Best 8 Bbq Chicken Pizza Bites Recipes

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Indulge in a delectable culinary creation that tantalizes your taste buds - BBQ Chicken Pizza Bites! These delightful treats are a perfect blend of savory and sweet flavors, offering a symphony of textures that will leave you craving more.

With tender chicken infused with smoky barbecue sauce, nestled atop a crispy pizza crust and showered with melted cheese, these pizza bites are a party in your mouth. The tangy barbecue sauce adds a touch of zest, while the melted cheese provides a gooey, irresistible element. Each bite offers a satisfying crunch from the pizza crust, complemented by the succulent chicken and melted cheese.

These BBQ Chicken Pizza Bites are not only delicious, but also incredibly versatile. They can be customized to suit your preferences, with endless possibilities for toppings and variations. Whether you prefer a classic barbecue flavor or want to add a spicy kick, there's a recipe in this article that will satisfy your cravings.

Discover a collection of BBQ Chicken Pizza Bites recipes that cater to different dietary needs, cooking methods, and levels of culinary expertise. From traditional oven-baked bites to air fryer variations, and even a mouthwatering keto-friendly option, these recipes offer something for everyone.

Embark on a culinary adventure as you explore the diverse range of BBQ Chicken Pizza Bites recipes presented in this article. Prepare to tantalize your taste buds with these delectable treats, perfect for parties, game nights, or a satisfying snack.

Let's cook with our recipes!

BBQ CHICKEN PIZZA



BBQ Chicken Pizza image

A topping of spicy barbeque sauce, diced chicken, cilantro, peppers, and onion all covered with cheese, and baked to bubbly goodness! This is similar to a recipe I had at a popular pizza place in California. My family LOVES it!

Provided by KIMIRAE

Categories     Main Dish Recipes     Pizza Recipes     Chicken

Time 45m

Yield 8

Number Of Ingredients 7

1 (12 inch) pre-baked pizza crust
1 cup spicy barbeque sauce
2 skinless boneless chicken breast halves, cooked and cubed
½ cup chopped fresh cilantro
1 cup sliced pepperoncini peppers
1 cup chopped red onion
2 cups shredded Colby-Monterey Jack cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place pizza crust on a medium baking sheet. Spread the crust with barbeque sauce. Top with chicken, cilantro, pepperoncini peppers, onion, and cheese.
  • Bake in the preheated oven for 15 minutes, or until cheese is melted and bubbly.

Nutrition Facts : Calories 385 calories, Carbohydrate 37.8 g, Cholesterol 58.3 mg, Fat 16.1 g, Fiber 1.7 g, Protein 22.7 g, SaturatedFat 9.2 g, Sodium 1666 mg, Sugar 8.7 g

HAWAIIAN BBQ CHICKEN PIZZA BITES



Hawaiian BBQ Chicken Pizza Bites image

Spread some excitement around with our Hawaiian BBQ Chicken Pizza Bites. When entertaining, Hawaiian BBQ Chicken Pizza Bites can be made ahead of time.

Provided by My Food and Family

Categories     Home

Time 34m

Yield 18 servings, 2 appetizers each

Number Of Ingredients 6

3/4 cup chopped cooked chicken
1 can (8 oz.) crushed pineapple in juice, drained
1/2 cup HEINZ BBQ Sauce Hawaii Style Sweet & Smoky
1-1/4 cups KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese, divided
4 green onions, sliced, divided
1 lb. refrigerated pizza dough

Steps:

  • Heat oven to 425ºF.
  • Combine chicken, pineapple, barbecue sauce, 3/4 cup cheese and 1/4 cup onions.
  • Roll out pizza dough on lightly floured surface to 12-inch square; cut into 36 (2-inch) squares. Place in single layer on parchment-covered baking sheets.
  • Use thumb to press indentation into center of each square; fill with chicken mixture, adding about 1 Tbsp. chicken mixture to each indentation. Sprinkle with remaining cheese.
  • Bake 12 to 14 min. or until edges are golden brown. Sprinkle with remaining onions.

Nutrition Facts : Calories 110, Fat 3 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 310 mg, Carbohydrate 0 g, Fiber 0.7923 g, Sugar 0 g, Protein 5 g

SKINNY BBQ CHICKEN PIZZA BITES



Skinny BBQ Chicken Pizza Bites image

This is such a fun, lunch, dinner or appetizer that all ages will love! For lunch or dinner serve 2-3 pizza bites per person with a salad. Each skinny, pizza bite has 110 calories, 2 grams of fat and 4 Blue WW Freestyle SmartPoints and 4 Green.

Provided by Nancy

Categories     Appetizer     Side Dish     Snack

Time 27m

Number Of Ingredients 5

½ cup onions
1 cup cooked chicken, diced
⅔ cup barbecue sauce
1 small can (7.5 oz) Pillsbury buttermilk biscuits, (see shopping tips)
¾ cup (12 T) reduced-fat mozzarella cheese, shredded

Steps:

  • Preheat oven to 400 degrees. Coat a (12-cup) regular muffin pan with cooking spray.
  • In a small microwave safe bowl, add onions and cook for 1 minute to soften. Stir in chicken and barbecue sauce. Mix well. Heat for 30 seconds in the microwave.
  • Open the package of 10 biscuits. Pinch off a small piece of each biscuit to create 2 more for a total of 12 biscuit. Shape each in the palm of your hand or on a board to form a circle to fit in the bottom of each muffin cup (to create a small pizza dough). You should have 12 circles of pizza dough. Place 1 biscuit in each muffin cup. The dough will only be on the bottom of each muffin cup. Add about 1 tablespoon of chicken/barbecue sauce mixture to each. Sprinkle each with 1 tablespoon cheese.
  • Place muffin pan in oven and bake about 12 minutes, until golden brown. Using a spoon, remove them from the pan and serve warm.

Nutrition Facts : ServingSize 1 bite, Calories 110 kcal, Fat 2 g, SaturatedFat 1 g, Cholesterol 10 mg, Protein 7 g, Carbohydrate 17 g, Sodium 338 mg, Sugar 8 g

BBQ CHICKEN PIZZA



BBQ Chicken Pizza image

Provided by Guy Fieri

Categories     main-dish

Time 1h25m

Yield 4 servings

Number Of Ingredients 26

2 chicken breast halves, boneless and skinless, trimmed
2 tablespoons paprika
1 tablespoon dark brown sugar
1 teaspoon granulated garlic
1 teaspoon granulated onion
1 teaspoon ground cumin
1 teaspoon kosher salt
1/2 teaspoon chili powder
1/4 teaspoon freshly cracked black pepper
1 dried ancho chile
1 dried chipotle chile
1 dried New Mexico or California chile
1 tablespoon canola oil
1/2 cup diced white onion
2 cloves garlic, chopped
Kosher salt and freshly cracked black pepper
1/2 cup bourbon
1 1/2 cups ketchup
3 tablespoons apricot preserves
2 tablespoons dark brown sugar
2 tablespoons molasses
Flour, for dusting
1 ball store-bought pizza dough (about 10 ounces)
1/2 cup finely sliced red onion
5 ounces triple-creme cheese, sliced, such as Cowgirl Creamery's Mt. Tam
1/4 cup lightly packed fresh cilantro leaves

Steps:

  • For the chicken and rub: Butterfly the chicken breast halves. Combine the paprika, brown gsugar, granulated garlic, granulated onion, cumin, salt, chili powder and pepper in a resealable plastic bag and shake well to mix everything together. Add the chicken breasts and shake again to coat them evenly. Set aside in the fridge for at least 30 minutes to marinate while you prepare everything else.
  • Preheat a grill to high heat.
  • For the BBQ sauce: Take the dried chiles, tear them up, discard the stems and seeds and place in a small bowl. Pour boiling water over them and let sit for 5 to 10 minutes to re-hydrate. Drain and discard the water.
  • In a medium saucepan, add the canola oil, onions and garlic. Sweat over medium heat until the onions are very soft and fragrant, about 8 minutes. Season with salt and pepper. Add the chiles and bourbon and simmer for 1 minute to let some of the alcohol burn off. Add the ketchup, preserves, brown sugar and molasses and simmer for 10 minutes to let the flavors come together. Puree and set aside.
  • Remove the chicken from the marinade and cook on the hot grill, 5 to 7 minutes per side to get some color. Remove and allow to cool. Slice on the bias into pieces.
  • For the pizza. Dust a bench (or pizza peel if you have one) liberally with flour. Take the ball of pizza dough and press out into a disk, working it gently from the inside out. Continue to work and stretch the dough out until you have about a 12-inch circle. The crust should be nice and thin, about 1/8-inch thick. Set on a floured surface and press gently to flatten. Spread the BBQ sauce on the pizza in a very even, thin layer. Leave a border as desired around the edges. Top with the shaved red onion, slices of BBQ chicken and slices of cheese. Dot the top with extra patches of BBQ sauce. Slide the pizza into a hot pizza oven and bake until the crust is bubbly and charred around the edges, 12 to 14 minutes. (If baking at home, set a pizza stone in an oven at 500 degrees F to warm up for 1 hour).
  • When done, remove from the oven and scatter the top with fresh cilantro leaves.

BBQ CHICKEN BITES



BBQ Chicken Bites image

Chicken bites wrapped in bacon get a kick from Montreal seasoning and sweetness from barbecue sauce. We love the mix of textures. -Kathryn Dampier, Quail Valley, California

Provided by Taste of Home

Categories     Appetizers

Time 25m

Yield 1-1/2 dozen.

Number Of Ingredients 5

6 bacon strips
3/4 pound boneless skinless chicken breasts, cut into 1-inch cubes (about 18)
3 teaspoons Montreal steak seasoning
1 teaspoon prepared horseradish, optional
1/2 cup barbecue sauce

Steps:

  • Preheat oven to 400°. Cut bacon crosswise into thirds. Place bacon on a microwave-safe plate lined with paper towels. Cover with additional paper towels; microwave on high 3-4 minutes or until partially cooked but not crisp., Place chicken in a small bowl; sprinkle with steak seasoning and toss to coat. Wrap a bacon piece around each chicken cube; secure with a toothpick. Place on a parchment-lined baking sheet., Bake 10 minutes. If desired, add horseradish to barbecue sauce; brush over wrapped chicken. Bake until chicken is no longer pink and bacon is crisp, 5-10 minutes longer.

Nutrition Facts : Calories 47 calories, Fat 2g fat (0 saturated fat), Cholesterol 13mg cholesterol, Sodium 249mg sodium, Carbohydrate 3g carbohydrate (3g sugars, Fiber 0 fiber), Protein 5g protein.

BARBECUE CHICKEN PIZZA



Barbecue Chicken Pizza image

My husband and I love this BBQ chicken pizza recipe, especially when we take it up a notch by adding other toppings that we love, including smoky bacon and creamy Gorgonzola. My mouth starts to water just thinking about it! -Megan Crow, Lincoln, Nebraska

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 8 servings.

Number Of Ingredients 11

2 tablespoons olive oil
1 medium red onion, sliced
1 tube (13.8 ounces) refrigerated pizza crust
3/4 cup barbecue sauce
2 cups shredded cooked chicken breast
6 bacon strips, cooked and crumbled
1/4 cup crumbled Gorgonzola cheese
2 jalapeno peppers, seeded and minced
1 teaspoon paprika
1 teaspoon garlic powder
2 cups shredded part-skim mozzarella cheese

Steps:

  • Preheat oven to 425°. In a large skillet, heat oil over medium heat. Add onion; cook and stir 4-6 minutes or until softened. Reduce heat to medium-low; cook 20-25 minutes or until deep golden brown, stirring occasionally., Unroll and press dough onto bottom and 1/2 in. up sides of a greased 15x10x1-in. baking pan. Bake 8 minutes., Spread barbecue sauce over dough; top with chicken, cooked onion, bacon, Gorgonzola cheese and jalapenos. Sprinkle with paprika and garlic powder; top with mozzarella cheese. Bake pizza 8-10 minutes or until crust is golden and cheese is melted. Freeze option: Bake pizza crust as directed; cool. Top with all the ingredients as directed, and securely wrap and freeze unbaked pizza. To use, unwrap pizza; bake as directed, increasing time as necessary.

Nutrition Facts : Calories 354 calories, Fat 15g fat (5g saturated fat), Cholesterol 53mg cholesterol, Sodium 851mg sodium, Carbohydrate 29g carbohydrate (7g sugars, Fiber 2g fiber), Protein 25g protein.

BBQ CHICKEN PIZZA BITES



BBQ Chicken Pizza Bites image

I found this very interesting recipe in the Orlando Sentinel newspaper last week. I hope you enjoy it. Please note that Pizza sauce can be substituted for BBQ sauce.

Provided by Charishma_Ramchanda

Categories     Chicken Breast

Time 45m

Yield 32 pizza bites

Number Of Ingredients 9

2 (16 ounce) cans flaky-style biscuits
2 (7 ounce) chicken breasts
1 teaspoon minced garlic
1 (4 1/2 ounce) can sliced mushrooms, drained
1 (14 1/2 ounce) can diced tomatoes, drained (Italian style)
1 teaspoon mrs. dash spicy herb seasoning
1 cup barbecue sauce
1 green onion, washed and chopped
2 cups shredded mozzarella cheese

Steps:

  • Preheat oven to 400F.
  • Combine chicken, garlic, mushrooms, tomatoes and herb seasoning.
  • Separate the dough onto 16 biscuits.
  • Split each biscuit in half by gently separating the layers into 32 biscuits.
  • Place biscuits on a lightly greased pan.
  • Spread 2 tsps.
  • of sauce on each biscuit.
  • Top each biscuit with 1 tbsp.
  • chicken and vegetable mixture.
  • Sprinkle cheese and green onions on each biscuit.
  • Bake for about 15 minutes or until the cheese has melted.
  • Serve and enjoy!

BBQ CHICKEN POPPERS RECIPE BY TASTY



BBQ Chicken Poppers Recipe by Tasty image

Here's what you need: boneless, skinless chicken breasts, salt, pepper, garlic powder, chili powder, flour, eggs, oil, BBQ sauce

Provided by Alvin Zhou

Categories     Snacks

Time 30m

Yield 10 poppers

Number Of Ingredients 9

2 boneless, skinless chicken breasts
2 teaspoons salt
1 teaspoon pepper
1 teaspoon garlic powder
1 teaspoon chili powder
1 cup flour
3 eggs, beaten
oil, for frying
½ cup BBQ sauce

Steps:

  • Slice chicken breasts into bite-sized chunks.
  • Combine the chicken with the salt, pepper, garlic powder, and chili powder, mixing until evenly seasoned.
  • Place the flour and eggs into separate bowls.
  • Dip a piece of chicken into the flour, then the egg, then back into the flour. Repeat with the rest of the chicken.
  • Heat oil in a large pot over medium-high heat.
  • Fry the chicken pieces until deep-golden brown and crispy.
  • Set aside on a paper towel to drain.
  • In a pan over medium heat, cook the BBQ sauce until bubbly.
  • Toss the chicken in the sauce until evenly glazed.
  • Enjoy!

Nutrition Facts : Calories 177 calories, Carbohydrate 17 grams, Fat 5 grams, Fiber 0 grams, Protein 13 grams, Sugar 4 grams

Tips:

  • For a crispy crust, preheat your oven to the highest temperature it can go before baking the pizza bites.
  • Use a pizza stone or baking sheet for an evenly cooked crust.
  • If you don't have barbecue sauce, you can use a mixture of ketchup, brown sugar, and vinegar.
  • Feel free to add other toppings to your pizza bites, such as cheese, bacon, or vegetables.
  • Serve the pizza bites with your favorite dipping sauce, such as ranch dressing or marinara sauce.

Conclusion:

BBQ chicken pizza bites are a quick and easy appetizer or snack that is perfect for parties or game day. They are also a great way to use up leftover chicken. With a crispy crust, tangy barbecue sauce, and juicy chicken, these pizza bites are sure to be a hit with everyone who tries them. So next time you're looking for a fun and easy recipe, give these BBQ chicken pizza bites a try.

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