
2 Tbsp curry powder
2 Tbsp mustard powder
1 Tbsp black pepper
1 Tbsp dried basil
1 Tbsp dried thyme
1 Tbsp ground cumin
1 Tbsp cayenne pepper

Steps:

  • 1. Mix all together really well. Store in an airtight jar in a cool dry place away from light.

BBQ SPICE RUB BLEND RECIPE BY TASTY



BBQ Spice Rub Blend Recipe by Tasty image

Here's what you need: brown sugar, paprika, garlic powder, chili powder, onion powder, cayenne pepper, salt, pepper

Provided by Mercedes Sandoval

Time 30m

Yield 8 servings

Number Of Ingredients 8

2 tablespoons brown sugar
2 tablespoons paprika
2 teaspoons garlic powder
2 teaspoons chili powder
1 teaspoon onion powder
¼ teaspoon cayenne pepper, optional
1 teaspoon salt
1 teaspoon pepper

Steps:

  • Combine brown sugar, paprika, garlic powder, chili powder, onion powder, cayenne pepper, salt, and pepper in a small bowl.
  • Pour into a small glass container and secure with an airtight lid. Store up to 1 year.
  • Enjoy!

Nutrition Facts : Calories 18 calories, Carbohydrate 4 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, Sugar 2 grams

BBQ SPICE RUB



BBQ Spice Rub image

Sam Jones uses this spicy, savory, sweet BBQ rub on his chicken and ribs, but you can add it to almost anything that's grilled to add kick and flavor.

Provided by Sam Jones

Categories     condiment

Time 15m

Yield 50 servings

Number Of Ingredients 12

4 teaspoons cayenne pepper
1 cup light brown sugar
1/2 cup kosher salt
1/4 cup sugar
1/4 cup Freshly ground black pepper
1/4 cup garlic powder
1/4 cup ground mustard
1/4 cup garlic salt
1 tablespoon crushed red pepper
1/4 cup chili powder
2 tablespoons onion powder
1 cup paprika

Steps:

  • In a bowl, combine all the ingredients. Mix well to break up any lumps. (Optional: Use a food processor.) Keeps in a covered container at room temperature for several months. Before each use, stir the rub to re-distribute all the ingredients evenly. Makes about 4 cups.

Tips for Using BBQ Spice Rub:

  • Always start with a good quality spice rub. You can make your own or purchase a pre-made blend.
  • Rub the spice blend all over the meat, ensuring it is evenly coated.
  • Allow the meat to marinate for at least 30 minutes, or up to overnight. This will allow the flavors to penetrate the meat.
  • Cook the meat according to your desired method. Whether grilling, smoking, or roasting, ensure you cook the meat to the proper internal temperature.
  • Let the meat rest for a few minutes before serving. This will allow the juices to redistribute throughout the meat.

Conclusion:

A BBQ spice rub is a great way to add flavor and complexity to your grilled or roasted meats. By following these simple steps, you can easily create a delicious and flavorful spice rub that will take your grilling to the next level. Experiment with different spice combinations to find your perfect blend. With a little practice, you'll be able to create mouthwatering dishes that will impress your friends and family. So fire up the grill and get ready to enjoy some delicious BBQ!

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