**BBQ Chicken Mini Sliders: A Flavorful Treat for Any Occasion**
Savor the tantalizing taste of these BBQ chicken mini sliders, a delectable treat that combines juicy chicken, smoky barbecue sauce, and fluffy slider buns. Perfect for parties, game days, or a fun family meal, these sliders are a symphony of flavors that will delight your taste buds. With three unique recipes to choose from, ranging from classic BBQ to Hawaiian and Asian-inspired flavors, there's a slider to satisfy every craving. Get ready to embark on a culinary journey with these mouthwatering BBQ chicken mini sliders.
BARBECUE CHICKEN SLIDERS
Provided by Food Network Kitchen
Categories main-dish
Time 40m
Yield 8 servings
Number Of Ingredients 11
Steps:
- Combine the cucumbers, red onion, vinegar, 1/4 cup water, the mustard seeds, sugar and 1/2 teaspoon each salt and pepper in a bowl; toss and let stand 30 minutes.
- Combine the chicken, barbecue sauce and mustard in a large skillet over medium heat. Cook, tossing, until heated through, about 4 minutes.
- Spread mustard on the cut side of each roll, then divide the chicken among the roll bottoms. Top with some of the cucumber mixture and cilantro, then close with the top rolls.
BBQ CHICKEN SLIDERS RECIPE BY TASTY
Here's what you need: dinner rolls or Hawaiian sweet rolls, shredded cooked chicken, barbecue sauce, red onion, pepper jack cheese, fresh parsley, butter
Provided by Tasty
Categories Appetizers
Yield 12 sliders
Number Of Ingredients 7
Steps:
- Preheat the oven to 350°F (180°C).
- Slice the rolls in half lengthwise. Place the bottom half in a 9 x 13-inch (23 x 33 cm) rimmed baking dish. Spread the chicken evenly over the rolls, followed by the barbecue sauce, red onion, Pepper Jack cheese, and parsley. Top with the remaining rolls.
- Brush the tops of the rolls with melted butter. Bake for 20 minutes, until the bread is golden brown. Slice into individual sliders, then serve.
- Enjoy!
Nutrition Facts : Calories 266 calories, Carbohydrate 23 grams, Fat 11 grams, Fiber 1 gram, Protein 17 grams, Sugar 3 grams
Tips:
- To add extra flavor to your chicken sliders, marinate the chicken breasts in a mixture of olive oil, garlic, paprika, and cumin for at least 30 minutes before cooking. - If you don't have a barbecue, you can cook the chicken breasts in a grill pan over medium heat. Just be sure to grease the pan well to prevent sticking. - Serve the chicken sliders on soft dinner rolls with your favorite toppings, such as coleslaw, pickles, and barbecue sauce. - For a fun twist, try using different types of bread for your sliders, such as Hawaiian rolls or slider buns. - You can also get creative with your toppings. Try adding sliced avocado, crispy bacon, or even a fried egg to your sliders.Conclusion:
BBQ chicken mini sliders are a delicious and easy-to-make appetizer or main course. They're perfect for parties, potlucks, or a casual weeknight meal. With a few simple ingredients and a little bit of time, you can create a tasty and satisfying meal that everyone will enjoy. So fire up the grill and get ready to enjoy some delicious BBQ chicken mini sliders!
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