Best 3 Bbq Beef Cups Recipes
Calling all BBQ enthusiasts and cheeseburger lovers! Get ready to tantalize your taste buds with a culinary journey featuring BBQ Beef Cups - a delightful appetizer or main course that combines the smoky flavors of barbecue with the comforting goodness of classic cheeseburger. These irresistible cups are crafted using wonton wrappers, filled with a delectable mixture of ground beef, BBQ sauce, cheese, and seasonings, then baked to perfection.
The journey doesn't stop there. This article offers a collection of BBQ Beef Cup recipes, each with its unique twist. From a traditional version bursting with classic flavors to a spicy rendition that brings the heat, there's a recipe for every palate. Vegetarian and gluten-free variations are also included, ensuring everyone can indulge in this savory treat.
BBQ BEEF CUPS
This is a great recipe, easy to make, and popular with kids! You can use different flavors of barbecue sauce and different kinds of refrigerator biscuits as well (although I recommend the Pillsbury Grands sized ones as easiest to use).
Provided by Julesong
Categories Lunch/Snacks
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees.
- Spray or grease the cups of a muffin tin.
- In a skillet over medium heat, cook beef until browned; drain off drippings.
- Stir in the barbeque sauce and onion; simmer on low for 10 minutes.
- Flatten each biscuit with your hand or a rolling pin and press into the cups of the muffin tin; the dough needs to come to the top of each cup.
- Place a portion of the beef mixture into each dough cup.
- Bake at 350 degrees for 12 minutes.
- Remove from oven, sprinkle each cup with grated cheese, and bake for an additional 3 minutes or until cheese is melted.
- Makes 4 to 6 servings.
BBQ BEEF CUPS
This is a recipe my family loves. I found it quick cooking magazine several years ago. I changed from regular biscuits to the grands. I will sometimes use pizza sauce and sausage in place of hamburger and BBQ sauce. I've even made them with peperoni slice and pizza sauce.
Provided by susan simons
Categories Beef
Number Of Ingredients 5
Steps:
- 1. Brown Hamburger and onions in fry pan. Drain off fat.
- 2. Pour BBQ sauce over meat and stir together.
- 3. Flatten out biscuits with your fingers and place in muffin cup and press down center.
- 4. Spoon hamburger mixture into biscuits.
- 5. Sprinkle with cheese
- 6. Bake 15-17 minutes at 350 degrees.
BBQ BEEF CUPS
Great fast and easy dinner. Fun for the kids, Make these in a mini muffin tin and they are a great appetizer.
Provided by barbara lentz
Categories Beef
Time 25m
Number Of Ingredients 7
Steps:
- 1. Preheat oven 350 degrees.
- 2. In a skillet brown beef with onion and garlic.
- 3. Add BBQ sauce and ketchup. Remove from heat
- 4. Separate the grands biscuits and make 12 equal portions. Grease muffin tin and press the biscuits into each tin. Spoon in meat mixture into each tin.
- 5. Bake about 10 minutes. Top with cheese return to oven and bake an additional 5 minutes.
Tips for Making BBQ Beef Cups:
- Choose the right type of beef: Chuck roast or flank steak are good options because they are flavorful and relatively inexpensive.
- Cook the beef until it is tender: This can be done in a slow cooker, Instant Pot, or Dutch oven.
- Shred the beef: This can be done with two forks or a meat shredder.
- Make the BBQ sauce: This can be done from scratch or using a store-bought sauce.
- Assemble the cups: Fill wonton wrappers with the shredded beef, cheese, and BBQ sauce.
- Bake the cups: This can be done in a preheated oven until the wonton wrappers are crispy and the cheese is melted.
Conclusion:
BBQ beef cups are a delicious and easy-to-make appetizer or party snack. They are perfect for game day, potlucks, or any other occasion. With a few simple ingredients and a little bit of time, you can create a crowd-pleasing dish that everyone will love. So next time you are looking for a new and exciting appetizer, give BBQ beef cups a try. You won't be disappointed.
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