Attention BBQ and muffin lovers! Get ready to tantalize your taste buds with a culinary creation that combines the smoky, savory flavors of BBQ with the fluffy, moist texture of muffins. Our BBQ muffin cups are a delightful fusion of two classic dishes, offering a unique and unforgettable eating experience. This article presents a collection of mouthwatering BBQ muffin cup recipes that are sure to impress your family and friends. From classic pulled pork and tangy chicken options to delightful vegetarian fillings, we have curated a selection that caters to diverse preferences. With step-by-step instructions and a variety of flavor combinations to choose from, you'll be able to whip up these tasty treats with ease. Sink your teeth into the tender meat or veggies nestled within a golden-brown muffin cup, topped with a generous helping of BBQ sauce. Whether you're hosting a barbecue party or simply looking for a quick and satisfying snack, these BBQ muffin cups are the perfect choice. So, gather your ingredients, preheat your oven, and let's embark on a culinary journey that will leave you craving more.
Here are our top 2 tried and tested recipes!
BBQ MUFFIN CUPS
These delicious treats will remind you of Sloppy Joe's. They are great to serve at any party. I made them tonight, because my son has been begging me to...lol! Anything that resembles a Sloppy Joe he is up for... Enjoy! My photos
Provided by Cassie *
Categories Other Snacks
Time 30m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 400 degree F. Lightly grease a muffin pan.
- 2. Combine the beef, sauce, vinegar, brown sugar, salt and garlic powder. Stir in red pepper and onions.
- 3. Press biscuits into bottom and up sides of greased muffin cups.
- 4. Spoon about 2 tablespoons of meat mixture into each cup.
- 5. Sprinkle with cheese.
- 6. Bake 10 - 15 minutes or until biscuits are golden and topping is bubbly. Enjoy!...These are so yummy! Note: If you like your peppers and onion really soft...brown them in with the burger. I like them as is, as you can taste them much better putting them in raw, and I think they are cooked just right.
BBQ MUFFIN CUPS
Make and share this BBQ Muffin Cups recipe from Food.com.
Provided by Christine
Categories One Dish Meal
Time 32m
Yield 10 BBQ muffin biscuits
Number Of Ingredients 6
Steps:
- Preheat oven to 400* Brown hamburger and onions.
- Drain.
- Add barbecue sauce and brown sugar.
- Flatten and press biscuits into greased muffin cups.
- Spoon 1 Tablespoon of meat into each cup.
- Sprinkle with cheese.
- Bake for 10-12 minutes .
Tips and Conclusion
Tips:
- To make the perfect BBQ muffin cups, use a muffin pan with a nonstick coating. This will help the muffins to come out of the pan easily.
- Be sure to grease the muffin pan with cooking spray or butter before adding the batter. This will also help to prevent the muffins from sticking.
- Fill the muffin cups about ⅔ full. If you fill them too full, the muffins will overflow and make a mess.
- Bake the muffins at the temperature and for the amount of time specified in the recipe. Overbaking will make the muffins dry and crumbly.
- Let the muffins cool in the pan for a few minutes before transferring them to a wire rack to cool completely.
Conclusion:
BBQ muffin cups are a delicious and easy-to-make appetizer or snack. They are perfect for parties, picnics, or potlucks. You can make them ahead of time and freeze them for later. When you are ready to serve them, simply thaw them in the refrigerator or at room temperature. BBQ muffin cups are a great way to use up leftover barbecue sauce and chicken. They are also a fun and festive way to serve your favorite BBQ dishes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
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