**BBQ Pork Chop Marinade: 4 Irresistible Recipes to Elevate Your Grilling Game**
Succulent, smoky, and bursting with flavor – that's what you can expect from perfectly grilled pork chops. But to achieve that mouthwatering goodness, you need a marinade that does justice to this versatile cut of meat. Look no further than our collection of four exceptional BBQ pork chop marinade recipes, each offering a unique flavor profile that will tantalize your taste buds and make your next grilling session an unforgettable experience. From tangy and sweet to spicy and smoky, these marinades will transform your pork chops into culinary masterpieces. So, fire up your grill, gather your ingredients, and let's embark on a journey of flavors with our irresistible BBQ pork chop marinades.
### Recipes:
1. **Sweet and Tangy BBQ Pork Chop Marinade**: This classic marinade combines the perfect balance of sweetness and tang, thanks to the harmonious blend of brown sugar, apple cider vinegar, and Worcestershire sauce. A hint of garlic and onion powder adds depth of flavor, while smoked paprika and chili powder introduce a subtle smokiness and warmth.
2. **Spicy Chipotle BBQ Pork Chop Marinade**: For those who love a kick of heat, this marinade delivers a smoky, spicy punch. Chipotle peppers, chili powder, and cayenne pepper bring the fire, while adobo sauce adds a rich, complex flavor. Balanced out with brown sugar and honey, this marinade will leave your taste buds dancing.
3. **Honey Garlic BBQ Pork Chop Marinade**: If you prefer a sweeter, more savory marinade, this recipe is for you. Honey, garlic, and soy sauce come together to create a luscious, sticky glaze that caramelizes beautifully on the grill. Dijon mustard and onion powder add a subtle tang and depth of flavor, making this marinade a crowd-pleaser.
4. **Smoky Bourbon BBQ Pork Chop Marinade**: This marinade is perfect for creating a smoky, sophisticated flavor profile. Bourbon whiskey, liquid smoke, and molasses lend a deep, rich smokiness, while brown sugar and honey add a touch of sweetness. Garlic, onion powder, and smoked paprika round out the flavors for a truly unforgettable grilling experience.
ULTRA JUICY GRILLED BBQ PORK CHOPS
30-minute, super tender, tasty, savory grilled pork chops with easy homemade BBQ sauce. Finger-licking-good and amazingly juicy, prepare for these pork chops to become your go-to for all the cookouts.
Provided by Tiffany
Categories Main Course
Time 30m
Number Of Ingredients 11
Steps:
- In a medium sauce pan over medium heat, combine all ingredients for the bbq sauce. Bring to a boil, reduce to low and simmer for 5 minutes, stirring throughout. Reduce from heat and set aside.
- Preheat grill to medium and oil the grates.
- Season pork chops generously with salt and pepper on both sides.
- Place pork chops on the grill, cook for 2-3 minutes, then turn over and brush bbq sauce all over the tops and sides of the pork chops. Cook another 5-7 minutes, then turn and brush bbq sauce all over the tops and sides again.
- Cook 5-7 minutes longer until internal temperature reaches 140 degrees F or there is no longer any pink in the center. Allow to rest on a plate or cutting board - covered - for at least 5 minutes before serving - this is KEY to keeping the pork chops nice and juicy.
- Serve with remaining bbq sauce. Enjoy!
Nutrition Facts : Calories 288 kcal, Carbohydrate 37 g, Protein 20 g, Fat 6 g, SaturatedFat 2 g, Cholesterol 60 mg, Sodium 746 mg, Fiber 1 g, Sugar 33 g, ServingSize 1 serving
BEST PORK CHOP MARINADE
This is the best pork chop marinade I've ever tasted. I starting throwing things together in a bowl and I'm so glad I wrote it down...try this! Flavor is best when pork is grilled.
Provided by BethAnne923
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time 6h10m
Yield 2
Number Of Ingredients 14
Steps:
- Cut each pork chop from one side through the middle horizontally to within 1/2 inch of the other side. Open the two sides and spread them out like an open book.
- Whisk olive oil, brown sugar, lemon juice, mustard, garlic, thyme, onion powder, Worcestershire sauce, vinegar, mesquite seasoning, parsley, salt, and pepper together in a bowl and pour into a large resealable plastic bag. Add pork chops, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator, 6 to 8 hours.
Nutrition Facts : Calories 755.6 calories, Carbohydrate 29.6 g, Cholesterol 159.8 mg, Fat 41.7 g, Fiber 1 g, Protein 62.1 g, SaturatedFat 8.6 g, Sodium 1450.7 mg, Sugar 20.9 g
SIMPLE MARINATED GRILLED PORK CHOPS
This pork chop marinade is so simple that I use it on all kinds of meat. For a more robust flavor, let the meat marinate in the refrigerator overnight. -Lori Daniels, Beverly, West Virginia
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a bowl or shallow dish, combine the brown sugar, soy sauce, garlic and pepper. Add pork chops and turn to coat. Cover and refrigerate for 8 hours or overnight., Drain pork chops, discarding marinade. Grill chops on greased grill rack, covered, over medium heat or broil 4-5 in. from the heat for 4-5 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 145°; medium, 160°). Let meat stand for 5 minutes before serving.
Nutrition Facts : Calories 362 calories, Fat 18g fat (7g saturated fat), Cholesterol 111mg cholesterol, Sodium 695mg sodium, Carbohydrate 9g carbohydrate (9g sugars, Fiber 0 fiber), Protein 37g protein.
Tips:
- Choose the right pork chops: For best results, use bone-in pork chops that are at least 1 inch thick. This will help to keep the pork chops moist and juicy during grilling.
- Make sure the marinade is flavorful: The marinade is what will give your pork chops their flavor, so make sure it's packed with flavor. Use a combination of herbs, spices, and liquids that you enjoy. Some popular choices include garlic, onion, paprika, chili powder, and Worcestershire sauce.
- Let the pork chops marinate for at least 30 minutes: The longer the pork chops marinate, the more flavorful they will be. If you're short on time, you can marinate them for as little as 30 minutes, but for best results, let them marinate for at least 2 hours or overnight.
- Grill the pork chops over medium heat: This will help to prevent the pork chops from burning on the outside while still cooking them through on the inside. Cook the pork chops for 8-10 minutes per side, or until they reach an internal temperature of 145 degrees Fahrenheit.
- Let the pork chops rest before serving: This will help the juices to redistribute throughout the pork chops, making them even more tender and juicy.
Conclusion:
These BBQ pork chop marinade recipes are a great way to add flavor and moisture to your pork chops. With so many different variations to choose from, you're sure to find a marinade that you'll love. So next time you're grilling pork chops, be sure to try one of these delicious marinades.
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