Best 6 Bbq Chicken Marinade Recipes
**Tantalizing BBQ Chicken Marinade Recipes: A Journey of Flavorful Delights**
Prepare to embark on a culinary adventure with our curated collection of tantalizing BBQ chicken marinade recipes. From the classic and smoky to the exotic and tangy, these marinades will transform your chicken into a symphony of flavors that will leave your taste buds dancing. Whether you prefer a sweet and sticky glaze, a zesty and herbaceous rub, or a fiery and smoky infusion, we have a marinade recipe to suit every palate. Get ready to elevate your next BBQ gathering or weeknight dinner with these mouthwatering marinades that will make your chicken the star of the show.
BBQ CHICKEN MARINADE
Mix up this kid-friendly marinade, pop it in the freezer with 1 1/2 pounds of chicken and you'll have dinner ready to go on a busy week where there's no time for meal planning.
Provided by Food Network Kitchen
Time 10m
Yield 4 servings
Number Of Ingredients 8
Steps:
- For the marinade: Combine the ketchup, sugar, vinegar, Worcestershire, cumin, paprika, garlic, 1/2 teaspoon salt and a few turns of pepper in a large resealable plastic bag. Add 4 boneless skinless chicken breasts or 8 boneless skinless thighs (about 1 1/2 pounds), squeeze out the air, seal tightly and massage gently to coat the chicken with marinade. Refrigerate for 2 hours or freeze up to 1 month; defrost in the refrigerator overnight before cooking.
- To cook: Remove the chicken from the bag and grill over indirect heat, covered, until cooked through, lightly charred and an instant-read thermometer registers 165 degrees F, 20 to 25 minutes.
KRYSTAL'S PERFECT MARINADE FOR BBQ OR GRILLED CHICKEN
My sister was kind enough to share this wonderful marinade. It tastes better than just teriyaki sauce. This marinade sauce is awesome. The perfect marinade. To use the marinade, pierce up to 4 pounds of chicken pieces all over with a fork and marinade 2 hours before cooking as desired.
Provided by Tateyama
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time 10m
Yield 7
Number Of Ingredients 8
Steps:
- Whisk together the brown sugar, vinegar, soy sauce, olive oil, Worcestershire sauce, sesame oil, garlic, and pepper until the sugar has dissolved.
Nutrition Facts : Calories 189.8 calories, Carbohydrate 21.1 g, Fat 11.7 g, Fiber 0.2 g, Protein 1.4 g, SaturatedFat 1.6 g, Sodium 1087.7 mg, Sugar 18.6 g
EASY BBQ CHICKEN MARINADE
Came up with this one on the fly. This quantity of ingredients will be sufficient marinade for 4 drumsticks. I like to use zipper-seal bags for marinating because the air can be removed so that the meat is surrounded by marinade, which means I can throw it into the fridge and forget about it until cooking time. I get a nice, even marinade on every piece without any extra fuss. Plus, it is one less dish to wash after.
Provided by StylinDog
Categories Chicken
Time 1h3m
Yield 1/2 cup, 2 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredients together in a small bowl.
- Put chicken pieces into a large zipper-seal bag.
- Pour marinade into bag.
- Seal bag, making sure to remove most of the air so that the chicken has lots of contact with the marinade.
- Refrigerate for 1 hour or more before grilling.
HONEY TERIYAKI MARINADE FOR BBQ CHICKEN
My personal favourite recipe for barbecued chicken. I often serve chicken done this way with the rice from my Pork Chop Casserole (Recipe#174464). This recipe is enough to marinate 8 boneless skinless chicken breasts. (Cooking time is marinating and bbq-ing time)
Provided by Swan Valley Tammi
Categories Chicken Breast
Time 8h5m
Yield 4-8 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredients and pour over chicken in marinating dish or sealable plastic bag.
- Let chicken marinate for 6-8 hours for best results.
- Barbecue and enjoy!
Nutrition Facts : Calories 412.2, Fat 20.3, SaturatedFat 4.8, Cholesterol 92.8, Sodium 1432, Carbohydrate 25.1, Fiber 0.4, Sugar 23.6, Protein 32.9
KOREAN BBQ CHICKEN MARINADE
This sauce is from the very popular 'chicken bowls' in my hometown. It's very tasty! Use it as a marinade for chicken, or to baste chicken while grilling. Increase the hot chile paste as desired. Four tablespoons is usually as much as anyone can take!
Provided by SASEIGEL
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time 25m
Yield 48
Number Of Ingredients 7
Steps:
- In a medium saucepan over high heat, whisk together the sugar, soy sauce, water, onion powder, and ground ginger. Bring to a boil. Reduce heat to low, and simmer 5 minutes.
- Remove the mixture from heat, cool, and whisk in lemon juice and hot chile paste. Place chicken in the mixture. Cover, and marinate in the refrigerator at least 4 hours before preparing chicken as desired.
Nutrition Facts : Calories 20.3 calories, Carbohydrate 4.9 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.3 g, Sodium 304.3 mg, Sugar 4.4 g
TANGY CHICKEN BBQ MARINADE
Categories Chicken Low Carb Grill/Barbecue
Yield depends on how many chickens you cook
Number Of Ingredients 11
Steps:
- Put cut up chicken in a deep bowl. Cover with marinade. Let the chicken marinade for up to 2 hours. Turn pieces ocassionally so that all pieces get evenly marinaded. Don't marinade for longer than 2 hours, because the chicken will get too tangy (unless you like really tangy chicken). Remove from the bowl when ready to grill, shaking off as much of the oil as you can. Grill on a BBQ over evenly hot coals, but watch for flaring because the oil dripping on the coals can cause a problem with that.
Tips:
- Choose the right chicken: Bone-in, skin-on chicken pieces are best for this marinade, as they will stay moist and flavorful during cooking.
- Make sure the chicken is fully coated in the marinade: Use a large bowl or resealable plastic bag to marinate the chicken, and make sure that all of the pieces are evenly coated in the marinade.
- Let the chicken marinate for at least 30 minutes, but no longer than 24 hours: The longer the chicken marinates, the more flavorful it will be. However, if you marinate the chicken for too long, the acids in the marinade can start to break down the proteins in the chicken, making it tough.
- Cook the chicken over medium heat: This will help to prevent the chicken from drying out.
- Baste the chicken with the marinade while it is cooking: This will help to keep the chicken moist and flavorful.
Conclusion:
This BBQ chicken marinade is a delicious and easy way to add flavor to your chicken. It is perfect for grilling, baking, or roasting. With just a few simple ingredients, you can create a marinade that will make your chicken the star of the show. So next time you are looking for a flavorful and easy way to cook chicken, give this BBQ chicken marinade a try. You won't be disappointed!
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